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المؤلفون: Gibson, EL, Androutsos, O, Moreno, L, Flores-Barrantes, P, Socha, P, Iotova, V, Cardon, G, De Bourdeaudhuij, I, Koletzko, B, Skripkauskaite, S, Manios, Y, Group, Toybox-study
المصدر: Nutrients
Zaguán. Repositorio Digital de la Universidad de Zaragoza
instname
Nutrients, Vol 12, Iss 2, p 432 (2020)
Zaguán: Repositorio Digital de la Universidad de Zaragoza
Universidad de Zaragoza
NUTRIENTS
Volume 12
Issue 2مصطلحات موضوعية: 0301 basic medicine, Male, Parents, Pediatric Obesity, VEGETABLE CONSUMPTION, Psychological intervention, Child Behavior, feeding practices, 0302 clinical medicine, PREVENT OBESITY, Nutritional knowledge, Medicine and Health Sciences, Medicine, Early childhood, Parent-Child Relations, Nutrition and Dietetics, Snacking, Parenting, PRELIMINARY VALIDATION, Multilevel model, digestive, oral, and skin physiology, parents, food and beverages, EUROPEAN PRESCHOOL-CHILDREN, snacking, Europe, Knowledge, child obesity, nutrition, RESTING ENERGY-EXPENDITURE, Child, Preschool, Educational Status, Female, Diet, Healthy, Child Nutritional Physiological Phenomena, lcsh:Nutrition. Foods and food supply, preschool children, Nutritional Status, 030209 endocrinology & metabolism, lcsh:TX341-641, Article, 03 medical and health sciences, Food Preferences, Environmental health, Humans, Resting energy expenditure, Child obesity, Healthy Lifestyle, Permissive, EARLY-CHILDHOOD, 030109 nutrition & dietetics, business.industry, Feeding Behavior, FAMILY-INVOLVED INTERVENTION, BODY-MASS, EATING BEHAVIORS, Snacks, business, human activities, Food Science
وصف الملف: application/pdf
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