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1دورية أكاديمية
المؤلفون: Kourmentza, C., Costa, J., Azevedo, Z., Sevrin, Chantal, Grandfils, Christian, De Freitas, V., Reis, M. A. M.
المصدر: Bioresource Technology, 247, 829-837 (2018)
مصطلحات موضوعية: Non-pathogenic bacteria, Polyhydroxyalkanoates, Rhamnolipids, Simultaneous production, Used cooking oil, Bacteria, Biomolecules, Biopolymers, Emulsification, Lipids, Oils and fats, Emulsification index, Microbial cell factories, Non-pathogenic bacterium, Polyhydroxybutyrate, Rhamnolipid biosurfactants, Surface active agents, Article, Burkholderia thailandensis, Burkholderia, Pseudomonas aeruginosa, Cooking, Glycolipids, Oils, Recycling, Engineering, computing & technology, Ingénierie, informatique & technologie
Relation: urn:issn:0960-8524; urn:issn:1873-2976
URL الوصول: https://orbi.uliege.be/handle/2268/239685