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    دورية أكاديمية

    المؤلفون: Yu S; College of Public Health, Zhengzhou University, Zhengzhou, 450001, China., Feng Y; College of Public Health, Zhengzhou University, Zhengzhou, 450001, China., Qu C; College of Grain Oil and Food Science, Henan University of Technology, Zhengzhou, 450001, China., Huo W; College of Public Health, Zhengzhou University, Zhengzhou, 450001, China., Mao Z; College of Public Health, Zhengzhou University, Zhengzhou, 450001, China., Wang C; College of Public Health, Zhengzhou University, Zhengzhou, 450001, China., Li W; College of Public Health, Zhengzhou University, Zhengzhou, 450001, China., Li X; College of Public Health, Zhengzhou University, Zhengzhou, 450001, China. 15093285830@163.com.

    المصدر: European journal of clinical nutrition [Eur J Clin Nutr] 2020 May; Vol. 74 (5), pp. 806-810. Date of Electronic Publication: 2020 Mar 03.

    نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

    بيانات الدورية: Publisher: Nature Publishing Group Country of Publication: England NLM ID: 8804070 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1476-5640 (Electronic) Linking ISSN: 09543007 NLM ISO Abbreviation: Eur J Clin Nutr Subsets: MEDLINE

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