المؤلفون: Noha M. Almoraie, Amal Alamoudi, Rula Saqaan, Israa M. Shatwan, Lujain Badh, Razan Alharthi

المصدر: Nutrition Research. 91:81-94

مصطلحات موضوعية: Adult, 0301 basic medicine, High energy, Younger age, Adolescent, Dietary Sugars, Health Status, Endocrinology, Diabetes and Metabolism, Health Behavior, Longevity, 030209 endocrinology & metabolism, 03 medical and health sciences, 0302 clinical medicine, Endocrinology, Diabetes mellitus, Environmental health, medicine, Humans, Sodium Chloride, Dietary, Child, 030109 nutrition & dietetics, Nutrition and Dietetics, Life span, Snacking, business.industry, digestive, oral, and skin physiology, food and beverages, Feeding Behavior, Dietary pattern, medicine.disease, Obesity, Diet, Increased risk, Snacks, business, human activities

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cfaa290674c34753fa08e26632cc4936
https://doi.org/10.1016/j.nutres.2021.05.001