المؤلفون: Hector Aya Parra, Saskia M. van Ruth, Kasper Hettinga, A.M. Pustjens, Liu Ningjing, Philippe Mongondry

المساهمون: RIKILT, Wageningen University and Research [Wageningen] (WUR), Wageningen University and Research Centre (WUR), Ecole Supérieure d'Agriculture (Groupe ESA), Université Bretagne Loire (COMUE) (UBL), Groupe de Recherche en Agroalimentaire sur les Produits et les Procédés (GRAPPE), Institut National de la Recherche Agronomique (INRA)-Ecole supérieure d'Agricultures d'Angers (ESA), China Scholarship Council [201406350053]

المصدر: Talanta
Talanta, Elsevier, 2018, 184, pp.128-135. ⟨10.1016/j.talanta.2018.02.097⟩
Liu, N, Parra, H A, Pustjens, A, Hettinga, K, Mongondry, P & van Ruth, S M 2018, ' Evaluation of portable near-infrared spectroscopy for organic milk authentication ', Talanta, vol. 184, pp. 128-135 . https://doi.org/10.1016/j.talanta.2018.02.097
Talanta, 184, 128-135
Talanta 184 (2018)

مصطلحات موضوعية: Organic product, [SDV]Life Sciences [q-bio], Micro-NIRS, Least squares approximations, 01 natural sciences, FT-NIRS, [SHS]Humanities and Social Sciences, Analytical Chemistry, fluids and secretions, Organic milk, Probability density function, Probability distributions, Analytical methodology, Partial least squares regression, Food science, Class probabilities, Gas chromatography, milk, Authentication, Spectroscopy, Near-Infrared, Chemistry, Fatty Acids, food and beverages, Agriculture, 04 agricultural and veterinary sciences, Discriminant analysis, near infrared spectroscopy, Animals, 040401 food science, Milk, Food Quality and Design, Crime, Near infrared spectroscopy, Infrared devices, Classification performance, chemistry, Kernel Density Estimation, Chemometrics, 0404 agricultural biotechnology, Class probability, BU Authenticity & Bioassays, Animals, VLAG, SDG 16 - Peace, Justice and Strong Institutions, 010401 analytical chemistry, Near-infrared spectroscopy, technology, industry, and agriculture, Partial least squares - discriminant analysis, Fatty acids, fatty acid, animal, Costs, 0104 chemical sciences, BU Authenticiteit & Bioassays

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b3546ed1889d828381ad63ccddf90a74
https://doi.org/10.1016/j.talanta.2018.02.097

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