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المؤلفون: Vinita Singh, Anjali Verma
المصدر: Asian Journal of Dairy and Food Research. 36
مصطلحات موضوعية: 0301 basic medicine, Vitamin, Mushroom, Oyster, 030109 nutrition & dietetics, fungi, Fortification, Organoleptic, food and beverages, General Medicine, Health benefits, Biology, 03 medical and health sciences, chemistry.chemical_compound, Nutrient, chemistry, biology.animal, Food science, Flavor
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::efcb41cf6f15cf29a91410753323398d
https://doi.org/10.18805/ajdfr.v36i01.7463