المؤلفون: Marion Lomme, Evelyne Linssen, Patricia van Assema, Kathelijne Bessems

المساهمون: Health promotion, RS: NUTRIM - R1 - Obesity, diabetes and cardiovascular health

المصدر: International Journal of Environmental Research and Public Health
International Journal of Environmental Research and Public Health, Vol 17, Iss 2535, p 2535 (2020)
Volume 17
Issue 7
International Journal of Environmental Research and Public Health, 17(7):2535. Multidisciplinary Digital Publishing Institute (MDPI)

مصطلحات موضوعية: Adult, Male, low socioeconomic status, 030309 nutrition & dietetics, Health, Toxicology and Mutagenesis, Nutrition Education, Control (management), Health Behavior, VEGETABLE CONSUMPTION, DIET QUALITY, lcsh:Medicine, Nutritional Status, Healthy eating, Health literacy, BEHAVIORS, Article, 03 medical and health sciences, 0302 clinical medicine, nutrition literacy, Intervention (counseling), Environmental health, HEALTH LITERACY, PROGRAM, Humans, KNOWLEDGE, 030212 general & internal medicine, Baseline (configuration management), Socioeconomic status, Meals, METAANALYSIS, 0303 health sciences, FRUIT, lcsh:R, Public Health, Environmental and Occupational Health, nutrition education, procedural knowledge, determinants, Middle Aged, NUTRITION EDUCATION INTERVENTION, GOAL, Social Class, Income, Female, Health information, Diet, Healthy, Psychology

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e0f7f9afe9a2c1620850661e7f7869c3
http://europepmc.org/articles/PMC7178221