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المؤلفون: Rahul A. Patil, Mohsen Talebi, and Daniel W. Armstrong
المصدر: Science Trends.
مصطلحات موضوعية: Kombucha, chemistry.chemical_compound, Ethanol, Chemistry, Food science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::5d3d12a6dda431db3eebe46875389e73
https://doi.org/10.31988/scitrends.8735