المؤلفون: Nakamura, Teiji^Aff2

المساهمون: Nakamura, Teiji^Aff1

المصدر: Japan Nutrition. :29-60

المؤلفون: Shroff, Hemal^Aff3, Shokeen, Deepa^Aff3

المساهمون: Bharat, Shalini, editor^Aff1, Sethi, Geeta, editor^Aff2

المصدر: Health and Wellbeing of India's Young People : Challenges and Prospects. :15-50

المؤلفون: Nakamura, Teiji

مصطلحات موضوعية: Malnutrition, Nutrition policy, Dietitian and nutritionist, International nutrition, Double load of malnutrition, Hospital diets, Healthy longevity and nutrition, Human nutrition, SDGs and nutrition, COVID-19 and nutrition, Open Access, DeepL auto-translation, bic Book Industry Communication::P Mathematics & science::PS Biology, life sciences::PSB Biochemistry, bic Book Industry Communication::T Technology, engineering, agriculture::TD Industrial chemistry & manufacturing technologies::TDC Industrial chemistry::TDCT Food & beverage technology, bic Book Industry Communication::M Medicine::MB Medicine: general issues, bic Book Industry Communication::J Society & social sciences

وصف الملف: application/pdf

URL الوصول: https://library.oapen.org/handle/20.500.12657/51915