يعرض 1 - 4 نتائج من 4 نتيجة بحث عن '"ITS"', وقت الاستعلام: 0.79s تنقيح النتائج
  1. 1
    Environmental pollution effects on plant microbiota: the case study of poplar bacterial-fungal response to silver nanoparticles

    المؤلفون: Paolo Cherubini, Aida Raio, Federico Sebastiani, Claudia Cocozza, Francesco Vitali, Duccio Cavalieri

    المصدر: Applied microbiology and biotechnology 103 (2019): 8215–8227. doi:10.1007/s00253-019-10071-2
    info:cnr-pdr/source/autori:Vitali F., Raio A., Sebastiani F., Cherubini P., Cavalieri D., Cocozza C./titolo:Environmental pollution effects on plant microbiota: the case study of poplar bacterial-fungal response to silver nanoparticles/doi:10.1007%2Fs00253-019-10071-2/rivista:Applied microbiology and biotechnology/anno:2019/pagina_da:8215/pagina_a:8227/intervallo_pagine:8215–8227/volume:103

    مصطلحات موضوعية: Silver, Microorganism, Metal Nanoparticles, Context (language use), Environmental pollution, Plant Roots, Applied Microbiology and Biotechnology, 03 medical and health sciences, Anti-Infective Agents, Botany, 030304 developmental biology, Pollutant, 0303 health sciences, Rhizosphere, Facultative, Poplar . Silver-nanoparticles . Phyllosphere microbiota . Rhizosphere microbiota . 16S rRNA metabarcoding . ITS metabarcoding, Bacteria, biology, 030306 microbiology, fungi, Fungi, food and beverages, General Medicine, biology.organism_classification, Biota, Plant Leaves, Populus, Environmental Pollutants, Phyllosphere, Biotechnology

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::32c74a393403fa9299e1e927e2d72a6b
    https://doi.org/10.1007/s00253-019-10071-2

    Find this article in full text from Springer Verlag. Find this article in full text from ProQuest
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  2. 2
    Specific and sensitive, ready-to-use universal fungi detection by visual color using ITS1 loop-mediated isothermal amplification combined hydroxynaphthol blue

    المؤلفون: Naraporn Somboonna, Yothin Teethaisong, Sudaluck Thunyaharn, Ilada Choopara, Wansika Kiatpathomchai, Narong Arunrut

    المصدر: PeerJ
    PeerJ, Vol 9, p e11082 (2021)

    مصطلحات موضوعية: Loop-mediated isothermal amplification (LAMP), Ready-to-use, Loop-mediated isothermal amplification, lcsh:Medicine, Mycology, Microbiology, General Biochemistry, Genetics and Molecular Biology, 03 medical and health sciences, chemistry.chemical_compound, 18s rdna, Diagnostic, 030304 developmental biology, Zygomycota, 0303 health sciences, biology, Ascomycota, 030306 microbiology, Phylum, Hydroxynaphthol blue (HNB), General Neuroscience, Internal transcribed spacer (ITS), lcsh:R, Fungi, Basidiomycota, General Medicine, biology.organism_classification, Hydroxynaphthol blue, chemistry, Ready to use, General Agricultural and Biological Sciences, Biotechnology

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1b9ff0b7673cb2ebe6a971b3910bbf6e
    http://europepmc.org/articles/PMC7982077

    Find this article in full text from ProQuest
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  3. 3
    Revision of Coelastrella (Scenedesmaceae, Chlorophyta) and first register of this green coccoid microalga for continental Norway

    المؤلفون: Judith Noda, Hans Ragnar Gislerød, Franz Ronald Goecke, Martin Paliocha

    المصدر: World Journal of Microbiology & Biotechnology

    مصطلحات موضوعية: 0106 biological sciences, Pheophytin, Physiology, Chlorophyta, Xanthophylls, 01 natural sciences, Applied Microbiology and Biotechnology, DNA, Ribosomal, 03 medical and health sciences, chemistry.chemical_compound, Neoxanthin, Species Specificity, Genus, Astaxanthin, Botany, Microalgae, RNA, Ribosomal, 18S, Electron microscopy, Strain FGS-001, Canthaxanthin, Scenedesmaceae, Phylogeny, 030304 developmental biology, 0303 health sciences, Original Paper, biology, 18S rDNA, Norway, 010604 marine biology & hydrobiology, Fatty Acids, Pheophytins, alpha-Linolenic Acid, General Medicine, Pigments, Biological, biology.organism_classification, Carotenoids, chemistry, ITS, Coelastrella, Biotechnology, Algae phylogeny

    وصف الملف: application/pdf

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a947db91ab718dc1c006d3e9ec619c2d
    https://hdl.handle.net/11250/2827089

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  4. 4
    Interactions between Brettanomyces bruxellensis and other yeast species during the initial stages of winemaking

    المؤلفون: Cécile Miot-Sertier, Marie-Claire Perello, Vincent Renouf, M. Falcou, Aline Lonvaud-Funel, G. de Revel

    المساهمون: Oenologie (UMRO), Université Bordeaux Segalen - Bordeaux 2-Institut National de la Recherche Agronomique (INRA)-École Nationale d'Ingénieurs des Travaux Agricoles - Bordeaux (ENITAB), Université de Bordeaux Ségalen [Bordeaux 2]

    المصدر: Journal of Applied Microbiology
    Journal of Applied Microbiology, Wiley, 2006, 100 (6), pp.1208-1219. ⟨10.1111/j.1365-2672.2006.02959.x⟩

    مصطلحات موضوعية: Brettanomyces, Aroma of wine, WINEMAKING, BRETTANOMYCES BRUXELLENSIS, Brettanomyces bruxellensis, Wine, Fructose, INTERACTIONS, Polymerase Chain Reaction, Applied Microbiology and Biotechnology, 03 medical and health sciences, ITS-RFLP, Yeasts, Botany, Malolactic fermentation, NON-SACCHARROMYCES, YEAST, Food science, DNA, Fungal, Ecosystem, 030304 developmental biology, Winemaking, PCR-DGGE, SACCHAROMYCES CEREVISIAE, 2. Zero hunger, 0303 health sciences, ASCOMYCOTINA, biology, 030306 microbiology, food and beverages, BRETTANOMYCES, General Medicine, biology.organism_classification, Yeast, Electrophoresis, Gel, Pulsed-Field, Yeast in winemaking, Glucose, [SDV.MP]Life Sciences [q-bio]/Microbiology and Parasitology, Fermentation, Food Microbiology, ENDOMYCETALES, Polymorphism, Restriction Fragment Length, RESISTANCE, SACCHAROMYCES, Biotechnology

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::95acabdd7568e215ba5adaecfb36b22a
    https://doi.org/10.1111/j.1365-2672.2006.02959.x

    View record at Wiley
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