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1
المؤلفون: O. Kochuk-Yashchenko, D. Kucher, I. Savchuck, V. Martseniuk
المصدر: Animal Breeding and Genetics. 61:73-82
مصطلحات موضوعية: media_common.quotation_subject, Biology, 03 medical and health sciences, Animal science, food, Lactation, Simmental cattle, medicine, Organic milk, 030304 developmental biology, media_common, 0303 health sciences, business.industry, 0402 animal and dairy science, food and beverages, food.cheese_milk_source, 04 agricultural and veterinary sciences, General Medicine, 040201 dairy & animal science, Breed, medicine.anatomical_structure, Herd, Livestock, Reproduction, business, Index selection
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::2e0bd53da5c8e282742403484d9e3cf6
https://doi.org/10.31073/abg.61.09 -
2
المصدر: Foods
Volume 10
Issue 5
Foods, Vol 10, Iss 1016, p 1016 (2021)مصطلحات موضوعية: sheep, Health (social science), goats, Cows, organic milk production, Plant Science, TP1-1185, Biology, Health Professions (miscellaneous), Microbiology, fatty acids, Article, Protein content, 03 medical and health sciences, cows, Halloumi cheese, Animal and Dairy Science, Food science, 030304 developmental biology, chemistry.chemical_classification, 0303 health sciences, Sheep, Fatty, business.industry, Agricultural Sciences, Chemical technology, 0402 animal and dairy science, Fatty acid, food and beverages, 04 agricultural and veterinary sciences, 040201 dairy & animal science, chemistry, Agriculture, Organic milk production, Milk fat, Organic farming, Composition (visual arts), Acids goats, Season, business, season, Food Science, Polyunsaturated fatty acid
وصف الملف: application/pdf; pdf
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3
المؤلفون: W.S. Harwood, MaryAnne Drake
المصدر: Journal of Dairy Science. 103:11218-11227
مصطلحات موضوعية: media_common.quotation_subject, Pasteurization, Context (language use), law.invention, 03 medical and health sciences, fluids and secretions, law, Genetics, Animals, Humans, Quality (business), Organic milk, 030304 developmental biology, media_common, Organic Agriculture, 0303 health sciences, 0402 animal and dairy science, food and beverages, Implicit-association test, 04 agricultural and veterinary sciences, Consumer Behavior, 040201 dairy & animal science, United States, Preference, Dairying, Milk, Categorization, Taste, Cattle, Female, Food, Organic, Animal Science and Zoology, Pairwise comparison, Psychology, Social psychology, Food Science
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4
المؤلفون: Andre F. Brito
المصدر: Journal of Dairy Science. 103:6798-6809
مصطلحات موضوعية: Nutritional Status, chemistry.chemical_element, Iodine, 03 medical and health sciences, Animal science, Pregnancy, Grazing, Genetics, Animals, Humans, Lactation, Medicine, Organic milk, Ascophyllum, 030304 developmental biology, Iodine intake, 0303 health sciences, Meal, biology, business.industry, 0402 animal and dairy science, food and beverages, 04 agricultural and veterinary sciences, biology.organism_classification, medicine.disease, Animal Feed, 040201 dairy & animal science, Iodine deficiency, United States, Pregnancy Complications, Milk, chemistry, Dietary Reference Intake, Dietary Supplements, Cattle, Female, Animal Science and Zoology, business, Food Science
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5
المؤلفون: Marek Bartłomiej Bórawski, Aleksandra Perkowska, James W. Dunn, Andrzej Parzonko, Tomasz Rokicki, Piotr Bórawski, Ludwik Wicki
المصدر: Agriculture
Volume 11
Issue 4
Agriculture, Vol 11, Iss 323, p 323 (2021)مصطلحات موضوعية: Organic product, media_common.quotation_subject, Context (language use), Plant Science, farmland, Agricultural science, Debt, media_common.cataloged_instance, Production (economics), lcsh:Agriculture (General), European union, Organic milk, media_common, ecological milk production, 0402 animal and dairy science, 04 agricultural and veterinary sciences, lcsh:S1-972, 040201 dairy & animal science, 040103 agronomy & agriculture, Organic farming, 0401 agriculture, forestry, and fisheries, Fixed asset, Business, ARIMA model, Agronomy and Crop Science, environment, Food Science
وصف الملف: application/pdf
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6
المؤلفون: MaryAnne Drake, W.S. Harwood
المصدر: Journal of Dairy Science. 101:8860-8874
مصطلحات موضوعية: Pasteurization, Choice Behavior, law.invention, Beverages, Butterfat, Food Preferences, Agricultural science, fluids and secretions, 0404 agricultural biotechnology, law, Genetics, Animals, Production (economics), Organic milk, Consumption (economics), 0402 animal and dairy science, food and beverages, 04 agricultural and veterinary sciences, Consumer Behavior, 040401 food science, 040201 dairy & animal science, Conjoint analysis, Product (business), Identification (information), Milk, Taste, Perception, Animal Science and Zoology, Dairy Products, Business, Food Science
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7
المؤلفون: Pierre Sans, Joël Gautron, Françoise Médale, Cyril Feidt, Bénédicte Lebret, V Verrez-Bagnis, B. Martin, Geneviève Corraze, M. Raulet, S. Prache, Florence Lefèvre, Elisabeth Baéza
المساهمون: Unité Mixte de Recherche sur les Herbivores - UMR 1213 (UMRH), VetAgro Sup - Institut national d'enseignement supérieur et de recherche en alimentation, santé animale, sciences agronomiques et de l'environnement (VAS)-AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Physiologie, Environnement et Génétique pour l'Animal et les Systèmes d'Elevage [Rennes] (PEGASE), AGROCAMPUS OUEST, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Biologie des Oiseaux et Aviculture (BOA), Université de Tours-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Unité de Recherches Animal et Fonctionnalités des Produits Animaux (URAFPA), Université de Lorraine (UL)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Nutrition, Métabolisme, Aquaculture (NuMéA), Université de Pau et des Pays de l'Adour (UPPA)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Direction de l'Expertise scientifique collective, de la Prospective et des Etudes, Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Laboratoire de Physiologie et Génomique des Poissons (LPGP), Structure Fédérative de Recherche en Biologie et Santé de Rennes ( Biosit : Biologie - Santé - Innovation Technologique )-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Ecosystèmes microbiens et Molécules Marines pour les Biotechnologies (EM3B), Institut Français de Recherche pour l'Exploitation de la Mer - Atlantique (IFREMER Atlantique), Institut Français de Recherche pour l'Exploitation de la Mer (IFREMER)-Institut Français de Recherche pour l'Exploitation de la Mer (IFREMER), Alimentation et sciences sociales (ALISS), This work was carried out with funds from the French Ministry of Agriculture and Food (agreement No 2017-424-2102316438) and the FranceAgriMer agency (agreement No 181911)., La qualité des aliments d'origine animale selon les conditions de production et de transformation. Rapport de l'Expertise scientifique collective, Université de Tours (UT)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)
المصدر: animal
animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), In press, ⟨10.1016/j.animal.2021.100405⟩
Animal (1751-7311) (Elsevier BV), 2022-02, Vol. 16, N. Suppl.1, P. 100405 (13p.)
Animal
Animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), In press, ⟨10.1016/j.animal.2021.100405⟩مصطلحات موضوعية: Organic product, Veterinary Drugs, Meat, 030309 nutrition & dietetics, media_common.quotation_subject, Eggs, [SDV]Life Sciences [q-bio], Production system, Poultry, Dairy, 03 medical and health sciences, Animals, Quality (business), Organic milk, media_common, Ovum, 2. Zero hunger, 0303 health sciences, Organic Agriculture, Sheep, business.industry, 0402 animal and dairy science, Reproducibility of Results, 04 agricultural and veterinary sciences, 040201 dairy & animal science, Biotechnology, Product (business), Milk, Fish, Agriculture, [SDV.SA.SPA]Life Sciences [q-bio]/Agricultural sciences/Animal production studies, Organic farming, Animal Science and Zoology, Food, Organic, Business, Food quality, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2df08d2de32ec45a7d4ab7e7ea0456be
https://hal.archives-ouvertes.fr/hal-03452661/document -
8
المصدر: Poulsen, N A, Hein, L, Kargo, M & Buitenhuis, A J 2020, ' Realization of breeding values for milk fatty acids in relation to seasonal variation in organic milk ', Journal of Dairy Science, vol. 103, no. 3, pp. 2434-2441 . https://doi.org/10.3168/jds.2019-17065
مصطلحات موضوعية: Spectrophotometry, Infrared, mid-infrared spectroscopy, Denmark, Saturated fat, gas chromatography, Health and welfare, Breeding, Biology, Pasture, fatty acids, 03 medical and health sciences, Animal science, Genetics, medicine, Dairy cattle, Animals, Lactation, Organic milk, 030304 developmental biology, chemistry.chemical_classification, Organic Agriculture, 0303 health sciences, geography, geography.geographical_feature_category, Fatty Acids, 0402 animal and dairy science, Fatty acid, food and beverages, 04 agricultural and veterinary sciences, Seasonality, medicine.disease, 040201 dairy & animal science, Diet, Breeding and genetics, pasture, Milk, chemistry, Fatty Acids, Unsaturated, Herd, Cattle, Female, Animal Science and Zoology, Composition (visual arts), Seasons, Food Science
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::87a13bd04fbb097281930bceea381967
https://pure.au.dk/portal/da/publications/realization-of-breeding-values-for-milk -fatty-acids-in-relation-to-seasonal-variation-in-organic -milk (d0d44385-d2ba-4f57-a8b2-ed692ab1ccdc).html -
9
المؤلفون: Paula Alvarenga, David Fangueiro, André M. Almeida
المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Tropical Animal Health and Productionمصطلحات موضوعية: Cow milk, 040301 veterinary sciences, cow milk, protected denomination of origin (PDO), dairy sector valorization, Animal Welfare, 0403 veterinary science, cheese, Agricultural science, Food Animals, Cheese, Animal welfare, Technical Note, Added value, Animals, Production (economics), media_common.cataloged_instance, European union, Organic milk, Protected denomination of origin (PDO), SWOT analysis, Azores, Carbon Footprint, media_common, Dairy sector valorization, Holstein, 0402 animal and dairy science, 04 agricultural and veterinary sciences, 040201 dairy & animal science, Dairying, Milk, Geography, Carbon footprint, Animal Science and Zoology, Mainland
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19dd0b8dd093f5f011474ff5d90de9fb
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10
المؤلفون: Robert L. Parsons, Jonathan Walsh, David S. Conner, Qingbin Wang
المصدر: Agriculture, Vol 10, Iss 1, p 17 (2020)
Agriculture
Volume 10
Issue 1مصطلحات موضوعية: Plant Science, Agricultural science, Farm level, 0502 economics and business, Production (economics), return on assets (roa), lcsh:Agriculture (General), Organic milk, agricultural finance, Return on assets, organic dairy, 05 social sciences, vermont, 0402 animal and dairy science, Regression analysis, 04 agricultural and veterinary sciences, 040201 dairy & animal science, lcsh:S1-972, Economic data, Organic farming, Profitability index, 050202 agricultural economics & policy, Business, Agronomy and Crop Science, farm profitability, Food Science
وصف الملف: application/pdf
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