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    دورية أكاديمية
    Perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA): emerging contaminants of increasing concern in fish from Lake Varese, Italy.

    المؤلفون: Squadrone S; Istituto Zooprofilattico Sperimentale del Piemonte, Liguria e Valle D'Aosta, via Bologna 148, 10154, Torino, Italy, stefania.squadrone@izsto.it., Ciccotelli V, Prearo M, Favaro L, Scanzio T, Foglini C, Abete MC

    المصدر: Environmental monitoring and assessment [Environ Monit Assess] 2015 Jul; Vol. 187 (7), pp. 438. Date of Electronic Publication: 2015 Jun 18.

    نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

    بيانات الدورية: Publisher: Springer Country of Publication: Netherlands NLM ID: 8508350 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1573-2959 (Electronic) Linking ISSN: 01676369 NLM ISO Abbreviation: Environ Monit Assess Subsets: MEDLINE

    مواضيع طبية MeSH: Perches*, Alkanesulfonic Acids/*analysis , Caprylates/*analysis , Fluorocarbons/*analysis , Water Pollutants, Chemical/*analysis, Animals ; Chromatography, Liquid ; Diet ; Endocrine Disruptors/analysis ; Environmental Exposure ; Environmental Monitoring ; Food Chain ; Food Contamination/analysis ; Humans ; Italy ; Lakes ; Muscles/chemistry ; Seafood/analysis ; Tandem Mass Spectrometry

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  2. 2
    Perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA): emerging contaminants of increasing concern in fish from Lake Varese, Italy

    المؤلفون: Stefania Squadrone, Maria Cesarina Abete, Valentina Ciccotelli, Livio Favaro, C. Foglini, Marino Prearo, T. Scanzio

    المصدر: Environmental monitoring and assessment. 187(7)

    مصطلحات موضوعية: Food Chain, Monitoring, Food Contamination, Management, Monitoring, Policy and Law, Endocrine Disruptors, European perch, Lake Varese, chemistry.chemical_compound, Food chain, PFOS, Tandem Mass Spectrometry, Ecotoxicology, Animals, Humans, General Environmental Science, Trophic level, Fluorocarbons, Policy and Law, business.industry, Chemistry, Muscles, General Medicine, Environmental exposure, Environmental Exposure, Human exposure, Liquid chromatography–tandem mass spectrometry (LC–MS/MS), Food safety, Pollution, 2300, Management, Diet, Perfluorooctane, Lakes, Alkanesulfonic Acids, Italy, Seafood, Perches, Bioaccumulation, Environmental chemistry, Perfluorooctanoic acid, Caprylates, business, Water Pollutants, Chemical, Chromatography, Liquid, Environmental Monitoring

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e27c0f428be447cedfd5fe2b99fb608d
    https://pubmed.ncbi.nlm.nih.gov/26085281

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