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المؤلفون: Alexander Link, Robert Jänsch
المصدر: Gastroenterologie up2date. 17:273-286
مصطلحات موضوعية: business.industry, Medicine, business
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::6b176800fd6c8d2d2685b693ad2a4fad
https://doi.org/10.1055/a-1510-6960