المؤلفون: Barichella M; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Pezzoli G; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Faierman SA; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Raspini B; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Rimoldi M; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Cassani E; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Bertoli S; b Department of Food Environmental and Nutritional Sciences (DeFENS) , International Center for the Assessment of Nutritional Status (ICANS) , University of Milan , Milan , Italy., Battezzati A; b Department of Food Environmental and Nutritional Sciences (DeFENS) , International Center for the Assessment of Nutritional Status (ICANS) , University of Milan , Milan , Italy., Leone A; b Department of Food Environmental and Nutritional Sciences (DeFENS) , International Center for the Assessment of Nutritional Status (ICANS) , University of Milan , Milan , Italy., Iorio L; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Ferri V; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Pinelli G; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Pusani C; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Bolliri C; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Cilia R; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Caronni S; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., De Marco P; a Parkinson Institute, ASST G.Pini-CTO, ex ICP , Milan , Italy., Cereda E; c Clinical Nutrition and Dietetics Unit , Fondazione IRCCS Policlinico San Matteo , Pavia , Italy.

المصدر: International journal of food sciences and nutrition [Int J Food Sci Nutr] 2019 Feb; Vol. 70 (1), pp. 107-115. Date of Electronic Publication: 2018 May 24.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Informa Healthcare Country of Publication: England NLM ID: 9432922 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1465-3478 (Electronic) Linking ISSN: 09637486 NLM ISO Abbreviation: Int J Food Sci Nutr Subsets: MEDLINE

مواضيع طبية MeSH: Dietary Supplements* , Nutritive Value*, Malnutrition/*diet therapy , Moringa oleifera/*chemistry, Adolescent ; Anthropometry ; Body Composition ; Case-Control Studies ; Child ; Child, Preschool ; Diet ; Female ; Humans ; Malnutrition/etiology ; Malnutrition/prevention & control ; Minerals/analysis ; Plant Leaves/chemistry ; Powders ; Safety ; Vitamins/analysis ; Zambia