المؤلفون: Umaña Zamora, Mónica María

المساهمون: University/Department: Universitat de les Illes Balears. Doctorat en Ciència i Tecnologia Química

مرشدي الرسالة: Rosselló Matas, Carmen, Simal Florindo, Susana

المصدر: TDX (Tesis Doctorals en Xarxa)

مصطلحات موضوعية: Agri-food by-products, High-power ultrasound, Bioactive compounds, Emulsions, Microencapsulation, Spray drying, Ingeniería Agroalimentaria

وصف الملف: application/pdf

URL الوصول: http://hdl.handle.net/10803/674155

المؤلفون: Garcia-Muchart, Enric, Martínez-Avila, Oscar^{Aff1, IDs1135602434435y_cor2}, Mejias, Laura, Gilles, Eline, Bluteau, Chloé, Lavergne, Lucie, Ponsá, Sergio

المصدر: Environmental Science and Pollution Research. :1-13

المؤلفون: Herrero, Miguel^{Aff1, IDs00216023049690_cor1}

المصدر: Analytical and Bioanalytical Chemistry. 416(9):2039-2047

المؤلفون: Clara Pedrazzani, Pio Viscusi, Andrea Fuso, Augusta Caligiani

المصدر: Food Chemistry: X, Vol 22, Iss , Pp 101501- (2024)

مصطلحات موضوعية: Dietary fibre, Food by-products, Fractionation, Soluble fibre, Insoluble fibre, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2590157524003882; https://doaj.org/toc/2590-1575

URL الوصول: https://doaj.org/article/efe5beb109ef49819cfb1192390dbf91

المؤلفون: Yingying Du, Jianmin Fang, Ming Liang, Zumeng Xia, Jieyi Long, Tao Peng, Xiaoliang Lin

المصدر: CyTA - Journal of Food, Vol 21, Iss 1, Pp 433-441 (2023)

مصطلحات موضوعية: Food supplement products, immunosenescence, immune cell, inflammaging, antioxidant enzyme, antiaging, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1947-6337; https://doaj.org/toc/1947-6345

URL الوصول: https://doaj.org/article/c146915256e4457497e72432f903772d

المؤلفون: Ziwei Wang, Lin Li, Jiaqi Han, Xinyu Bai, Binbin Wei, Ronghua Fan

المصدر: Food Chemistry: X, Vol 23, Iss , Pp 101625- (2024)

مصطلحات موضوعية: Antioxidant, Antiproliferation, Untargeted metabolomics, Cherries, Food by-products, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2590157524005133; https://doaj.org/toc/2590-1575

URL الوصول: https://doaj.org/article/535d80d0c7df4c3896c2094534f0604a

المؤلفون: Richel, Aurore

المصدر: B-Resilient Training for Clusters n°2: Food by-products, opportunities to create new packaging, Belgium [BE], 25 janvier 2024

مصطلحات موضوعية: agri-food by-products, bioplastics, circular economy, biomass, food packaging, Physical, chemical, mathematical & earth Sciences, Chemistry, Physique, chimie, mathématiques & sciences de la terre, Chimie

URL الوصول: https://orbi.uliege.be/handle/2268/311955

المؤلفون: Gabriela Precup, Eleonora Marini, Panagiota Zakidou, Elisa Beneventi, Civitella Consuelo, Cristina Fernández-Fraguas, Esther Garcia Ruiz, Marcello Laganaro, Maura Magani, Agnieszka Mech, Estefania Noriega Fernandez, Irene Nuin Garciarena, Pablo Rodriguez Fernandez, Ruth Roldan Torres, Annamaria Rossi, Laura Ruggeri, Francesco Suriano, Ermolaos Ververis, Yi Liu, Camilla Smeraldi, Andrea Germini

المصدر: Frontiers in Nutrition, Vol 11 (2024)

مصطلحات موضوعية: agro-food by-products, safety assessment, novel foods, food enzymes, food additives, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fnut.2024.1390734/full; https://doaj.org/toc/2296-861X

URL الوصول: https://doaj.org/article/8e911184ffec4190812dc6d5bb8b9f17

المؤلفون: Elnaz Milani, Neda Hashemi, Asieh Ghiafehshirzadi

المصدر: Heliyon, Vol 10, Iss 8, Pp e28841- (2024)

مصطلحات موضوعية: Dietary fiber, Extrusion, Food by-products, Apple pomace, Sesame oil cake, Science (General), Q1-390, Social sciences (General), H1-99

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2405844024048722; https://doaj.org/toc/2405-8440

URL الوصول: https://doaj.org/article/a7ffcc46929b4854a6b9ef062df6950f

المؤلفون: Baig, Jameel Ahmed^{Aff1, IDs12011022034297_cor1}, Chandio, Iram Gul, Kazi, Tasneem Gul, Afridi, Hassan Imran, Akhtar, Khalil, Junaid, Mirza, Naher, Sumsun, Solangi, Shakoor Ahmed, Malghani, Niaz Ali

المصدر: Biological Trace Element Research. 201(7):3553-3566