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1
المؤلفون: Shoichiro Hamamoto, Kenta Suzuki, Rando Sekiguchi, Naoto Nihei, Toshinobu Taira, Katsuo Tanji, Natsuko Kobayashi, Atsushi Fukushima, Yasunori Ichihashi, Taku Nishimura
المصدر: SSRN Electronic Journal.
مصطلحات موضوعية: History, Polymers and Plastics, Business and International Management, Industrial and Manufacturing Engineering
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::de76675c13752542789aec2b5e517ea6
https://doi.org/10.2139/ssrn.4267726 -
2
المؤلفون: Hajime Akamatsu, Ryo Yamamoto, Fumiko Numada, Junko Sekihara, Toshinori Kichishima, Yukiko Yasuta, Hitoshi Nakada, Goro Toyoshima, Makoto Hattori, Hideki Matsuda, Tadayasu Iwata, Toru Yamashita, Toshiyuki Morikawa, Osamu Kawakami, Hirokazu Nakajima, Hideo Komori, Naoya Fujii, Nobuaki Murasaki, Yoichi Fujita, Sunao Ochi, Kaoru Miyahara, Yuji Igarashi, Yumi Aoki, Rui Kowada, Masaya Kato, Akira Sayama, Genki Mimuro, Katsuo Tanji, Tomohisa Kuroda, Kazuyoshi Yamada, Tomoka Ebitani, Takaaki Saito, Hitoshi Manta, Takeshi Hori, Yukihide Iyama
المصدر: Journal of General Plant Pathology. 86:363-375
مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, Veterinary medicine, biology, business.industry, Incidence (epidemiology), Crown (botany), Sowing, Plant Science, Calonectria ilicicola, biology.organism_classification, 01 natural sciences, 03 medical and health sciences, 030104 developmental biology, Disease severity, Agriculture, Cropping system, business, Agronomy and Crop Science, 010606 plant biology & botany, Field conditions
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3
المؤلفون: Kunio Yoshioka, Haruhito Sekizawa, Katsuo Tanji
المصدر: Horticultural Research (Japan). 14:69-74
مصطلحات موضوعية: Reduction (complexity), Chemistry, Caesium, General Engineering, General Earth and Planetary Sciences, chemistry.chemical_element, Radioactive waste, Zeolite, General Environmental Science, Nuclear chemistry
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::4e69177b1a19f73a938ba640704cba75
https://doi.org/10.2503/hrj.14.69 -
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المؤلفون: Kunio Yoshioka, Katsuo Tanji, Haruhito Sekizawa, Shinji Yamashita
المصدر: Nippon Shokuhin Kagaku Kogaku Kaishi. 60:718-722
مصطلحات موضوعية: Materials science, chemistry, Caesium, Radiochemistry, Dynamics (mechanics), chemistry.chemical_element, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::5ea590b2045daf923086a45715342b3f
https://doi.org/10.3136/nskkk.60.718 -
5
المصدر: Nippon Shokuhin Kagaku Kogaku Kaishi. 60:212-217
مصطلحات موضوعية: Chemistry, Caesium, Radiochemistry, chemistry.chemical_element, Zeolite, Food Science, Nuclear chemistry
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::da0e8939af91a640446f84aac31b0fd0
https://doi.org/10.3136/nskkk.60.212 -
6
المؤلفون: Hiroshi Okadome, Setsuko Todoriki, Katsuo Tanji, Hiromi Kameya, Shinichi Kawamoto, Keitarou Kimura, Shoji Hagiwara, Daisuke Nei, Ushio Matsukura, Yoshiteru Kakihara
المصدر: Journal of Food Protection. 75:1823-1828
مصطلحات موضوعية: Food Handling, Flour, Wheat flour, chemistry.chemical_element, Food Contamination, Microbiology, Whole grains, Japan, Dry weight, Nuclear Reactors, Earthquakes, Humans, Soil Pollutants, Radioactive, Cooking, Cultivar, Food science, Triticum, Wheat grain, Bran, Chemistry, Contamination, Cesium Radioisotopes, Consumer Product Safety, Caesium, Radioactive Hazard Release, Food Science
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المؤلفون: Hiroshi ENDO, Masahiro OHNO, Katsuo TANJI, Tetsufumi SAKAI, Kentaro KANEKO
المصدر: Japanese Journal of Crop Science. 73:293-299
مصطلحات موضوعية: Genetics, Agronomy and Crop Science, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::4cb9f9879a92a59d407824bae7d0b099
https://doi.org/10.1626/jcs.73.293 -
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المؤلفون: Hiroshi Endo, Katsuo Tanji, Shinji Shimada, Kentaro Kaneko, Masahiro Ohno
المصدر: Food Science and Technology Research. 10:328-333
مصطلحات موضوعية: Marketing, Lipid peroxide, Blanching, Chemistry, General Chemical Engineering, food and beverages, Food science, Soy bean, Industrial and Manufacturing Engineering, Flavor, Food Science, Biotechnology
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::f00048bb39c816b106485aa079430614
https://doi.org/10.3136/fstr.10.328 -
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المؤلفون: Naoto NIHEI, Katsuo TANJI
المصدر: Japanese Journal of Crop Science. 73:18-22
مصطلحات موضوعية: Genetics, Agronomy and Crop Science, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::25a6dffa00ebb9a5167f6553e87ff8b4
https://doi.org/10.1626/jcs.73.18 -
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المؤلفون: Hiroshi Endo, Katsuo Tanji, Masahiro Ohno, Shinji Shimada, Kentaro Kaneko
المصدر: food preservation science. 29:165-172
مصطلحات موضوعية: Chemistry, fungi, Solid matter, food and beverages, Dietary fiber, Food science, Lipoxygenase activity, Soy milk, Malonylgenistin
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::555b6f6931b615a11d7b095c0e777b41
https://doi.org/10.5891/jafps.29.165