يعرض 1 - 10 نتائج من 54 نتيجة بحث عن '"scarole"', وقت الاستعلام: 0.90s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Reasoned opinion on the modification of the existing MRLs for formetanate in various crops

    المؤلفون: European Food Safety Authority

    المصدر: EFSA Journal, Vol 10, Iss 8 (2012)

    مصطلحات موضوعية: Formetanate, cucurbits, peaches, apricots, tomatoes, aubergines, lettuce, scarole, strawberry, grapes, MRL application, Regulation (EC) No 396/2005, consumer risk assessment, formamidine insecticide and accaricide, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185

    وصف الملف: electronic resource

    Relation: http://www.efsa.europa.eu/en/efsajournal/doc/2866.pdf; https://doaj.org/toc/1831-4732

    URL الوصول: https://doaj.org/article/f177c1cd957348d18a68dbe64694db5a

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  2. 2
    دورية أكاديمية
    Modification of the existing MRLs for dimethomorph in various commodities

    المؤلفون: European Food Safety Authority

    المصدر: EFSA Journal, Vol 9, Iss 5, Pp n/a-n/a (2011)

    مصطلحات موضوعية: Dimethomorph, oranges, scarole, land cress, cress, leaves and sprouts of Brassica, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185

    وصف الملف: electronic resource

    Relation: https://doaj.org/toc/1831-4732

    URL الوصول: https://doaj.org/article/1a62a0d5fad943f4ba3a98472e595389

    View record at Wiley Full Text Finder
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  3. 3
    Mise au point de stratégies innovantes pour diminuer fortement l’utilisation des pesticides en maraîchage de plein champ (Artichaut, Chicorée scarole)

    المؤلفون: Leroy, Cindy

    المساهمون: Lusetti, A.

    المصدر: Innovations Agronomiques (70), 181-197. (2018)

    مصطلحات موضوعية: Artichaut, Chicorée scarole, Réduction des intrants, Paillage, Goutte à goutte, Désherbage alternatif, Zéro herbicide, Artichoke, Chicory escarole, Drip irrigation system, Biodegradable mulching, Alternative weed control, Zero herbicide

    وصف الملف: application/pdf

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______1582::9ed26dbc8c854fb5bdabd59d959f5ad2
    http://prodinra.inra.fr/record/468495

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  4. 4
    Mise au point de stratégies innovantes pour diminuer fortement l’utilisation des pesticides en maraîchage de plein champ (Artichaut, Chicorée scarole)

    المؤلفون: Lusetti, A., Leroy, Cindy

    المساهمون: Sica Centrex

    المصدر: Innovations Agronomiques
    Innovations Agronomiques, INRAE, 2018, 70, pp.181-197. ⟨10.15454/fum8b3⟩

    مصطلحات موضوعية: Désherbage alternatif, Chicorée scarole, Artichaut, Alternative weed control, Goutte à goutte, [SDV]Life Sciences [q-bio], Artichoke, Drip irrigation system, Biodegradable mulching, Paillage, Réduction des intrants, Chicory escarole, Zero herbicide

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::77a7469819b7c0ffd6d1befb463e5069
    https://hal.archives-ouvertes.fr/hal-02118114/document

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  5. 5
    Bacterial population dynamics and decay on leaves of different ages of ready-to-use broad-leaved endive

    المؤلفون: Marie-Agnès Jacques, Cindy E. Morris

    المساهمون: Unité de Pathologie Végétale (PV), Institut National de la Recherche Agronomique (INRA)

    المصدر: International Journal of Food Science and Technology
    International Journal of Food Science and Technology, Wiley, 1995, 30, pp.221-236. ⟨10.1111/j.1365-2621.1995.tb01374.x⟩

    مصطلحات موضوعية: Population, Food spoilage, Pseudomonas fluorescens, Biology, Industrial and Manufacturing Engineering, 03 medical and health sciences, 0404 agricultural biotechnology, Cichorium endivia, Respiration, Botany, education, Legume, 2. Zero hunger, 0303 health sciences, education.field_of_study, 030306 microbiology, 04 agricultural and veterinary sciences, biology.organism_classification, 040401 food science, [SDV.BV.PEP]Life Sciences [q-bio]/Vegetal Biology/Phytopathology and phytopharmacy, Horticulture, PATHOLOGIE APRES RECOLTE, SCAROLE, [SDE.BE]Environmental Sciences/Biodiversity and Ecology, Bacteria, Food Science, Mesophile

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::341151c0256a9c2c5c54dfd4a54cbac6
    https://doi.org/10.1111/j.1365-2621.1995.tb01374.x

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  6. 6
    Recherches sur l'inhibition du brunissement enzymatique : utilisation de préparations enzymatiques, substituts aux sulfites

    المؤلفون: de Rigal, D.

    المساهمون: Sécurité et Qualité des Produits d'Origine Végétale (SQPOV), Avignon Université (AU)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Université Paul Cézanne (Aix Marseille 3)

    المصدر: Ingénierie des aliments. Université Paul Cézanne (Aix Marseille 3), 2001. Français
    Recherches sur l'inhibition du brunissement enzymatique : utilisation de préparations enzymatiques, substituts aux sulfites, Université Paul Cézanne (Aix Marseille 3)(2001)

    مصطلحات موضوعية: polyphénoloxydase, [SDV]Life Sciences [q-bio], champignon, abricot, inhibition, pomme, [SDV.IDA]Life Sciences [q-bio]/Food engineering, hydroxycinnamoyl quinate estérase, SCAROLE, brunissement enzymatique, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering, these, réversibilité, papaine

    وصف الملف: application/pdf

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::5edd11d148ef1cd489e1adab0c82f5e4
    https://hal.inrae.fr/tel-02834222/document

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  7. 7
    Effects of epiphytic Enterobacteriaceae and pseudomonas on the growth of Listeria monocytogenes in model media

    المؤلفون: Frédéric Carlin, J. Del Campo, Christophe Nguyen-The

    المساهمون: ProdInra, Migration, Sécurité et Qualité des Produits d'Origine Végétale (SQPOV), Avignon Université (AU)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)

    المصدر: HAL
    Journal of Food Protection
    Journal of Food Protection, International Association for Food Protection, 2001, 64 (5), pp.721-724

    مصطلحات موضوعية: 0106 biological sciences, [SPI.GPROC] Engineering Sciences [physics]/Chemical and Process Engineering, [SDV]Life Sciences [q-bio], Population, Colony Count, Microbial, Pseudomonas fluorescens, RHANELLA AQUATILIS, medicine.disease_cause, 01 natural sciences, Microbiology, 03 medical and health sciences, Enterobacteriaceae, Listeria monocytogenes, Pseudomonas, 010608 biotechnology, Vegetables, [SDV.IDA]Life Sciences [q-bio]/Food engineering, medicine, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering, Amino Acids, education, ComputingMilieux_MISCELLANEOUS, 0303 health sciences, education.field_of_study, biology, 030306 microbiology, [SDV.IDA] Life Sciences [q-bio]/Food engineering, biology.organism_classification, Pseudomonas chlororaphis, Pseudomonas putida, Culture Media, [SDV] Life Sciences [q-bio], Glucose, Food Microbiology, SCAROLE, Food Science, Pseudomonadaceae

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::50cd6c55353d4035a4b1d3634a443d78
    https://hal.inrae.fr/hal-02675264

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  8. 8
    Inhibition of endive (Cichorium endivia L.) polyphenoloxidase by a Carica papaya latex preparation

    المؤلفون: Muriel Cerny, Florence Richard-Forget, David de Rigal, Patrick Varoquaux

    المساهمون: Sécurité et Qualité des Produits d'Origine Végétale (SQPOV), Avignon Université (AU)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Unité sous contrat de biochimie et technologie des aliments, Institut National de la Recherche Agronomique (INRA)-Université Sciences et Technologies - Bordeaux 1-ISTAB, ProdInra, Migration

    المصدر: International Journal of Food Science and Technology
    International Journal of Food Science and Technology, Wiley, 2001, pp.677-684

    مصطلحات موضوعية: 0106 biological sciences, [SPI.GPROC] Engineering Sciences [physics]/Chemical and Process Engineering, [SDV]Life Sciences [q-bio], Ion chromatography, Size-exclusion chromatography, 01 natural sciences, Industrial and Manufacturing Engineering, 0404 agricultural biotechnology, Cichorium endivia, Non-competitive inhibition, [SDV.IDA]Life Sciences [q-bio]/Food engineering, Browning, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering, Catechol oxidase, ComputingMilieux_MISCELLANEOUS, chemistry.chemical_classification, Chromatography, biology, 04 agricultural and veterinary sciences, [SDV.IDA] Life Sciences [q-bio]/Food engineering, biology.organism_classification, 040401 food science, [SDV] Life Sciences [q-bio], Enzyme, chemistry, Biochemistry, biology.protein, SCAROLE, Carica, 010606 plant biology & botany, Food Science

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b352cfa94093e02c769de6a8803f2029
    https://hal.inrae.fr/hal-02679358

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  9. 9
    The impact of physiological and genotypic characteristics on the capacity of strains of Pseudomonas fluorescens to integrate into epiphytic biofilms

    المؤلفون: Morris, Cindy E., Boureau, Tristan, Jacques, Marie Agnes, Dessaux, Yves

    المساهمون: Unité de Pathologie Végétale (PV), Institut National de la Recherche Agronomique (INRA), Unité de recherche Pathologie végétale et phytobactériologie, ProdInra, Migration

    المصدر: 3. Rencontres
    3. Rencontres, Jan 1998, Aussois, France

    مصطلحات موضوعية: [SDV] Life Sciences [q-bio], [SDV]Life Sciences [q-bio], SCAROLE, ComputingMilieux_MISCELLANEOUS

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::9e4eb715ea97cb98088d103756c042ad
    https://hal.inrae.fr/hal-02764584

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  10. 10
    The impact of phenotypic and genotypic traits on integration of Pseudomonas fluorescens into epiphytic biofilms

    المؤلفون: Morris, Cindy E., Boureau, Tristan, Jacques, Marie Agnes, Dessaux, Yves

    المساهمون: ProdInra, Migration, Unité de Pathologie Végétale (PV), Institut National de la Recherche Agronomique (INRA), Unité de recherche Pathologie végétale et phytobactériologie

    المصدر: 8. International Symposium on Microbial Ecology
    8. International Symposium on Microbial Ecology, Aug 1998, Halifax, Canada

    مصطلحات موضوعية: [SDV] Life Sciences [q-bio], [SDV]Life Sciences [q-bio], SCAROLE, ComputingMilieux_MISCELLANEOUS

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::824d50971510f83737d4f8968a916875
    https://hal.inrae.fr/hal-02764575

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