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1دورية أكاديمية
المؤلفون: Jaymi Peterson, Adina L. Santana, Sarah Cox, Mayra Perez-Fajardo, Jose Covarrubias, Ramasamy Perumal, Scott Bean, Xiaorong Wu, Weiqun Wang, Dmitriy Smolensky
المصدر: Frontiers in Nutrition, Vol 11 (2024)
مصطلحات موضوعية: sorghum flour, sorghum polyphenols, starch digestibility, sorghum bioactivity, high-moisture heat treatment, pH treatment, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: Hee-Seop Lee, Ádina L. Santana, Jaymi Peterson, Umut Yucel, Ramasamy Perumal, Joaquin De Leon, Seong-Ho Lee, Dmitriy Smolensky
المصدر: Nutrients, Vol 14, Iss 7, p 1493 (2022)
مصطلحات موضوعية: high-phenolic sorghum bran, adipogenesis, lipogenesis, 3T3-L1, polyphenols, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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3دورية أكاديمية
المؤلفون: Ádina L. Santana, Gabriela A. Macedo
المصدر: Journal of Functional Foods, Vol 47, Iss , Pp 457-468 (2018)
مصطلحات موضوعية: Paullinia cupana, Functional food, Bioactive compounds, Emerging technologies, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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المؤلفون: Cristóbal N. Aguilar, Alfredo Aires, Marina Al Daccache, Juliana Q. Albarelli, Elisabete Maria da Cruz Alexandre, Lillian Barros, Carissa Michelle Goltara Bichara, Isabel Borrás-Linares, Larry Oscar Chañi-Paucar, Farid Chemat, Raffaele Coppola, Eduardo M. Costa, Adriano G. Cruz, Luiza Helena da Silva Martins, Vincenzo De Feo, Victor de Freitas, Johnatt Allan Rocha de Oliveira, Teresa del Castillo-Santaella, Maria Inês Dias, Krasimir Dimitrov, Tatiana Emanuelli, Anne-Sylvie Fabiano-Tixier, Ana Fernandes, Isabel C.F.R. Ferreira, Pedro Ferreira-Santos, Florinda Fratianni, Zlatina Genisheva, Andrea Komesu, Mohamed Koubaa, Ângela Liberal, Lucía López-Salas, Nicolas Louka, Jesús Lozano-Sánchez, Richard G. Maroun, Nuno Mateus, Maria Angela A. Meireles, Adriana K. Molina, Debora Kono Taketa Moreira, Silvia A. Moreira, Filomena Nazzaro, Ana L.S. Oliveira, Hélder Oliveira, Sarah L. Paz-Arteaga, Carla Pereira, Ricardo N. Pereira, Tatiana Colombo Pimentel, Manuela Estevez Pintado, Carlos A. Pinto, Delphine Pradal, Mahendra Rai, Hiba N. Rajha, Nathiely Ramírez-Guzmán, Cristina M.R. Rocha, Rui M. Rodrigues, Ádina L. Santana, Jorge Manuel Alexandre Saraiva, Antonio Segura-Carretero, Liliana Serna-Cock, Sara Silva, Natércia Teixeira, Cristian Torres-León, Peggy Vauchel, António A. Vicente, Eugène Vorobiev, Glenise Bierhalz Voss
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::f43a3971db93fafc823b51ad39e7f9bf
https://doi.org/10.1016/b978-0-323-85273-9.09993-2 -
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المؤلفون: Juliana Alves Macedo, Annayara C. F. Fernandes, Ádina L. Santana, Isabela Mateus Martins, Débora Kono Taketa Moreira, Gabriela Alves Macedo
المصدر: Preparative Biochemistry & Biotechnology. 50:794-802
مصطلحات موضوعية: Glycation End Products, Advanced, 0106 biological sciences, Citrus, Glycosylation, Antioxidant, Glycoside Hydrolases, Swine, medicine.medical_treatment, Fraction (chemistry), Saccharomyces cerevisiae, 01 natural sciences, Biochemistry, Antioxidants, Anti glycation, Glycation, 010608 biotechnology, medicine, Animals, Amylase, Enzyme Inhibitors, Lipase, biology, Plant Extracts, 010405 organic chemistry, Chemistry, Polyphenols, General Medicine, 0104 chemical sciences, α glycosidase, Polyphenol, biology.protein, Cattle, alpha-Amylases, Biotechnology
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المؤلفون: Diego T. Santos, Juliana Q. Albarelli, M. Angela A. Meireles, R. Abel C. Torres, Ádina L. Santana
المصدر: Journal of CO2 Utilization. 34:362-374
مصطلحات موضوعية: Chemistry, Process Chemistry and Technology, Extraction (chemistry), Supercritical fluid extraction, Pilot scale, Oat bran, 02 engineering and technology, Fractionation, 010402 general chemistry, 021001 nanoscience & nanotechnology, Pulp and paper industry, 01 natural sciences, 0104 chemical sciences, Adsorption, Scientific method, Chemical Engineering (miscellaneous), 0210 nano-technology, Waste Management and Disposal
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المؤلفون: Gabriela Alves Macedo, Ádina L. Santana
المصدر: Trends in Food Science & Technology. 91:518-529
مصطلحات موضوعية: 0303 health sciences, Computer science, business.industry, Emerging technologies, Economic feasibility, Plant based, Biotechnology, 03 medical and health sciences, 0302 clinical medicine, Ischemic stroke, business, 030217 neurology & neurosurgery, 030304 developmental biology, Food Science
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المصدر: Food and Bioproducts Processing. 117:194-202
مصطلحات موضوعية: 0106 biological sciences, Chromatography, biology, General Chemical Engineering, Extraction (chemistry), Supercritical fluid extraction, Catechin, 04 agricultural and veterinary sciences, Cellulase, Antioxidant potential, 040401 food science, 01 natural sciences, Biochemistry, food.food, chemistry.chemical_compound, 0404 agricultural biotechnology, food, chemistry, 010608 biotechnology, Carbon dioxide, biology.protein, Paullinia cupana, Pectinase, Food Science, Biotechnology
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المؤلفون: Ádina L. Santana, Diego T. Santos, M. Angela A. Meireles
المصدر: Current Opinion in Green and Sustainable Chemistry. 18:1-12
مصطلحات موضوعية: Supercritical carbon dioxide, business.industry, Process Chemistry and Technology, Scale (chemistry), Context (language use), 010501 environmental sciences, Management, Monitoring, Policy and Law, Raw material, 01 natural sciences, Catalysis, Supercritical fluid, 010406 physical chemistry, 0104 chemical sciences, Renewable energy, Chemistry (miscellaneous), Scientific method, Environmental science, Biorefining, Process engineering, business, Waste Management and Disposal, 0105 earth and related environmental sciences