المؤلفون: Şebnem Kurhan, İbrahim Çakir

المصدر: Proceedings, Vol 1, Iss 10, p 1041 (2017)

مصطلحات موضوعية: apoptosis, Lactobacillus plantarum, Lactobacillus rhamnosus NRRL B-442, General Works

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2504-3900/1/10/1041; https://doaj.org/toc/2504-3900

URL الوصول: https://doaj.org/article/f584cfcd034747fd9b5a4ce82106b282

المؤلفون: Şeyma Betül ENCU, Esra ACAR SOYKUT, İbrahim ÇAKIR

المصدر: GIDA / THE JOURNAL OF FOOD. :1059-1082

مصطلحات موضوعية: General Materials Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::51639ba1942fde38c530a97abcc349d4
https://doi.org/10.15237/gida.gd22088

المؤلفون: Halil İbrahim ÇAKIR, Adnan ERSOY

المصدر: Spor Eğitim Dergisi.

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::425e269eb9a531a0a7d8aa5135ef91ba
https://doi.org/10.55238/seder.1191524

المؤلفون: Şahin KAPIKIRAN, Ayşe GÜLER, Arzum IŞITAN, Evren ÇAĞLARER, İbrahim ÇAKIR

المصدر: Volume:, Issue: 37 47-51
Avrupa Bilim ve Teknoloji Dergisi

مصطلحات موضوعية: Engineering, Mühendislik, Mobile application,E-health solution,Dementia,Alzheimer’s,Digital technology, Mobil Uygulama,E-sağlık Çözümü,Demans,Alzheimer,Dijital Teknoloji

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2cb9bd8e4d39d1dab1b49c67f2465bbe
https://dergipark.org.tr/tr/pub/ejosat/issue/70985/1129642

المؤلفون: Elif ÖZDEMİR, Ali TOPAL, İbrahim ÇAKIR

المصدر: Volume: 35, Issue: 1 33-38
Mediterranean Agricultural Sciences

مصطلحات موضوعية: Agricultural, Engineering, Mühendislik, Ziraat, General Medicine, Antioxidant,Anthocyanin,Harvest,Phenolic compound,Wheat

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c68f72af5912469f7b0d823fcf45916e
https://dergipark.org.tr/tr/pub/mediterranean/issue/69255/874521

المؤلفون: Şebnem Kurhan, İbrahim ÇAKIR

المصدر: Gıda, Vol 42, Iss 6, Pp 809-820 (2018)

مصطلحات موضوعية: lcsh:Food processing and manufacture, probiotics, lcsh:TP368-456, Laktik asit bakterisi, mikotoksin, aflatoksin B1, aflatoxin B1, probiyotikler, Lactic acid bacteria, mycotoxin

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doajarticles::e5a9353af2691cc7ed870b9aa0161b47
http://dergipark.gov.tr/gidader/issue/31926/342485?publisher=gidadernegi

المؤلفون: Şebnem Kurhan, Ibrahim Çakir

المساهمون: BAİBÜ, Rektörlük, Yenilikçi Gıda Teknolojileri Geliştirme Uygulama ve Araştırma Merkezi, BAİBÜ, Mühendislik Fakültesi, Gıda Mühendisliği Bölümü, Çakır, İbrahim, Kurhan, Şebnem

المصدر: Current Research in Nutrition and Food Science Journal. 4:87-91

مصطلحات موضوعية: 0301 basic medicine, Aflatoxin, biology, Chemistry, Probiotics, L. Plantarum, 030106 microbiology, food and beverages, Medicine (miscellaneous), biology.organism_classification, Lactic acid, Aflatoxin B-1, 03 medical and health sciences, chemistry.chemical_compound, fluids and secretions, 030104 developmental biology, Food science, Comet Assay (SCGE), DNA, Bacteria, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f1854a9072cb61594e5b8627b18d799b
https://doi.org/10.12944/crnfsj.4.special-issue-october.11

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المؤلفون: Furkan Aydın, Tacettin Utku Günen, Halil İbrahim Kahve, Emrah Güler, Göksel Özer, Yeşim Aktepe, İbrahim Çakır

المصدر: Fermentation, Vol 9, Iss 4, p 329 (2023)

مصطلحات موضوعية: sourdough, yeast, Saccharomyces cerevisiae, DNA markers, ISSR, genetic variation, Fermentation industries. Beverages. Alcohol, TP500-660

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2311-5637/9/4/329; https://doaj.org/toc/2311-5637

URL الوصول: https://doaj.org/article/e5d636d367344ff9b1466f6baf95ed0c

المؤلفون: İbrahim Çakir

المصدر: İktisat İşletme ve Finans. 6

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::bdaca904452921e8b7a04c8cb41bf86f
https://doi.org/10.3848/iif.1991.61.3460