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1دورية أكاديمية
المؤلفون: Jan Mikuš, Jiří Sochor, Štefan Ailer, Mojmír Baroň
المصدر: Potravinarstvo, Vol 18 (2024)
مصطلحات موضوعية: autolysis, sludge, wine, amino acid, polyphenol, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: Martin Janás, Lucia Benešová, Štefan Ailer, Mária Levická
المصدر: Potravinarstvo, Vol 17 (2023)
مصطلحات موضوعية: Grapevine, Feteasca regala, Sauvignon blanc, Yield regulation, Sugar content, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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3دورية أكاديمية
المصدر: Molecules, Vol 27, Iss 11, p 3535 (2022)
مصطلحات موضوعية: wine faults, reductive aromas, browning, atypical aging, preventive measures, corrective solutions, Organic chemistry, QD241-441
وصف الملف: electronic resource
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4دورية أكاديمية
المؤلفون: Štefan Ailer, Roman Serenčéš, Dagmar Kozelová, Zuzana Poláková, Silvia Jakabová
المصدر: Applied Sciences, Vol 11, Iss 15, p 6735 (2021)
مصطلحات موضوعية: targeted must oxygenation, volatile phenolic compounds, bretty, wine maturation, costs, profit, Technology, Engineering (General). Civil engineering (General), TA1-2040, Biology (General), QH301-705.5, Physics, QC1-999, Chemistry, QD1-999
وصف الملف: electronic resource
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5دورية أكاديمية
المؤلفون: Jozefína Pokrývková, Štefan Ailer, Jaroslav Jedlička, Peter Chlebo, Ľuboš Jurík
المصدر: Applied Sciences, Vol 10, Iss 14, p 4810 (2020)
مصطلحات موضوعية: oxygen and grape must, phenolic substances, white wine ripening, Technology, Engineering (General). Civil engineering (General), TA1-2040, Biology (General), QH301-705.5, Physics, QC1-999, Chemistry, QD1-999
وصف الملف: electronic resource
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6
المصدر: Erwerbs-Obstbau. 62:9-16
مصطلحات موضوعية: 0106 biological sciences, Wine, chemistry.chemical_classification, digestive, oral, and skin physiology, food and beverages, Sensory system, 04 agricultural and veterinary sciences, Horticulture, 01 natural sciences, Wine color, 040501 horticulture, Reducing sugar, chemistry, Ethanol content, Food science, 0405 other agricultural sciences, Sugar, 010606 plant biology & botany, Mathematics
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المؤلفون: Jaroslav Jedlička, Jozefína Pokrývková, Ľuboš Jurík, Peter Chlebo, Štefan Ailer
المصدر: Applied Sciences
Volume 10
Issue 14
Applied Sciences, Vol 10, Iss 4810, p 4810 (2020)مصطلحات موضوعية: 010501 environmental sciences, lcsh:Technology, 01 natural sciences, High-performance liquid chromatography, Sensory analysis, lcsh:Chemistry, Bottling line, chemistry.chemical_compound, 0404 agricultural biotechnology, General Materials Science, Phenols, Food science, lcsh:QH301-705.5, Instrumentation, oxygen and grape must, phenolic substances, 0105 earth and related environmental sciences, Fluid Flow and Transfer Processes, Wine, lcsh:T, Process Chemistry and Technology, digestive, oral, and skin physiology, General Engineering, food and beverages, 04 agricultural and veterinary sciences, 040401 food science, lcsh:QC1-999, Computer Science Applications, lcsh:Biology (General), lcsh:QD1-999, chemistry, lcsh:TA1-2040, Scientific method, white wine ripening, lcsh:Engineering (General). Civil engineering (General), lcsh:Physics
وصف الملف: application/pdf
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8
المؤلفون: Dagmar Kozelová, Roman Serences, Zuzana Poláková, Silvia Jakabová, Štefan Ailer
المصدر: Applied Sciences, Vol 11, Iss 6735, p 6735 (2021)
Applied Sciences
Volume 11
Issue 15مصطلحات موضوعية: Technology, Polyvinylpolypyrrolidone, QH301-705.5, bretty, QC1-999, costs, wine maturation, 01 natural sciences, chemistry.chemical_compound, 0404 agricultural biotechnology, General Materials Science, Food science, Biology (General), QD1-999, Instrumentation, Fluid Flow and Transfer Processes, Wine, volatile phenolic compounds, Chemistry, Physics, Process Chemistry and Technology, 010401 analytical chemistry, General Engineering, food and beverages, 04 agricultural and veterinary sciences, Engineering (General). Civil engineering (General), 040401 food science, 0104 chemical sciences, Computer Science Applications, targeted must oxygenation, White Wine, Gas chromatography, TA1-2040, profit
وصف الملف: application/pdf
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9
المؤلفون: Jaroslav Jedlička, Oleg Paulen, Štefan Ailer
المصدر: Acta Horticulturae et Regiotectuare. 18:1-4
مصطلحات موضوعية: Horticulture, Field (physics), Agronomy, Germination, Chemistry, General Engineering, Industrial chemistry, Low frequency magnetic field
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::d4c3599152828819c81a858dde01a582
https://doi.org/10.1515/ahr-2015-0001 -
10
المؤلفون: Jaroslav Jedlička, Štefan Ailer, Oleg Paulen
المصدر: Potravinarstvo Slovak Journal of Food Sciences. 8:150-154
مصطلحات موضوعية: Plant growth, biology, Extremely low frequency electromagnetic fields, fungi, food and beverages, Sowing, biology.organism_classification, Agronomy, Root length, Germination, Solanum, After treatment, Food Science, Field conditions
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::14492a7de3c64eac2704b524bb81e224
https://doi.org/10.5219/349