Alternate Title: Optimization of the Fermentation Process of Eurotium cristatum for Cyclocarya paliurus Tea. (English)

المؤلفون: 罗茜, 巢瑾, 周令欣, 李佳莲, 蒋立文, 袁勇, 吴浩人, 银飞燕, 赵萌萌

المصدر: Food Research & Development; Jul2024, Vol. 45 Issue 13, p150-156, 7p

Alternate Title: Grade Identification of Huangjincha Tea 2 by Aroma Fingerprinting Combined with Multivariate Chemometric Analysis. (English)

المؤلفون: 巢 瑾, 周令欣, 银飞燕, 罗 茜, 赵萌萌, 袁 勇, 吴浩人, 李 跑, 蒋立文

المصدر: Shipin Kexue/ Food Science; 2023, Vol. 44 Issue 4, p321-328, 8p

مصطلحات موضوعية: GAS chromatography/Mass spectrometry (GC-MS), INDEPENDENT variables, CHEMOMETRICS, LIMONENE, TEA

Alternate Title: Identification of Aroma Components of Dancong Tea. (English)

المؤلفون: 卢丹敏, 巢 瑾, 银飞燕, 刘福益, 柯中楠, 叶汉钟, 黄建安, 刘仲华

المصدر: Shipin Kexue/ Food Science; 2022, Vol. 43 Issue 8, p288-296, 9p

مصطلحات موضوعية: GAS chromatography/Mass spectrometry (GC-MS), PRINCIPAL components analysis, CLUSTER analysis (Statistics), FOOD aroma, STATISTICAL correlation, PRODUCT quality