Alternate Title: Influences of Water-retaining Agent with Different Doses on Growth and Quality of Bag-type Compound Sape Pepper. (English)

المؤلفون: 程云霞, 吴慧, 刘迁杰, 时振宇, 贾凯, 陈奕琳, 俞安伟, 申金秀

المصدر: Journal of Agricultural Science & Technology (1008-0864); 2021, Vol. 23 Issue 8, p55-62, 8p

مصطلحات موضوعية: WATER use, WATER efficiency, CROP quality, CROP yields, SOIL structure, PEPPERS