المؤلفون: A. Foshchan

المصدر: Алматы технологиялық университетінің хабаршысы, Vol 0, Iss 2, Pp 147-156 (2023)

مصطلحات موضوعية: agar, furcellaran, gelatin, modified starch, jelly products, mathematical modelling, Technology (General), T1-995

وصف الملف: electronic resource

Relation: https://www.vestnik-atu.kz/jour/article/view/1796; https://doaj.org/toc/2304-568X; https://doaj.org/toc/2710-0839

URL الوصول: https://doaj.org/article/ffe5e56cd1ee43ef8cdfe3483535c517

المؤلفون: A. Foshchan, V. Yevlash, V. Potapov

المصدر: Harčova Nauka ì Tehnologìâ, Vol 16, Iss 2 (2022)

مصطلحات موضوعية: agar, furcellaran, gelatin, modified starch, strength, mathematical modelling, Agriculture, Technology

وصف الملف: electronic resource

Relation: https://journals.ontu.edu.ua/index.php/foodtech/article/view/2371; https://doaj.org/toc/2073-8684; https://doaj.org/toc/2409-7004

URL الوصول: https://doaj.org/article/5aa9e7b7d3f143a1a7aca1995233b556

المؤلفون: A. Demydova, I. Levchuk, V. Yevlash, O. Aksonova, A. Foshchan

المصدر: Harčova Nauka ì Tehnologìâ, Vol 16, Iss 1 (2022)

مصطلحات موضوعية: 3-mcpd esters, glycidol esters, peroxides, aldehydes, acids, antioxidants, oxidation, Agriculture, Technology

وصف الملف: electronic resource

Relation: https://journals.ontu.edu.ua/index.php/foodtech/article/view/2284; https://doaj.org/toc/2073-8684; https://doaj.org/toc/2409-7004

URL الوصول: https://doaj.org/article/69dc8dd1923b4affa537c796fda55f81

المؤلفون: Arinichev, Igor, Arinicheva, Irina, Foshchan, Galina, Saybel, Natalia

المصدر: BIO Web of Conferences; 9/8/2023, Vol. 66, p1-6, 6p

المؤلفون: Nurshash Zhexenbay, Maigul Kizatova, Zhanar Nabiyeva, Galiya Iskakova, Nataliya Grynchenko, Andriy Foshchan, Olga Grinchenko

المصدر: Eastern-European Journal of Enterprise Technologies; Vol. 5 No. 11 (119) (2022): Technology and Equipment of Food Production; 83-93
Eastern-European Journal of Enterprise Technologies; Том 5 № 11 (119) (2022): Технології та обладнання харчових виробництв; 83-93

مصطلحات موضوعية: Applied Mathematics, Mechanical Engineering, Energy Engineering and Power Technology, важкі метали, Industrial and Manufacturing Engineering, Computer Science Applications, функціональне м'яке морозиво, functional soft ice cream, пробіотик, Control and Systems Engineering, Management of Technology and Innovation, beet pectin concentrate, Environmental Chemistry, Electrical and Electronic Engineering, heavy metals, концентрату бурякового пектину, probiotic, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::747a93271bd8d260c74ae2b658d69443
https://doi.org/10.15587/1729-4061.2022.265966

المؤلفون: Lyudmila V. GUDAKOVA, Elena D. GREBENNIKOVA, Galina I. FOSHCHAN

المصدر: Finance and Credit. 28:878-899

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::90e855f7d8b8b09659d1eb952467bdc8
https://doi.org/10.24891/fc.28.4.878

المؤلفون: V. Potapov, V. Yevlash, A. Foshchan

المصدر: Food Science and Technology. 16

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::2bd1aeb632394ec75371bcb977c26d22
https://doi.org/10.15673/fst.v16i2.2371

المؤلفون: О Aksonova, I Piliugina, V Evlash, N Murlykina, A Foshchan

المصدر: Proceedings of the Tavria State agrotechnological university. 21:200-208

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::03a13127428a211efdcc981890bec228
https://doi.org/10.31388/2078-0877-2021-21-1-200-208

المؤلفون: Arinicheva, I. V., Arinichev, I. V., Foshchan, G. I.

المصدر: AIP Conference Proceedings; 2022, Vol. 2661 Issue 1, p1-8, 8p

مصطلحات موضوعية: MACHINE learning, PROBLEM solving, CONVOLUTIONAL neural networks, COMPUTER vision, MYCOSES

مصطلحات جغرافية: KRASNODAR (Russia)

المؤلفون: Andriy Foshchan

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e84fc851017910810430174f958a3fd6
https://doi.org/10.30525/978-9934-26-205-0-12