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المؤلفون: Sorokina L; Nofima AS-Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, N-1431 Ås, Norway. sileshi.wubshet@nofima.no.; Department of Chemistry, University of Oslo, Oslo, Norway., Solberg NT; Nofima AS-Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, N-1431 Ås, Norway. sileshi.wubshet@nofima.no., Koga S; Nofima AS-Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, N-1431 Ås, Norway. sileshi.wubshet@nofima.no., Rønning SB; Nofima AS-Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, N-1431 Ås, Norway. sileshi.wubshet@nofima.no., Afseth NK; Nofima AS-Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, N-1431 Ås, Norway. sileshi.wubshet@nofima.no., Wilson SR; Department of Chemistry, University of Oslo, Oslo, Norway., Rieder A; Nofima AS-Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, N-1431 Ås, Norway. sileshi.wubshet@nofima.no., Wubshet SG; Nofima AS-Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, N-1431 Ås, Norway. sileshi.wubshet@nofima.no.

المصدر: Food & function [Food Funct] 2024 Jul 15; Vol. 15 (14), pp. 7364-7374. Date of Electronic Publication: 2024 Jul 15.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Royal Society of Chemistry Country of Publication: England NLM ID: 101549033 Publication Model: Electronic Cited Medium: Internet ISSN: 2042-650X (Electronic) Linking ISSN: 20426496 NLM ISO Abbreviation: Food Funct Subsets: MEDLINE

مواضيع طبية MeSH: Dipeptidyl-Peptidase IV Inhibitors*/pharmacology , Dipeptidyl-Peptidase IV Inhibitors*/chemistry , Intestinal Absorption*/drug effects , Angiotensin-Converting Enzyme Inhibitors*/pharmacology , Angiotensin-Converting Enzyme Inhibitors*/chemistry , Angiotensin-Converting Enzyme Inhibitors*/metabolism , Dipeptidyl Peptidase 4*/metabolism , Protein Hydrolysates*/chemistry , Protein Hydrolysates*/pharmacology, Humans ; Caco-2 Cells ; Animals ; Peptides/chemistry ; Peptides/pharmacology ; Poultry ; Gastrointestinal Tract/metabolism ; Digestion ; Peptidyl-Dipeptidase A/metabolism ; Biological Availability ; Dipeptides/chemistry ; Dipeptides/pharmacology ; Dipeptides/metabolism

المؤلفون: Kafle B; Norwegian Institute of Food, Fisheries and Aquaculture Research (NOFIMA), P. O. Box 210, Ås, N-1431, Norway. bijay.kafle@nofima.no.; Faculty of Science and Technology, Norwegian University of Life Sciences (NMBU), P. O. Box 5003, Ås, N-1432, Norway., Wubshet SG; Norwegian Institute of Food, Fisheries and Aquaculture Research (NOFIMA), P. O. Box 210, Ås, N-1431, Norway. bijay.kafle@nofima.no., Hestnes Bakke KA; SINTEF, P. O. Box 124 Blindern, Oslo, N-0314, Norway., Böcker U; Norwegian Institute of Food, Fisheries and Aquaculture Research (NOFIMA), P. O. Box 210, Ås, N-1431, Norway. bijay.kafle@nofima.no., O'Farrell M; SINTEF, P. O. Box 124 Blindern, Oslo, N-0314, Norway., Dankel K; Norwegian Institute of Food, Fisheries and Aquaculture Research (NOFIMA), P. O. Box 210, Ås, N-1431, Norway. bijay.kafle@nofima.no., Måge I; Norwegian Institute of Food, Fisheries and Aquaculture Research (NOFIMA), P. O. Box 210, Ås, N-1431, Norway. bijay.kafle@nofima.no., Tschudi J; SINTEF, P. O. Box 124 Blindern, Oslo, N-0314, Norway., Tzimorotas D; Norwegian Institute of Food, Fisheries and Aquaculture Research (NOFIMA), P. O. Box 210, Ås, N-1431, Norway. bijay.kafle@nofima.no., Afseth NK; Norwegian Institute of Food, Fisheries and Aquaculture Research (NOFIMA), P. O. Box 210, Ås, N-1431, Norway. bijay.kafle@nofima.no., Dunker T; SINTEF, P. O. Box 124 Blindern, Oslo, N-0314, Norway.

المصدر: Analytical methods : advancing methods and applications [Anal Methods] 2024 Jul 04; Vol. 16 (26), pp. 4310-4321. Date of Electronic Publication: 2024 Jul 04.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: RSC Pub Country of Publication: England NLM ID: 101519733 Publication Model: Electronic Cited Medium: Internet ISSN: 1759-9679 (Electronic) Linking ISSN: 17599660 NLM ISO Abbreviation: Anal Methods Subsets: MEDLINE

مواضيع طبية MeSH: Protein Hydrolysates*/analysis , Protein Hydrolysates*/chemistry, Spectroscopy, Fourier Transform Infrared/methods ; Spectroscopy, Fourier Transform Infrared/instrumentation ; Calibration ; Molecular Weight ; Collagen/chemistry ; Collagen/analysis

المؤلفون: Tengstrand E; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway. Electronic address: erik.tengstrand@nofima.no., Måge I; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway., Solberg LE; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway., Afseth NK; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway., Wold JP; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway.

المصدر: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy [Spectrochim Acta A Mol Biomol Spectrosc] 2024 Apr 05; Vol. 310, pp. 123877. Date of Electronic Publication: 2024 Jan 12.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: England NLM ID: 9602533 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-3557 (Electronic) Linking ISSN: 13861425 NLM ISO Abbreviation: Spectrochim Acta A Mol Biomol Spectrosc Subsets: PubMed not MEDLINE; MEDLINE

المؤلفون: Bjerknes C; Hofseth Biocare ASA, Keiser Wilhelms Gate 24, 6003 Ålesund, Norway., Wubshet SG; Nofima AS, Osloveien 1, 1433 Ås, Norway., Rønning SB; Nofima AS, Osloveien 1, 1433 Ås, Norway., Afseth NK; Nofima AS, Osloveien 1, 1433 Ås, Norway., Currie C; Hofseth Biocare ASA, Keiser Wilhelms Gate 24, 6003 Ålesund, Norway., Framroze B; Hofseth Biocare ASA, Keiser Wilhelms Gate 24, 6003 Ålesund, Norway., Hermansen E; Hofseth Biocare ASA, Keiser Wilhelms Gate 24, 6003 Ålesund, Norway.; Faculty of Medicine and Health Sciences, Norwegian University of Science and Technology (NTNU), Larsgårdsvegen 2, 6009 Ålesund, Norway.

المصدر: Marine drugs [Mar Drugs] 2024 Mar 28; Vol. 22 (4). Date of Electronic Publication: 2024 Mar 28.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI Country of Publication: Switzerland NLM ID: 101213729 Publication Model: Electronic Cited Medium: Internet ISSN: 1660-3397 (Electronic) Linking ISSN: 16603397 NLM ISO Abbreviation: Mar Drugs Subsets: MEDLINE

مواضيع طبية MeSH: Dipeptidyl-Peptidase IV Inhibitors*/pharmacology , Dipeptidyl-Peptidase IV Inhibitors*/isolation & purification , Dipeptidyl-Peptidase IV Inhibitors*/chemistry , Protein Hydrolysates*/pharmacology , Protein Hydrolysates*/chemistry , Salmo salar* , Glucose*/metabolism, Animals ; Humans ; Dipeptidyl Peptidase 4/metabolism ; Hypoglycemic Agents/pharmacology ; Hypoglycemic Agents/chemistry ; Fish Proteins/pharmacology

المؤلفون: Lintvedt TA; Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, Tromsø, 9291, Norway; Faculty of Science and Technology, Norwegian University of Life Sciences, Ås, 1432, Norway. Electronic address: tiril.lintvedt@nofima.no., Andersen PV; Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, Tromsø, 9291, Norway., Afseth NK; Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, Tromsø, 9291, Norway., Wold JP; Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, Tromsø, 9291, Norway.

المصدر: Talanta [Talanta] 2024 Jan 01; Vol. 266 (Pt 2), pp. 125079. Date of Electronic Publication: 2023 Aug 19.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 2984816R Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-3573 (Electronic) Linking ISSN: 00399140 NLM ISO Abbreviation: Talanta Subsets: MEDLINE

مواضيع طبية MeSH: Poultry* , Spectrum Analysis, Raman*, Animals ; Hydroxyproline ; Poultry Products ; Calibration

المؤلفون: Måge I; Nofima - Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, 9291, Tromsø, Norway. Electronic address: ingrid.mage@nofima.no., Wubshet SG; Nofima - Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, 9291, Tromsø, Norway., Wold JP; Nofima - Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, 9291, Tromsø, Norway., Solberg LE; Nofima - Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, 9291, Tromsø, Norway., Böcker U; Nofima - Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, 9291, Tromsø, Norway., Dankel K; Nofima - Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, 9291, Tromsø, Norway., Lintvedt TA; Nofima - Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, 9291, Tromsø, Norway; Norwegian University of Life Sciences, Faculty of Science and Technology, 1432, Ås, Norway., Kafle B; Nofima - Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, 9291, Tromsø, Norway; Norwegian University of Life Sciences, Faculty of Science and Technology, 1432, Ås, Norway., Cattaldo M; Nofima - Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, 9291, Tromsø, Norway; Universidad Politécnica de Valencia, Department of Applied Statistics, Operations Research and Quality, 46022, Valencia, Spain., Matić J; Nofima - Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, 9291, Tromsø, Norway., Sorokina L; Nofima - Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, 9291, Tromsø, Norway; University of Oslo, Department of Chemistry, 0371, Oslo, Norway., Afseth NK; Nofima - Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, 9291, Tromsø, Norway.

المصدر: Analytica chimica acta [Anal Chim Acta] 2023 Dec 15; Vol. 1284, pp. 342005. Date of Electronic Publication: 2023 Nov 08.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 0370534 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-4324 (Electronic) Linking ISSN: 00032670 NLM ISO Abbreviation: Anal Chim Acta Subsets: MEDLINE

مواضيع طبية MeSH: Chemometrics* , Proteins*, Animals ; Peptides/chemistry ; Technology ; Food Industry

المؤلفون: Kristoffersen KA; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway; Faculty of Chemistry, Biotechnology, and Food Science, NMBU - Norwegian University of Life Sciences, P.O. Box 5003, NO-1432 Ås, Norway., Måge I; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway., Wubshet SG; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway., Böcker U; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway., Riiser Dankel K; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway., Lislelid A; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway; Department of Mechanical, Electronics and Chemical Engineering, Faculty of Technology, Art and Design, OsloMet - Oslo Metropolitan University, P.O. Box 4, St. Olavs plass, NO-0130 Oslo, Norway., Rønningen MA; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway; Department of Mechanical, Electronics and Chemical Engineering, Faculty of Technology, Art and Design, OsloMet - Oslo Metropolitan University, P.O. Box 4, St. Olavs plass, NO-0130 Oslo, Norway., Afseth NK; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, PB 210, NO-1431 Ås, Norway. Electronic address: nils.kristian.afseth@nofima.no.

المصدر: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy [Spectrochim Acta A Mol Biomol Spectrosc] 2023 Nov 15; Vol. 301, pp. 122919. Date of Electronic Publication: 2023 May 30.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: England NLM ID: 9602533 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-3557 (Electronic) Linking ISSN: 13861425 NLM ISO Abbreviation: Spectrochim Acta A Mol Biomol Spectrosc Subsets: MEDLINE

مواضيع طبية MeSH: Collagen*, Spectroscopy, Fourier Transform Infrared/methods ; Least-Squares Analysis

المؤلفون: Lintvedt TA; Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, Tromsø, 9291, Norway; Faculty of Science and Technology, Norwegian University of Life Sciences, Ås, 1432, Norway. Electronic address: tiril.lintvedt@nofima.no., Andersen PV; Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, Tromsø, 9291, Norway., Afseth NK; Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, Tromsø, 9291, Norway., Heia K; Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, Tromsø, 9291, Norway., Lindberg SK; Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, Tromsø, 9291, Norway., Wold JP; Norwegian Institute for Food, Fisheries and Aquaculture Research, Muninbakken 9-13, Breivika, Tromsø, 9291, Norway.

المصدر: Talanta [Talanta] 2023 Mar 01; Vol. 254, pp. 124113. Date of Electronic Publication: 2022 Dec 01.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 2984816R Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-3573 (Electronic) Linking ISSN: 00399140 NLM ISO Abbreviation: Talanta Subsets: MEDLINE

مواضيع طبية MeSH: Spectrum Analysis, Raman* , Salmon*, Animals ; Fatty Acids/analysis ; Hyperspectral Imaging ; Seafood/analysis

المؤلفون: Hov Martinsen K; Norsvin, Department of Research, Storhamargata, NO-2317Hamar, Norway., Thingnes SL; Norsvin, Department of Research, Storhamargata, NO-2317Hamar, Norway., Wallén SE; Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, NO-1432 Ås, Norway., Mydland L; Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, NO-1432 Ås, Norway., Afseth NK; Nofima AS - Norwegian Institute of Food, Fisheries and Aquaculture Research, Department of Raw Materials and Process Optimization, N-1431 Ã…s, Norway., Grindflek E; Norsvin, Department of Research, Storhamargata, NO-2317Hamar, Norway., Meuwissen THE; Department of Animal and Aquacultural Sciences, Norwegian University of Life Sciences, NO-1432 Ås, Norway.

المصدر: Journal of animal science [J Anim Sci] 2023 Jan 03; Vol. 101.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: American Society of Animal Science Country of Publication: United States NLM ID: 8003002 Publication Model: Print Cited Medium: Internet ISSN: 1525-3163 (Electronic) Linking ISSN: 00218812 NLM ISO Abbreviation: J Anim Sci Subsets: MEDLINE

مواضيع طبية MeSH: Spectroscopy, Near-Infrared*/veterinary , Eating*, Humans ; Swine/genetics ; Animals ; Feces/chemistry ; Nutrients ; Nitrogen/analysis ; Animal Feed/analysis ; Digestion