المؤلفون: Osunbade OA; International Institute of Tropical Agriculture (IITA), Oyo Road, PMB 5320, Ibadan, Oyo State, Nigeria.; Department of Food Science, Ladoke Akintola University of Technology, PMB 4000, Ogbomoso, Nigeria., Alamu EO; International Institute of Tropical Agriculture (IITA), Oyo Road, PMB 5320, Ibadan, Oyo State, Nigeria. oalamu@cgiar.org.; International Institute of Tropical Agriculture, Southern Africa, Research and Administration Hub (SARAH) Campus, P.O. Box 310142, Chelstone, Lusaka, 10101, Zambia. oalamu@cgiar.org., Awoyale W; International Institute of Tropical Agriculture (IITA), Oyo Road, PMB 5320, Ibadan, Oyo State, Nigeria.; Department of Food Science and Technology, Kwara State University, P. M. B 1530, Malete, Kwara State, Nigeria., Adesokan M; International Institute of Tropical Agriculture (IITA), Oyo Road, PMB 5320, Ibadan, Oyo State, Nigeria., Akinwande BA; Department of Food Science, Ladoke Akintola University of Technology, PMB 4000, Ogbomoso, Nigeria., Adejuyitan JA; Department of Food Science, Ladoke Akintola University of Technology, PMB 4000, Ogbomoso, Nigeria., Maziya-Dixon B; International Institute of Tropical Agriculture (IITA), Oyo Road, PMB 5320, Ibadan, Oyo State, Nigeria. b.maziya-dixon@cgiar.org.

المصدر: Scientific reports [Sci Rep] 2024 Jul 27; Vol. 14 (1), pp. 17324. Date of Electronic Publication: 2024 Jul 27.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN: 2045-2322 (Electronic) Linking ISSN: 20452322 NLM ISO Abbreviation: Sci Rep Subsets: MEDLINE

مواضيع طبية MeSH: Manihot* , Plant Roots* , Cooking*, Genotype ; Humans

المؤلفون: Houngbo ME; CIRAD, UMR AGAP Institut, Montpellier, France.; UMR AGAP Institut, Univ Montpellier, CIRAD, INRAE, Institut Agro, Montpellier, France., Desfontaines L; INRAE, UR 1321 ASTRO Agrosystèmes tropicaux, Centre de recherche Antilles-Guyane, Petit-Bourg, France., Diman JL; INRAE, UE 0805 PEYI, Centre de recherche Antilles-Guyane, Petit-Bourg, France., Arnau G; CIRAD, UMR AGAP Institut, Montpellier, France.; UMR AGAP Institut, Univ Montpellier, CIRAD, INRAE, Institut Agro, Montpellier, France., Mestres C; CIRAD, UMR Qualisud, Montpellier, France., Davrieux F; CIRAD, UMR Qualisud, Univ Montpellier, Institut Agro, Avignon Université, Université de La Réunion, Montpellier, France., Rouan L; CIRAD, UMR AGAP Institut, Montpellier, France.; UMR AGAP Institut, Univ Montpellier, CIRAD, INRAE, Institut Agro, Montpellier, France., Beurier G; CIRAD, UMR AGAP Institut, Montpellier, France.; UMR AGAP Institut, Univ Montpellier, CIRAD, INRAE, Institut Agro, Montpellier, France., Marie-Magdeleine C; INRAE, UR 0143 URZ Unité de Recherches Zootechniques, Centre de recherche Antilles-Guyane, Petit-Bourg, France., Meghar K; CIRAD, UMR Qualisud, Montpellier, France., Alamu EO; IITA, Food and Nutrition Sciences Laboratory, Lusaka, Zambia.; IITA, Food and Nutrition Sciences Laboratory, Ibadan, Nigeria., Otegbayo BO; DFST, Bowen University, Iwo, Nigeria., Cornet D; CIRAD, UMR AGAP Institut, Montpellier, France.; UMR AGAP Institut, Univ Montpellier, CIRAD, INRAE, Institut Agro, Montpellier, France.

المصدر: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Jun; Vol. 104 (8), pp. 4915-4921. Date of Electronic Publication: 2023 Jul 31.

نوع المنشور: Journal Article; Evaluation Study

بيانات الدورية: Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1097-0010 (Electronic) Linking ISSN: 00225142 NLM ISO Abbreviation: J Sci Food Agric Subsets: MEDLINE

مواضيع طبية MeSH: Dioscorea*/chemistry , Spectroscopy, Near-Infrared*/methods , Amylose*/analysis , Flour*/analysis , Neural Networks, Computer* , Plant Tubers*/chemistry

المؤلفون: Nuwamanya E; National Crops Resources Research Institute, Kampala, Uganda.; Makerere University Kampala, Kampala, Uganda., Wembabazi E; National Crops Resources Research Institute, Kampala, Uganda., Kanaabi M; National Crops Resources Research Institute, Kampala, Uganda.; Makerere University Kampala, Kampala, Uganda., Namakula FB; National Crops Resources Research Institute, Kampala, Uganda., Katungisa A; National Crops Resources Research Institute, Kampala, Uganda., Lyatumi I; National Crops Resources Research Institute, Kampala, Uganda., Esuma W; National Crops Resources Research Institute, Kampala, Uganda., Alamu EO; International Institute of Tropical Agriculture (IITA), Lusaka, Zambia., Dufour D; UMR Qualisud, University of Montpellier, CIRAD, Montpellier SupAgro, University of Avignon, University of La Reunion, Montpellier, France., Kawuki R; National Crops Resources Research Institute, Kampala, Uganda., Davrieux F; UMR Qualisud, University of Montpellier, CIRAD, Montpellier SupAgro, University of Avignon, University of La Reunion, Montpellier, France.

المصدر: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Jun; Vol. 104 (8), pp. 4793-4800. Date of Electronic Publication: 2023 Nov 23.

نوع المنشور: Journal Article; Validation Study

بيانات الدورية: Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1097-0010 (Electronic) Linking ISSN: 00225142 NLM ISO Abbreviation: J Sci Food Agric Subsets: MEDLINE

مواضيع طبية MeSH: Manihot*/chemistry , Amylose*/analysis , Spectroscopy, Near-Infrared*/methods , Plant Roots*/chemistry, Uganda ; Starch/analysis ; Seeds/chemistry ; Calibration

المؤلفون: Adinsi L; Faculté des Sciences Agronomiques, Université d'Abomey-Calavi, Cotonou, Benin.; Ecole des Sciences et Techniques de Conservation et de Transformation des Produits Agricoles, Université Nationale d'Agriculture, Sakété, Benin., Djibri-Moussa I; Faculté des Sciences Agronomiques, Université d'Abomey-Calavi, Cotonou, Benin., Honfozo L; Faculté des Sciences Agronomiques, Université d'Abomey-Calavi, Cotonou, Benin., Bouniol A; Faculté des Sciences Agronomiques, Université d'Abomey-Calavi, Cotonou, Benin.; CIRAD, UMR QualiSud, Montpellier, France.; QualiSud, Université de Montpellier, Avignon Université, CIRAD, Institut Agro, IRD, Université de La Réunion, Montpellier, France., Meghar K; CIRAD, UMR QualiSud, Montpellier, France.; QualiSud, Université de Montpellier, Avignon Université, CIRAD, Institut Agro, IRD, Université de La Réunion, Montpellier, France., Alamu EO; International Institute of Tropical Agriculture, Ibadan, Nigeria., Adesokan M; International Institute of Tropical Agriculture, Ibadan, Nigeria., Arufe S; CIRAD, UMR QualiSud, Montpellier, France.; QualiSud, Université de Montpellier, Avignon Université, CIRAD, Institut Agro, IRD, Université de La Réunion, Montpellier, France., Ofoeze M; National Root Crops Research Institute, Umuahia, Nigeria., Okoye B; National Root Crops Research Institute, Umuahia, Nigeria., Madu T; National Root Crops Research Institute, Umuahia, Nigeria., Hotègni F; Faculté des Sciences Agronomiques, Université d'Abomey-Calavi, Cotonou, Benin., Chijioke U; National Root Crops Research Institute, Umuahia, Nigeria., Otegbayo B; Bowen University, Iwo, Nigeria., Dufour D; CIRAD, UMR QualiSud, Montpellier, France.; QualiSud, Université de Montpellier, Avignon Université, CIRAD, Institut Agro, IRD, Université de La Réunion, Montpellier, France., Hounhouigan JD; Faculté des Sciences Agronomiques, Université d'Abomey-Calavi, Cotonou, Benin., Ceballos H; International Consultant, Malaga, Spain., Mestres C; CIRAD, UMR QualiSud, Montpellier, France.; QualiSud, Université de Montpellier, Avignon Université, CIRAD, Institut Agro, IRD, Université de La Réunion, Montpellier, France., Akissoé NH; Faculté des Sciences Agronomiques, Université d'Abomey-Calavi, Cotonou, Benin.

المصدر: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Jun; Vol. 104 (8), pp. 4626-4634. Date of Electronic Publication: 2023 Apr 20.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1097-0010 (Electronic) Linking ISSN: 00225142 NLM ISO Abbreviation: J Sci Food Agric Subsets: MEDLINE

مواضيع طبية MeSH: Taste* , Cooking* , Dioscorea*/chemistry , Consumer Behavior*, Humans ; Female ; Adult ; Plant Tubers/chemistry ; Male ; Plant Breeding ; Young Adult ; Middle Aged

المؤلفون: Otegbayo B; Food Science and Technology Program, Bowen University, Iwo, Nigeria., Oluyinka O; Food Science and Technology Program, Bowen University, Iwo, Nigeria., Tanimola AR; Food Science and Technology Program, Bowen University, Iwo, Nigeria., Bisi F; Food Science and Technology Program, Bowen University, Iwo, Nigeria., Ayomide A; Food Science and Technology Program, Bowen University, Iwo, Nigeria., Tomilola B; Food Science and Technology Program, Bowen University, Iwo, Nigeria., Madu T; National Root Crops Research Institute, Umuahia, Nigeria., Okoye B; National Root Crops Research Institute, Umuahia, Nigeria., Chijioke U; National Root Crops Research Institute, Umuahia, Nigeria., Ofoeze M; National Root Crops Research Institute, Umuahia, Nigeria., Alamu EO; International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria., Adesokan M; International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria., Ayetigbo O; CIRAD, UMR QUALISUD, Montpellier, France., Bouniol A; CIRAD, UMR QUALISUD, Montpellier, France., DJibril-Mousa I; Faculté des Sciences Agronomiques, Université d'Abomey-Calavi, Cotonou, Benin., Adinsi L; Faculté des Sciences Agronomiques, Université d'Abomey-Calavi, Cotonou, Benin.; Ecole des Sciences et Techniques de Conservation et de Transformation des Produits Agricoles, Université Nationale d'Agriculture, Sakété, Benin., Akissoe N; Faculté des Sciences Agronomiques, Université d'Abomey-Calavi, Cotonou, Benin., Cornet D; CIRAD, UMR AGAP Institut, F-34398, Montpellier, France.; UMR AGAP Institute, Univ Montpellier, CIRAD, INRAE, Institut Agro, F-34398, Montpellier, France., Agre P; International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria., Asfaw A; International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria., Obidiegwu J; National Root Crops Research Institute, Umuahia, Nigeria., Maziya-Dixon B; International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria.

المصدر: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Jun; Vol. 104 (8), pp. 4635-4651. Date of Electronic Publication: 2023 Jul 29.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1097-0010 (Electronic) Linking ISSN: 00225142 NLM ISO Abbreviation: J Sci Food Agric Subsets: MEDLINE

مواضيع طبية MeSH: Dioscorea*/chemistry , Plant Tubers*/chemistry , Plant Breeding* , Food Quality*, Humans ; Color ; Consumer Behavior ; Taste ; Amylose/analysis ; Starch/analysis ; Starch/chemistry

المؤلفون: Ayetigbo O; French Agricultural Research Centre for International Development (CIRAD), UMR QualiSud, Rue Jean François-Breton, Montpellier, France.; QualiSud, Univ. Montpellier, Avignon Université, CIRAD, Institut Agro, IRD, Université de La Réunion, Montpellier, France., Arufe S; French Agricultural Research Centre for International Development (CIRAD), UMR QualiSud, Rue Jean François-Breton, Montpellier, France.; QualiSud, Univ. Montpellier, Avignon Université, CIRAD, Institut Agro, IRD, Université de La Réunion, Montpellier, France., Kouassi A; French Agricultural Research Centre for International Development (CIRAD), UMR QualiSud, Rue Jean François-Breton, Montpellier, France.; Université Nangui Abrogoua (UNA), Abidjan, Ivory Coast., Adinsi L; Laboratoire de Sciences des Aliments, Faculte des Sciences Agronomiques, Universite d'Abomey-Calavi (UAC-FSA), Calavi, Benin., Adesokan M; Food and Nutrition Laboratory, International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria., Escobar A; The Alliance of Bioversity and the International Center for Tropical Agriculture (CIAT), Cali, Colombia., Delgado LF; The Alliance of Bioversity and the International Center for Tropical Agriculture (CIAT), Cali, Colombia., Tanimola A; Department of Food Science and Technology, Bowen University, Iwo, Nigeria., Oroniran O; Department of Food Science and Technology, Bowen University, Iwo, Nigeria., Kendine Vepowo C; African Centre for Banana and Plantain Research (CARBAP), Douala, Cameroon.; University of Douala, Douala, Cameroon., Nakitto M; International Potato Center (CIP), Kampala, Uganda., Khakasa E; National Agricultural Research Laboratories (NARL), Kawanda, Uganda., Chijioke U; National Root Crops Research Institute, Umudike (NRCRI), Umuahia, Nigeria., Nowakunda K; National Agricultural Research Laboratories (NARL), Kawanda, Uganda., Ngoh Newilah G; African Centre for Banana and Plantain Research (CARBAP), Douala, Cameroon.; University of Dschang, Dschang, Cameroon., Otegbayo B; Department of Food Science and Technology, Bowen University, Iwo, Nigeria., Akissoe N; Laboratoire de Sciences des Aliments, Faculte des Sciences Agronomiques, Universite d'Abomey-Calavi (UAC-FSA), Calavi, Benin., Lechaudel M; QualiSud, Univ. Montpellier, Avignon Université, CIRAD, Institut Agro, IRD, Université de La Réunion, Montpellier, France.; UMR Qualisud, CIRAD, F-97130 Capesterre-Belle-Eau, Guadeloupe, France., Tran T; French Agricultural Research Centre for International Development (CIRAD), UMR QualiSud, Rue Jean François-Breton, Montpellier, France.; QualiSud, Univ. Montpellier, Avignon Université, CIRAD, Institut Agro, IRD, Université de La Réunion, Montpellier, France.; The Alliance of Bioversity and the International Center for Tropical Agriculture (CIAT), Cali, Colombia., Alamu EO; Food and Nutrition Laboratory, International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria.; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture (IITA), Lusaka, Zambia., Maziya-Dixon B; Food and Nutrition Laboratory, International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria., Mestres C; French Agricultural Research Centre for International Development (CIRAD), UMR QualiSud, Rue Jean François-Breton, Montpellier, France.; QualiSud, Univ. Montpellier, Avignon Université, CIRAD, Institut Agro, IRD, Université de La Réunion, Montpellier, France., Dufour D; French Agricultural Research Centre for International Development (CIRAD), UMR QualiSud, Rue Jean François-Breton, Montpellier, France.; QualiSud, Univ. Montpellier, Avignon Université, CIRAD, Institut Agro, IRD, Université de La Réunion, Montpellier, France.

المصدر: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Jun; Vol. 104 (8), pp. 4527-4539. Date of Electronic Publication: 2023 Nov 29.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1097-0010 (Electronic) Linking ISSN: 00225142 NLM ISO Abbreviation: J Sci Food Agric Subsets: MEDLINE

مواضيع طبية MeSH: Musa*/chemistry , Plant Roots*/chemistry , Plant Tubers*/chemistry, Humans ; Consumer Behavior ; Phenotype ; Plant Breeding

المؤلفون: Williams-Ngegba MSE; Post-Harvest Engineering, Food and Nutrition Sciences, Sierra Leone Agricultural Research Institute, Freetown, Sierra Leone., Onabanjo OO; Nutrition and Dietetics Department, Federal University of Agriculture, Abeokuta, Nigeria., Anthony NM; Post-Harvest Engineering, Food and Nutrition Sciences, Sierra Leone Agricultural Research Institute, Freetown, Sierra Leone., Alamu EO; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria., Maziya-Dixon B; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria., Oguntona EB; Nutrition and Dietetics Department, Federal University of Agriculture, Abeokuta, Nigeria.

المصدر: Frontiers in nutrition [Front Nutr] 2024 May 22; Vol. 11, pp. 1295609. Date of Electronic Publication: 2024 May 22 (Print Publication: 2024).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN: 2296-861X (Print) Linking ISSN: 2296861X NLM ISO Abbreviation: Front Nutr Subsets: PubMed not MEDLINE

المؤلفون: Irondi EA; Department of Biochemistry, Kwara State University, Ilorin, Nigeria., Bankole AO; Department of Biochemistry, Kwara State University, Ilorin, Nigeria., Awoyale W; Department of Food Science and Technology, Kwara State University, Ilorin, Nigeria., Ajani EO; Department of Biochemistry, Kwara State University, Ilorin, Nigeria., Alamu EO; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture, Oyo, Nigeria.; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture, Southern Africa Research and Administration Hub (SARAH), Lusaka, Zambia.

المصدر: Frontiers in nutrition [Front Nutr] 2024 Jan 11; Vol. 10, pp. 1340679. Date of Electronic Publication: 2024 Jan 11 (Print Publication: 2023).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN: 2296-861X (Print) Linking ISSN: 2296861X NLM ISO Abbreviation: Front Nutr Subsets: PubMed not MEDLINE

المؤلفون: Alamu EO; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture, Southern Africa, Research and Administration Hub (SARAH) Campus, PO Box 310142, 10101, Chelstone, Lusaka, Zambia. o.alamu@cgiar.org.; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture, PMB 5230, Ibadan, Oyo State, Nigeria. o.alamu@cgiar.org., Dixon GA; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture, PMB 5230, Ibadan, Oyo State, Nigeria., Adesokan M; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture, PMB 5230, Ibadan, Oyo State, Nigeria., Maziya-Dixon B; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture, PMB 5230, Ibadan, Oyo State, Nigeria.

المصدر: Scientific reports [Sci Rep] 2023 Sep 16; Vol. 13 (1), pp. 15382. Date of Electronic Publication: 2023 Sep 16.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN: 2045-2322 (Electronic) Linking ISSN: 20452322 NLM ISO Abbreviation: Sci Rep Subsets: MEDLINE

مواضيع طبية MeSH: Manihot*/genetics, Nigeria ; Plant Breeding ; Plant Leaves ; Vegetables

المؤلفون: Adesokan M; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria., Alamu EO; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria.; International Institute of Tropical Agriculture, Southern Africa Research and Administration Hub (SARAH) Campus, Lusaka, Zambia., Fawole S; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria., Maziya-Dixon B; Food and Nutrition Sciences Laboratory, International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria.

المصدر: Frontiers in chemistry [Front Chem] 2023 May 10; Vol. 11, pp. 1156718. Date of Electronic Publication: 2023 May 10 (Print Publication: 2023).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Frontiers Media S.A Country of Publication: Switzerland NLM ID: 101627988 Publication Model: eCollection Cited Medium: Print ISSN: 2296-2646 (Print) Linking ISSN: 22962646 NLM ISO Abbreviation: Front Chem Subsets: PubMed not MEDLINE