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1دورية أكاديمية
المؤلفون: Andrielly Rosa de Lima, Ana Claudia Santos da Rosa, Natália Stevanato, Djéssica Tatiane Raspe, Vitor Augusto dos Santos Garcia, Camila da Silva
المصدر: UNINGÁ Review, Vol 38, Iss 1 (2023)
مصطلحات موضوعية: Bioactive compounds, phenolics, ultrasound processing, Science, Social Sciences
وصف الملف: electronic resource
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2دورية أكاديمية
المصدر: Revista Brasileira de Meio Ambiente, Vol 10, Iss 2 (2022)
مصطلحات موضوعية: catálise enzimática, hidrólise, variáveis experimentais., Environmental technology. Sanitary engineering, TD1-1066, Environmental sciences, GE1-350
وصف الملف: electronic resource
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3دورية أكاديمية
المؤلفون: Ana Claudia Santos da Rosa, Natália Stevanato, Isabela Iwassa, Vitor Augusto dos Santos Garcia, Camila da Silva
المصدر: Brazilian Journal of Food Technology, Vol 22, Iss 0 (2019)
مصطلحات موضوعية: Ethyl acetate, Ultrasound, Macauba kernel, Solvent, Fatty acids, Classic extraction, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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4
المؤلفون: Vitor Augusto dos Santos Garcia, Camila da Silva, Ana Claudia Santos da Rosa, Natália Stevanato
المصدر: Journal of Food Processing and Preservation. 44
مصطلحات موضوعية: Acrocomia aculeata, biology, General Chemical Engineering, Pulp (paper), Extraction (chemistry), General Chemistry, engineering.material, biology.organism_classification, Pulp and paper industry, Solvent, Kernel (statistics), engineering, Food Science, Mathematics
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::277f10ad5faed33bbb828b763ca6df58
https://doi.org/10.1111/jfpp.14855 -
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المؤلفون: Vitor Augusto dos Santos Garcia, Isabela Julio Iwassa, Ana Claudia Santos da Rosa, Camila da Silva, Natália Stevanato
المصدر: Brazilian Journal of Food Technology, Vol 22, Iss 0 (2019)
Brazilian Journal of Food Technology v.22 2019
Brazilian Journal of Food Technology
Instituto de Tecnologia de Alimentos (ITAL)
instacron:ITALمصطلحات موضوعية: Chromatography, Classic extraction, Campesterol, Extraction (chemistry), Ethyl acetate, lcsh:TX341-641, Lauric acid, Solvent, chemistry.chemical_compound, Volume (thermodynamics), chemistry, Yield (chemistry), Ultrasound, Composition (visual arts), Macauba kernel, Fatty acids, lcsh:Nutrition. Foods and food supply, Food Science
وصف الملف: text/html