المؤلفون: Mercedes Vélez-Toral, Carmen Rodríguez-Reinado, Ana Ramallo-Espinosa, Montserrat Andrés-Villas

المصدر: Nutrients, Vol 12, Iss 8, p 2309 (2020)

مصطلحات موضوعية: healthy eating, healthy cooking, barriers, university students, focus group, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2072-6643/12/8/2309; https://doaj.org/toc/2072-6643

URL الوصول: https://doaj.org/article/e4dc8593a0ca40e7abcade69650845ec

المؤلفون: Carmen Rodríguez-Reinado, Ana Ramallo-Espinosa, Mercedes Vélez-Toral, Montserrat Andrés-Villas

المصدر: Arias Montano. Repositorio Institucional de la Universidad de Huelva
instname
Nutrients
Volume 12
Issue 8
Nutrients, Vol 12, Iss 2309, p 2309 (2020)

مصطلحات موضوعية: Adult, Male, 0301 basic medicine, Gerontology, Universities, barriers, education, Psychological intervention, lcsh:TX341-641, Healthy eating, Article, Focus group, healthy cooking, Young Adult, 03 medical and health sciences, 0302 clinical medicine, Humans, Cooking, 030212 general & internal medicine, university students, Students, Life Style, Qualitative Research, Sedentary lifestyle, 030109 nutrition & dietetics, Nutrition and Dietetics, business.industry, food and beverages, Feeding Behavior, Focus Groups, Healthy diet, healthy eating, University students, Content analysis, Food processing, Fast Foods, focus group, Female, Healthy cooking, Diet, Healthy, Factor Analysis, Statistical, Psychology, business, lcsh:Nutrition. Foods and food supply, Attitude to Health, Barriers, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::be8e7616905ab0b6b8cb72bca771e1da