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1دورية أكاديمية
المصدر: Revista U.D.C.A Actualidad & Divulgación Científica, Vol 27, Iss 2 (2024)
مصطلحات موضوعية: Estabilidad coloidal, Fuerzas electrostáticas, Fuerzas de Van der Waals, Homogeneización, Physalis peruviana L., Agriculture (General), S1-972, Medicine (General), R5-920, Biology (General), QH301-705.5
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: Oscar Arango-Bedoya, Roberth Rojas-Inagan, Hernán Martínez-Suarez, Andrés Hurtado-Benavides
المصدر: Revista de Ciencias Agrícolas, Vol 41, Iss 1, p e1227 (2024)
مصطلحات موضوعية: ascorbic acid, encapsulants, maltodextrin, lulo powder, whey protein, spray drying, Agriculture, Agriculture (General), S1-972
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2256-2273
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3دورية أكاديمية
المصدر: TecnoLógicas, Vol 23, Iss 47, Pp 77-91 (2020)
مصطلحات موضوعية: pisum sativum, contaminación, plaguicidas, indicadores ambientales, Technology, Engineering (General). Civil engineering (General), TA1-2040
وصف الملف: electronic resource
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4
المؤلفون: Lidia Montero, David Arturo-Perdomo, Andrés Hurtado-Benavides, Juan Pablo Jiménez Mora, Alejandro Cifuentes, Elena Ibáñez
المساهمون: Ministerio de Ciencia, Innovación y Universidades (España), Agencia Estatal de Investigación (España), European Commission, Universidad de Nariño
المصدر: Digital.CSIC. Repositorio Institucional del CSIC
instnameمصطلحات موضوعية: Linoleic acid, Chemie, 01 natural sciences, Applied Microbiology and Biotechnology, Analytical Chemistry, Passiflora, chemistry.chemical_compound, 0404 agricultural biotechnology, Food science, Safety, Risk, Reliability and Quality, Supercritical carbon dioxide, biology, 010401 analytical chemistry, Extraction (chemistry), Supercritical fluid extraction, food and beverages, 04 agricultural and veterinary sciences, biology.organism_classification, 040401 food science, Rubus glaucus, Supercritical fluid, 0104 chemical sciences, Oleic acid, chemistry, Safety Research, Food Science
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5
المؤلفون: Misael Cortés-Rodríguez, Hader Iván Castaño-Peláez, Andrés Hurtado-Benavides, Soany Eraso-Grisales
المصدر: Food Science and Technology (2021)
Food Science and Technology, Issue: ahead, Published: 22 OCT 2021
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Volume: 42, Article number: e67820, Published: 22 OCT 2021مصطلحات موضوعية: Chromatography, Nutrition. Foods and food supply, Chemistry, Pulp (paper), enzymatic treatments, homogenization, Factorial experiment, engineering.material, agro-industrial wastes, Viscosity, Hydrolysis, Colloid, Enzymatic hydrolysis, engineering, Zeta potential, Physalis peruviana L, T1-995, TX341-641, Particle size, colloidal stability, Technology (General), Food Science, Biotechnology
وصف الملف: text/html
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::81fd06ba9b3a9b2d5428a9ed5b273ecd
https://doi.org/10.1590/fst.67820 -
6
المصدر: Revista Colombiana de Ciencias Químico-Farmacéuticas. 48:181-197
مصطلحات موضوعية: Central composite design, biology, Chemistry, Yield (chemistry), Extraction (chemistry), General Earth and Planetary Sciences, Composition (visual arts), Food science, Solanum, biology.organism_classification, High-performance liquid chromatography, Husk, General Environmental Science
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7
المساهمون: Academia Colombiana de Ciencias Exactas, Físicas y Naturales
المصدر: Revista de la Academia Colombiana de Ciencias Exactas, Físicas y Naturales
مصطلحات موضوعية: General Energy, History and Philosophy of Science, Aceite esencial, Antioxidant activity, General Mathematics, General Earth and Planetary Sciences, General Physics and Astronomy, General Chemistry, Actividad antioxidante, General Agricultural and Biological Sciences, Matricaria chamomilla L, General Biochemistry, Genetics and Molecular Biology, Essential oil
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9685c1b6fc5c391e7c7413887dc1f8c9
https://doi.org/10.18257/raccefyn.862 -
8
المؤلفون: Alfredo Ayala-Aponte, Diego F. Tirado, Leidy J. Cerón-Martínez, Liliana Serna-Cock, Andrés Hurtado-Benavides
المصدر: Molecules
Molecules, Vol 26, Iss 2279, p 2279 (2021)
Volume 26
Issue 8مصطلحات موضوعية: Municipal solid waste, Lipid fraction, Pharmaceutical Science, Pilot Projects, essential fatty acids, 01 natural sciences, Article, Analytical Chemistry, lcsh:QD241-441, response surface methodology, chemistry.chemical_compound, 0404 agricultural biotechnology, lcsh:Organic chemistry, Drug Discovery, Pressure, Plant Oils, Mangifera indica L, Food science, Response surface methodology, Physical and Theoretical Chemistry, Mangifera, Supercritical carbon dioxide, 010405 organic chemistry, Fatty Acids, circular economy, Organic Chemistry, Extraction (chemistry), Temperature, Pilot scale, Chromatography, Supercritical Fluid, 04 agricultural and veterinary sciences, Carbon Dioxide, 040401 food science, 0104 chemical sciences, Oleic acid, chemistry, Chemistry (miscellaneous), valorization strategy, Yield (chemistry), Seeds, Molecular Medicine, fruit by-products
وصف الملف: application/pdf
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المؤلفون: Diana Chaves-Morillo, Andrés Hurtado-Benavides, David Alvarez-Sanchez, Danita Andrade-Díaz
المصدر: Revista Colombiana de Ciencias Hortícolas, Volume: 12, Issue: 3, Pages: 668-676, Published: DEC 2018
مصطلحات موضوعية: cromatografía en capa fina, thymol, thin-layer chromatography, orégano, oregano, General Medicine, timol, Solanum tuberosum
وصف الملف: text/html
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ec828201fbcd2e62a1b908e9ee48bfac
http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S2011-21732018000300668&lng=en&tlng=en -
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المصدر: Información tecnológica. 27:37-48
مصطلحات موضوعية: General Energy, Strategy and Management, Geotechnical Engineering and Engineering Geology, Industrial and Manufacturing Engineering, Computer Science Applications, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::b39aa25efd0341f0dc58a0d45a41a38c
https://doi.org/10.4067/s0718-07642016000500005