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1دورية أكاديمية
المؤلفون: Angelica Bender, Vinicius Caliari, André Luiz Kulkamp de Sousa, Marcelo Barbosa Malgarim, Pedro Kaltbach, Vagner Brasil Costa, Stefany Grützmann Arcari
المصدر: Semina: Ciências Agrárias, Vol 44, Iss 2 (2024)
مصطلحات موضوعية: Polifenóis, Variedades, CLAE-DAD, Panela extratora, Pectinase., Agriculture (General), S1-972
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: Rodrigo Nogueira Giovanni, André Luiz Kulkamp de Souza, Vinicius Caliari, Alberto Fontanella Brighenti, Angelica Bender, Marcelo Barbosa Malgarim
المصدر: Revista Brasileira de Fruticultura, Vol 45 (2023)
مصطلحات موضوعية: phenology, productive indices, technological maturation, Plant culture, SB1-1110
وصف الملف: electronic resource
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3دورية أكاديمية
المصدر: Revista de Ciências Agroveterinárias, Vol 20, Iss 3 (2021)
مصطلحات موضوعية: ameixeira, sólidos solúveis, maturação, Prunus salicina, Agriculture, Agriculture (General), S1-972, Veterinary medicine, SF600-1100
وصف الملف: electronic resource
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4دورية أكاديمية
المؤلفون: André Luiz Kulkamp de Souza, Samila Silva Camargo, Edson Luiz De Souza, Nelson Pires Feldberg, Angelica Bender
المصدر: Revista Brasileira de Fruticultura, Vol 43, Iss 6 (2021)
مصطلحات موضوعية: Vitis vinifera, development, vigor, yield, rootstock, Plant culture, SB1-1110
وصف الملف: electronic resource
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5دورية أكاديمية
المؤلفون: Angelica Bender, André Luiz Kulkamp de Souza, Marcelo Barbosa Malgarim, Vinicius Caliari, Pedro Kaltbach, Vagner Brasil Costa
المصدر: Semina: Ciências Agrárias, Vol 42, Iss 3Supl1 (2021)
مصطلحات موضوعية: Padrões, Identidade, Sólidos solúveis, Suco integral, Arrastre de Vapor, Enzimático., Agriculture (General), S1-972
وصف الملف: electronic resource
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المساهمون: Capes, Fapesc
المصدر: Revista Brasileira de Tecnologia Agroindustrial; v. 16, n. 2 (2022)
Revista Brasileira de Tecnologia Agroindustrial
Universidade Tecnológica Federal do Paraná (UTFPR)
instacron:UTFPRمصطلحات موضوعية: Muscadínea, Qualidade, Aceitação, Ciência e Tecnologia de Alimentos, Earth-Surface Processes
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b0d080290884492afe4acfaa759e1bea
https://doi.org/10.3895/rbta.v16n1.15218 -
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المساهمون: ANGELICA BENDER, ANDRÉ LUIZ KULKAMP DE SOUZA, MARCO ANTÔNIO DALBÓ, NEWTON ALEX MAYER, CPACT.
المصدر: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Revista de Ciências Agroveterinárias, Vol 20, Iss 3 (2021)مصطلحات موضوعية: General Veterinary, Agriculture (General), Veterinary medicine, Soil Science, Agriculture, sólidos solúveis, Plant Science, Sólidos solúveis, S1-972, Prunus Salicina, Prunus salicina, Ameixeira, SF600-1100, Animal Science and Zoology, ameixeira, Agronomy and Crop Science, maturação, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e41284bf7f3aeeef285b114a6e3a3d9
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1137359 -
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المؤلفون: Vinicius Caliari, André Luiz Kulkamp de Souza, Leocir José Welter, Cristian Soldi, Angelica Bender, Lírio Luiz Dal Vesco
المصدر: Revista Ceres, Volume: 68, Issue: 4, Pages: 310-318, Published: 06 AUG 2021
Revista Ceres, Vol 68, Iss 4, Pp 310-318 (2021)
Revista Ceres v.68 n.4 2021
Revista Ceres
Universidade Federal de Viçosa (UFV)
instacron:UFVمصطلحات موضوعية: General Veterinary, Agriculture (General), Color intensity, Biology, biology.organism_classification, post-harvest quality, S1-972, Horticulture, agroindustrialization, clones, Productivity (ecology), High productivity, Genotype, General Agricultural and Biological Sciences, Aroma, TP248.13-248.65, coloring, Biotechnology
وصف الملف: text/html
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b22ce28617045191a56d97bf27ddd81
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0034-737X2021000400310&lng=en&tlng=en -
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المؤلفون: Vinicius Caliari, Suélen Braga de Andrade, Marcelo Barbosa Malgarin, André Luiz Kulkamp de Souza, Angelica Bender
المصدر: Revista Eletrônica Científica da UERGS. 4:743-751
مصطلحات موضوعية: General Engineering
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::7ee688318976abb4c0f20ad77121990a
https://doi.org/10.21674/2448-0479.45.743-751 -
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المؤلفون: Carolina Goulart, André Luiz Kulkamp de Souza, Vinícius Caliari, Marcelo Barbosa Malgarim, Angelica Bender, Vagner Brasil Costa
المصدر: Brazilian Journal of Food Technology, Volume: 23, Article number: e2019187, Published: 27 JUL 2020
Brazilian Journal of Food Technology v.23 2020
Brazilian Journal of Food Technology
Instituto de Tecnologia de Alimentos (ITAL)
instacron:ITAL
Brazilian Journal of Food Technology, Vol 23 (2020)مصطلحات موضوعية: 0106 biological sciences, Vitis labrusca, Nutrition. Foods and food supply, Variedades tintórias, Tinting cultivars, Hybrids, 04 agricultural and veterinary sciences, 01 natural sciences, Híbridas, Varietal, 040103 agronomy & agriculture, 0401 agriculture, forestry, and fisheries, TX341-641, 010606 plant biology & botany, Food Science
وصف الملف: text/html