المؤلفون: Dos Santos NR; Laboratory of Toxicology, College of Pharmacy, Federal University of Bahia, Salvador 40170-110, Brazil.; Graduate Program in Pharmacy, College of Pharmacy, Federal University of Bahia, Salvador 40170-110, Brazil., Rodrigues JLG; Graduate Program in Pharmacy, College of Pharmacy, Federal University of Bahia, Salvador 40170-110, Brazil., Bandeira MJ; Graduate Program in Pharmacy, College of Pharmacy, Federal University of Bahia, Salvador 40170-110, Brazil., Anjos ALDS; Laboratory of Toxicology, College of Pharmacy, Federal University of Bahia, Salvador 40170-110, Brazil., Araújo CFDS; Environmental and Public Health Program, National School of Public Health, Oswald Cruz Foundation, Rio de Janeiro 21041-210, Brazil., Adan LFF; Graduate Program in Medicine and Health, College of Medicine, Federal University of Bahia, Salvador 40170-110, Brazil., Menezes-Filho JA; Laboratory of Toxicology, College of Pharmacy, Federal University of Bahia, Salvador 40170-110, Brazil.; Graduate Program in Pharmacy, College of Pharmacy, Federal University of Bahia, Salvador 40170-110, Brazil.

المصدر: International journal of environmental research and public health [Int J Environ Res Public Health] 2022 Jun 10; Vol. 19 (12). Date of Electronic Publication: 2022 Jun 10.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: MDPI Country of Publication: Switzerland NLM ID: 101238455 Publication Model: Electronic Cited Medium: Internet ISSN: 1660-4601 (Electronic) Linking ISSN: 16604601 NLM ISO Abbreviation: Int J Environ Res Public Health Subsets: MEDLINE

مواضيع طبية MeSH: Manganese* , Puberty, Precocious*/chemically induced , Puberty, Precocious*/epidemiology, Alloys ; Child ; Environmental Exposure/analysis ; Female ; Humans ; Ions/analysis ; Iron ; Lead/analysis ; Male ; Puberty

المؤلفون: Costa RG; a Graduate Program in Food Science, College of Pharmacy , Federal University of Bahia , Salvador , Brazil., Araújo CFDS; b Public Health and Environment Program, National School of Public Health, Oswaldo Cruz Foundation , Rio de Janeiro , Brazil., Ferreol Bah AH; c Laboratory of Toxicology, College of Pharmacy , Federal University of Bahia , Salvador , Brazil., Junior EAG; a Graduate Program in Food Science, College of Pharmacy , Federal University of Bahia , Salvador , Brazil., Rodrigues YJM; a Graduate Program in Food Science, College of Pharmacy , Federal University of Bahia , Salvador , Brazil., Menezes-Filho JA; a Graduate Program in Food Science, College of Pharmacy , Federal University of Bahia , Salvador , Brazil.; c Laboratory of Toxicology, College of Pharmacy , Federal University of Bahia , Salvador , Brazil.

المصدر: Food additives & contaminants. Part B, Surveillance [Food Addit Contam Part B Surveill] 2018 Dec; Vol. 11 (4), pp. 293-301. Date of Electronic Publication: 2018 Aug 23.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Taylor & Francis Country of Publication: England NLM ID: 101317183 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1939-3229 (Electronic) Linking ISSN: 19393210 NLM ISO Abbreviation: Food Addit Contam Part B Surveill Subsets: MEDLINE

مواضيع طبية MeSH: Estuaries* , Rivers*, Brachyura/*chemistry , Environmental Exposure/*analysis , Food Contamination/*analysis , Lead/*analysis , Shellfish/*analysis, Animals ; Brazil ; Cooking ; Cooking and Eating Utensils ; Gills/chemistry ; Hepatopancreas/chemistry ; Humans ; Muscles/chemistry ; Risk Assessment ; Spectrophotometry, Atomic