المؤلفون: Martín-Gómez B; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Valverde S; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Bernal J; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Ares AM; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain. Electronic address: ana.maria.ares@uva.es.

المصدر: Food chemistry [Food Chem] 2024 Aug 30; Vol. 450, pp. 139358. Date of Electronic Publication: 2024 Apr 15.

نوع المنشور: Journal Article; Evaluation Study; Validation Study

بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Phenols*/analysis , Phenols*/isolation & purification , Tandem Mass Spectrometry* , Honey*/analysis , Benzhydryl Compounds*/analysis , Benzhydryl Compounds*/isolation & purification , Benzhydryl Compounds*/chemistry , Liquid Phase Microextraction*/methods , Food Contamination*/analysis, Chromatography, High Pressure Liquid

المؤلفون: Ares AM; I.U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, 47001 Valladolid, Spain., Alcaide L; I.U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, 47001 Valladolid, Spain., Bernal J; I.U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, 47001 Valladolid, Spain., Valverde S; I.U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, 47001 Valladolid, Spain. Electronic address: silvia.valverde@uva.es.

المصدر: Food research international (Ottawa, Ont.) [Food Res Int] 2024 Nov; Vol. 195, pp. 114955. Date of Electronic Publication: 2024 Aug 22.

نوع المنشور: Journal Article; Validation Study

بيانات الدورية: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

مواضيع طبية MeSH: Pollen*/chemistry , Tandem Mass Spectrometry*/methods , Phenols*/analysis , Benzhydryl Compounds*/analysis, Chromatography, High Pressure Liquid/methods ; Bees ; Animals ; Reproducibility of Results ; Food Contamination/analysis ; Green Chemistry Technology/methods

المؤلفون: Fuente-Ballesteros A; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011, Valladolid, Spain., Bernal J; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011, Valladolid, Spain., Ares AM; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011, Valladolid, Spain., Valverde S; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011, Valladolid, Spain. Electronic address: silvia.valverde@uva.es.

المصدر: Food chemistry [Food Chem] 2024 Oct 15; Vol. 455, pp. 139888. Date of Electronic Publication: 2024 May 29.

نوع المنشور: Journal Article; Evaluation Study; Validation Study

بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Plasticizers*/analysis , Gas Chromatography-Mass Spectrometry* , Food Contamination*/analysis , Honey*/analysis, Green Chemistry Technology

المؤلفون: Fuente-Ballesteros A; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Jano A; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Bernal J; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Ares AM; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain. Electronic address: ana.maria.ares@uva.es.

المصدر: Food chemistry [Food Chem] 2024 Mar 30; Vol. 437 (Pt 2), pp. 137911. Date of Electronic Publication: 2023 Nov 03.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Pesticides*/analysis , Propolis*/chemistry , Chlorfenvinphos*/analysis, Gas Chromatography-Mass Spectrometry/methods ; Endosulfan/analysis ; Solvents

المؤلفون: Fuente-Ballesteros A; Analytical Chemistry Group (TESEA), I.U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Brugnerotto P; Laboratory of Food Chemistry, Department of Food Science and Technology, Federal University of Santa Catarina, Florianópolis 88034-001, SC, Brazil., Nguyen VD; Faculty of Chemistry, TNU-University of Sciences, Tan Thinh Ward, Thai Nguyen City 25000, Vietnam., Costa ACO; Laboratory of Food Chemistry, Department of Food Science and Technology, Federal University of Santa Catarina, Florianópolis 88034-001, SC, Brazil., Bernal J; Analytical Chemistry Group (TESEA), I.U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Ares AM; Analytical Chemistry Group (TESEA), I.U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain.

المصدر: Foods (Basel, Switzerland) [Foods] 2023 Sep 28; Vol. 12 (19). Date of Electronic Publication: 2023 Sep 28.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE

المؤلفون: Fuente-Ballesteros A; I. U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Brugnerotto P; Department of Food Science and Technology, Laboratory of Food Chemistry, Federal University of Santa Catarina, Florianópolis, SC 88034-001, Brazil., Costa ACO; Department of Food Science and Technology, Laboratory of Food Chemistry, Federal University of Santa Catarina, Florianópolis, SC 88034-001, Brazil., Nozal MJ; I. U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Ares AM; I. U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Bernal J; I. U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain. Electronic address: jose.bernal@uva.es.

المصدر: Food chemistry [Food Chem] 2023 May 15; Vol. 408, pp. 135245. Date of Electronic Publication: 2022 Dec 17.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Honey*/analysis , Acaricides*/analysis , Pesticide Residues*/analysis, Gas Chromatography-Mass Spectrometry/methods ; Nitriles/analysis

المؤلفون: Manzano P; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, Valladolid 47011, Spain., Martín-Gómez B; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, Valladolid 47011, Spain., Fuente-Ballesteros A; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, Valladolid 47011, Spain., Ares AM; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, Valladolid 47011, Spain., Diego JC; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, Valladolid 47011, Spain., Bernal J; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, Valladolid 47011, Spain.

المصدر: MethodsX [MethodsX] 2023 Mar 09; Vol. 10, pp. 102115. Date of Electronic Publication: 2023 Mar 09 (Print Publication: 2023).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier B.V Country of Publication: Netherlands NLM ID: 101639829 Publication Model: eCollection Cited Medium: Print ISSN: 2215-0161 (Print) Linking ISSN: 22150161 NLM ISO Abbreviation: MethodsX Subsets: PubMed not MEDLINE

المؤلفون: Fuente-Ballesteros A; Analytical Chemistry Group (TESEA), I.U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Augé C; SIGMA Clermont, Clermont-Ferrand Campus, 63178 Aubiere, France., Bernal J; Analytical Chemistry Group (TESEA), I.U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Ares AM; Analytical Chemistry Group (TESEA), I.U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain.

المصدر: Molecules (Basel, Switzerland) [Molecules] 2023 Mar 09; Vol. 28 (6). Date of Electronic Publication: 2023 Mar 09.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE

مواضيع طبية MeSH: Acaricides* , Chlorfenvinphos*/analysis , Pesticides*/analysis , Pesticide Residues*/analysis, Bees ; Animals ; Gas Chromatography-Mass Spectrometry/methods ; Coumaphos/analysis ; Endosulfan/analysis ; Ecosystem ; Pollen/chemistry

المؤلفون: Ares AM; I. U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, Valladolid 47011, Spain., Toribio L; I. U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, Valladolid 47011, Spain., García-Villalba R; CEBAS-CSIC, Research Group on Quality, Safety, and Bioactivity of Plant-Derived Foods, P.O. Box 164, Espinardo, Murcia 30100, Spain., Villalgordo JM; Eurofins-VillaPharma Research S.L.; Parque Tecnológico de Fuente Álamo, Fuente Álamo, Murcia E-30320, Spain., Althobaiti Y; Department of Pharmacology and Toxicology, College of Pharmacy, Taif University, P.O. Box 11099, Taif 21944, Saudi Arabia., Tomás-Barberán FA; CEBAS-CSIC, Research Group on Quality, Safety, and Bioactivity of Plant-Derived Foods, P.O. Box 164, Espinardo, Murcia 30100, Spain.; Department of Pharmacology and Toxicology, College of Pharmacy, Taif University, P.O. Box 11099, Taif 21944, Saudi Arabia., Bernal J; I. U. CINQUIMA, Analytical Chemistry Group (TESEA), Faculty of Sciences, University of Valladolid, Valladolid 47011, Spain.

المصدر: Journal of agricultural and food chemistry [J Agric Food Chem] 2023 Feb 15; Vol. 71 (6), pp. 3033-3039. Date of Electronic Publication: 2023 Jan 31.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1520-5118 (Electronic) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE

مواضيع طبية MeSH: Chromatography, Supercritical Fluid* , Gastrointestinal Microbiome*, Humans ; Glucuronides/metabolism ; Coumarins/chemistry ; Hydrolyzable Tannins/metabolism

المؤلفون: Martín-Gómez B; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Salahange L; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Tapia JA; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain.; Department of Statistics and Operations Research, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Martín MT; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Ares AM; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain., Bernal J; Analytical Chemistry Group (TESEA), I. U. CINQUIMA, Faculty of Sciences, University of Valladolid, 47011 Valladolid, Spain.

المصدر: Foods (Basel, Switzerland) [Foods] 2022 Dec 12; Vol. 11 (24). Date of Electronic Publication: 2022 Dec 12.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE