-
1
المؤلفون: Koji Kikukawa, Hisashi Kobayashi, Atsunori Takeuchi, Hiroshi Akiyama, Yohei Kataoka, Kyoko Sato
المصدر: Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 61:72-76
مصطلحات موضوعية: Chromium, Detection limit, Drinking Water, Ion chromatography, chemistry.chemical_element, General Medicine, Post column derivatization, Mineral water, Japan, chemistry, Mineral Waters, Detection rate, Nuclear chemistry
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::315237bc072a2889ed9328b2bd2c9103
https://doi.org/10.3358/shokueishi.61.72