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1
المؤلفون: Ayhan Atli, Mehmet Metin Yazman, Mehmet Köten
المصدر: Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi. 10:2583-2594
مصطلحات موضوعية: chemistry.chemical_compound, Animal science, chemistry, Amylose, Water uptake, Hectoliter, Quality characteristics, Mathematics
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::2143ce663225236cfe27deca72f9e741
https://doi.org/10.21597/jist.692863 -
2
المؤلفون: Mehmet Köten, Ayhan Atli
المصدر: Volume: 46, Issue: 1 53-68
Gıdaمصطلحات موضوعية: Pasta,spaghetti quality,barley,dietary fiber,phytic acid, Makarna,spagetti kalitesi,arpa,besinsel lif,fitik asit, General Materials Science, Food Science and Technology, Gıda Bilimi ve Teknolojisi
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d4e6c130c2e1bb39954e794bff79506b
https://dergipark.org.tr/tr/pub/gida/issue/58172/760590 -
3
المؤلفون: Ahmet Sabri Ünsal, Ayhan Atli, Mehmet Köten
المصدر: Volume: 23, Issue: 5 1209-1215
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisiمصطلحات موضوعية: Gynecology, Çimlenmiş Buğday,Hektolitre ağırlığı,Düşme sayısı,Duyusal özellikler, medicine.medical_specialty, Ziraat, Nephrology, Urology, medicine, Agriculture, Germinated Wheat,Test weight,Falling number,Sensory features, Mathematics
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6feb0ca949e6b9d29ec8e57882f88aa8
https://dergipark.org.tr/tr/pub/ksutarimdoga/issue/54646/687817 -
4
المؤلفون: Abuzer Yücel, Fethiye Özberk, Ayhan Atli, İrfan Özberk
المصدر: Crop Protection. 25:1227-1230
مصطلحات موضوعية: Significant difference, Market price, Price estimation, Statistical analysis, Lygus, Marketing, Biology, biology.organism_classification, Agronomy and Crop Science, Commodity market
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5
المؤلفون: Hasan Kiliç, İrfan Özberk, Bahri Karli, Fethiye Özberk, Ayhan Atli
المصدر: Euphytica. 152:235-245
مصطلحات موضوعية: Yield (finance), Plant Science, Horticulture, Biology, Discount points, Commodity market, Agricultural economics, Ranking, Order (exchange), Statistics, Value (economics), Genetics, Market price, Production (economics), Agronomy and Crop Science
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6
المؤلفون: H.J. Braun ., İrfan Özberk, Fethiye Özberk, Ayhan Atli
المصدر: Pakistan Journal of Biological Sciences. 9:1132-1138
مصطلحات موضوعية: Agricultural science, Agronomy, Biology, Grading (education), Agronomy and Crop Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::1a82f6751888f7731820a209779f9f62
https://doi.org/10.3923/pjbs.2006.1132.1138 -
7
المؤلفون: Ayhan Atli, Hamit Köksel, Arzu Basman
المصدر: European Food Research and Technology. 223:547-551
مصطلحات موضوعية: biology, Bran, Tissue transglutaminase, Chemistry, digestive, oral, and skin physiology, food and beverages, General Chemistry, Biochemistry, Industrial and Manufacturing Engineering, Cereal product, biology.protein, Cultivar, Food science, Control sample, Food Science, Biotechnology
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8
المؤلفون: Umran Uygun, Ayhan Atli, Hamit Köksel
المصدر: Food Chemistry. 92:643-647
مصطلحات موضوعية: Bran, Wettable powder, digestive, oral, and skin physiology, food and beverages, General Medicine, Isomalathion, Analytical Chemistry, Fenitrothion, Residue (chemistry), chemistry.chemical_compound, chemistry, Malaoxon, Emulsion, Malathion, Food science, Food Science
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9
المؤلفون: A. Naile KOÇAK, Ayhan ATLI
المصدر: Turkish Journal of Agriculture and Forestry. 20:359-373
مصطلحات موضوعية: Ecology, Forestry, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::8695eca3cbf48c3c91b15e07fbdd1af6
https://doi.org/10.55730/1300-011x.2885 -
10
المؤلفون: Sabri Ünsal, Mehmet Köten, Ayhan Atli
المصدر: Turkish Journal of Agriculture - Food Science and Technology. 1:51
مصطلحات موضوعية: Human food, Taste, Food industry, business.industry, Starch, Animal feed, digestive, oral, and skin physiology, food and beverages, Raw material, Biology, medicine.disease, Obesity, chemistry.chemical_compound, Human nutrition, chemistry, medicine, Food science, business
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::37d7b82f0d04d7803bd03c0ad64fcfe0
https://doi.org/10.24925/turjaf.v1i2.51-55.25