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1
المؤلفون: Chelsey Hinnenkamp, Gary A. Reineccius, Baraem Ismail
المصدر: Journal of Dairy Science. 104:6472-6486
مصطلحات موضوعية: Whey protein, Capsules, Lactoglobulins, Protein aggregation, Hydrolysate, 03 medical and health sciences, Hydrolysis, Fish Oils, Aspergillus oryzae, Whey, Genetics, medicine, Animals, Food science, 030304 developmental biology, 0303 health sciences, biology, Chemistry, 0402 animal and dairy science, Coproduct, food and beverages, 04 agricultural and veterinary sciences, Trypsin, Fish oil, biology.organism_classification, 040201 dairy & animal science, Whey Proteins, Animal Science and Zoology, Food Science, medicine.drug
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2
المؤلفون: Joe Lyons, Edgar B. Cahoon, Donald L. Wyse, Nicole Folstad, Daniel J. Kliebenstein, Jeremy A. Anderson, Katherine Frels, Baraem Ismail, Kevin M. Dorn, Erin Daniels, Alexandra Berroyer, Cynthia M. Gallaher, Evan B. Johnson, Kayla Altendorf, Tim Ulmasov, M. David Marks, Ratan Chopra, Matthew Ott, John C. Sedbrook, Ryan J. Emenecker, Michaela McGinn, Maliheh Esfahanian
المصدر: Nature Food. 1:84-91
مصطلحات موضوعية: Food security, fungi, food and beverages, Crop rotation, Biology, biology.organism_classification, Crop, Agronomy, Bioproducts, Animal Science and Zoology, Cover crop, Domestication, Weed, Agronomy and Crop Science, Thlaspi arvense, Food Science
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3
المؤلفون: Baraem Ismail, Rachel Mitacek
المصدر: Proceedings of the Virtual 2021 AOCS Annual Meeting & Expo.
مصطلحات موضوعية: biology, Chemistry, Extraction (chemistry), Structure function, Biological system, biology.organism_classification, Thlaspi arvense
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::c904d6fdc4d3736f846c0855764baeb1
https://doi.org/10.21748/am21.357 -
4
المؤلفون: Baraem Ismail, Peter Bruggeman, George Amponsah Annor, Fan Bu, Gaurav Nayak
المصدر: Food chemistry. 371
مصطلحات موضوعية: Plasma Gases, Pea protein, chemistry.chemical_element, Atmospheric-pressure plasma, General Medicine, Plasma, Hydrogen Peroxide, Nitrogen, Oxygen, Analytical Chemistry, Protein structure, chemistry, Biophysics, Reactive Oxygen Species, Hydrophobic and Hydrophilic Interactions, Food Science, Pea Proteins
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5
المؤلفون: Jaya D. Banjade, Tonya C. Schoenfuss, C. Gajadeera, Catrin Tyl, Baraem Ismail
المصدر: Journal of Cereal Science. 86:26-32
مصطلحات موضوعية: 0106 biological sciences, Bran, biology, Chemistry, food and beverages, 04 agricultural and veterinary sciences, biology.organism_classification, Ascorbic acid, 040401 food science, 01 natural sciences, Biochemistry, Bulk density, 0404 agricultural biotechnology, Thinopyrum intermedium, Xylanase, Fiber, Food science, Conditioners, Chemical composition, 010606 plant biology & botany, Food Science
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6
المؤلفون: Arthur S. Killam, Rachel Mitacek, Baraem Ismail, Liam Sullivan, Tim Ulmasov, Nicole Folstad, Abby McGovern, Joseph Lyons, Cynthia M. Gallaher, Katherine Frels, M. David Marks, Kayla Altendorf, Ratan Chopra, Donald L. Wyse, James A. Anderson
المصدر: Industrial Crops and Products. 128:55-61
مصطلحات موضوعية: 0106 biological sciences, education.field_of_study, biology, 010405 organic chemistry, Linolenic acid, Linoleic acid, Population, Brassica, food and beverages, biology.organism_classification, 01 natural sciences, 0104 chemical sciences, chemistry.chemical_compound, Oleic acid, chemistry, Agronomy, Erucic acid, Glucosinolate, Cover crop, education, Agronomy and Crop Science, 010606 plant biology & botany
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7
المؤلفون: Zata M Vickers, Ingrid G. Cordelino, Alessandra Marti, Loma Inamdar, Catrin Tyl, Baraem Ismail
المصدر: LWT. 99:1-7
مصطلحات موضوعية: 0106 biological sciences, Gluten-free pasta, Starch, food and beverages, 04 agricultural and veterinary sciences, Biology, 040401 food science, 01 natural sciences, Protein content, chemistry.chemical_compound, 0404 agricultural biotechnology, chemistry, Amylose, 010608 biotechnology, Chewiness, Protein digestibility, biology.protein, Food science, Prolamin, Food Science, Digestible starch
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8
المؤلفون: Baraem Ismail, Chelsey Hinnenkamp
المصدر: Food chemistry. 350
مصطلحات موضوعية: Proteomics, Whey protein, medicine.medical_treatment, Peptide, 01 natural sciences, Hydrolysate, Analytical Chemistry, 0404 agricultural biotechnology, Endopeptidase activity, Tandem Mass Spectrometry, medicine, Chromatography, High Pressure Liquid, chemistry.chemical_classification, Exopeptidase activity, Protease, biology, Hydrolysis, 010401 analytical chemistry, 04 agricultural and veterinary sciences, General Medicine, Exopeptidase, Trypsin, Milk Proteins, 040401 food science, 0104 chemical sciences, Whey Proteins, chemistry, Biochemistry, biology.protein, Electrophoresis, Polyacrylamide Gel, Hydrophobic and Hydrophilic Interactions, Food Science, medicine.drug
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9
المؤلفون: Tonya C. Schoenfuss, Alessandra Marti, Senay Simsek, George Amponsah Annor, Baraem Ismail, C. Gajadeera, Citra P. Rahardjo
المصدر: Journal of Cereal Science. 83:266-274
مصطلحات موضوعية: chemistry.chemical_classification, biology, Starch, 010401 analytical chemistry, Wheat flour, 04 agricultural and veterinary sciences, Perennial crop, biology.organism_classification, 040401 food science, 01 natural sciences, Biochemistry, Gluten, 0104 chemical sciences, chemistry.chemical_compound, 0404 agricultural biotechnology, chemistry, Amylose, Amylopectin, Thinopyrum intermedium, Dietary fiber, Food science, Food Science
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10
المؤلفون: Baraem Ismail, Catrin Tyl
المصدر: International Journal of Food Science & Technology. 54:660-669
مصطلحات موضوعية: 0404 agricultural biotechnology, Agronomy, biology, Perennial plant, Chemistry, Thinopyrum intermedium, Dietary fibre, 04 agricultural and veterinary sciences, biology.organism_classification, 040401 food science, Industrial and Manufacturing Engineering, Food Science