المؤلفون: Bertéli MBD; Universidade Paranaense, Umuarama, Paraná, Brazil., Pinheiro CR; Universidade Paranaense, Umuarama, Paraná, Brazil., Philadelpho BO; Universidade Federal da Bahia, Salvador, Bahia, Brazil., Otero DM; Universidade Federal da Bahia, Salvador, Bahia, Brazil., Ribeiro CDF; Universidade Federal da Bahia, Salvador, Bahia, Brazil., de Souza CO; Universidade Federal da Bahia, Salvador, Bahia, Brazil., Ferreira ES; Universidade Federal da Bahia, Salvador, Bahia, Brazil., Ruiz SP; Universidade Paranaense, Umuarama, Paraná, Brazil., do Valle JS; Universidade Paranaense, Umuarama, Paraná, Brazil., Linde GA; Universidade Federal da Bahia, Salvador, Bahia, Brazil., Colauto NB; Universidade Federal da Bahia, Salvador, Bahia, Brazil. Electronic address: nelsonbcolauto@gmail.com.

المصدر: Journal of microbiological methods [J Microbiol Methods] 2022 Jul; Vol. 198, pp. 106491. Date of Electronic Publication: 2022 May 16.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: Elsevier Biomedical Country of Publication: Netherlands NLM ID: 8306883 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1872-8359 (Electronic) Linking ISSN: 01677012 NLM ISO Abbreviation: J Microbiol Methods Subsets: MEDLINE

مواضيع طبية MeSH: Basidiomycota*/metabolism , Dimethyl Sulfoxide*, Agar ; Cryopreservation/methods ; Cryoprotective Agents/pharmacology ; Freezing ; Glucose ; Glycerol ; Lentinula ; Plant Extracts ; Sucrose ; Triticum

SCR Organism: Lentinus crinitus

المؤلفون: Marsola SJ; Graduate Program of Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama, 87502-210, Brazil., Jorge LF; Graduate Program of Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama, 87502-210, Brazil., Meniqueti AB; Graduate Program of Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama, 87502-210, Brazil., Bertéli MBD; Graduate Program of Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama, 87502-210, Brazil., de Lima TEF; Universidade Federal do Recôncavo da Bahia, Cruz das Almas, 44380-00, Brazil., Bezerra JL; Universidade Federal do Recôncavo da Bahia, Cruz das Almas, 44380-00, Brazil., Lopes AD; Graduate Program of Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama, 87502-210, Brazil. anadanielalopes@prof.unipar.br., Gazim ZC; Graduate Program of Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama, 87502-210, Brazil., do Valle JS; Graduate Program of Biotechnology Applied to Agriculture, Universidade Paranaense, Umuarama, 87502-210, Brazil., Colauto NB; Graduate Program in Food Science - Faculty of Pharmacy, Federal University of Bahia, Ondina Campus, Salvador, 40110-115, Brazil., Linde GA; Graduate Program in Food, Nutrition and Health - School of Nutrition, Federal University of Bahia, Canela Campus, Salvador, 40110-907, Brazil.

المصدر: World journal of microbiology & biotechnology [World J Microbiol Biotechnol] 2022 Apr 20; Vol. 38 (6), pp. 94. Date of Electronic Publication: 2022 Apr 20.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: Springer Country of Publication: Germany NLM ID: 9012472 Publication Model: Electronic Cited Medium: Internet ISSN: 1573-0972 (Electronic) Linking ISSN: 09593993 NLM ISO Abbreviation: World J Microbiol Biotechnol Subsets: MEDLINE

مواضيع طبية MeSH: Ascomycota* , Cellulase* , Solanaceae*, Antioxidants/chemistry ; Cryopreservation ; Endophytes/chemistry ; Fungi ; Laccase ; Phenols ; Plant Extracts/chemistry

المؤلفون: Bertéli MBD; Universidade Paranaense, Praça Mascarenhas de Moraes, 4282, 87502-210, Umuarama, PR, Brazil., de Souza MMM; Universidade Federal da Bahia, Rua Augusto Viana, s/n, 40110-909, Salvador, BA, Brazil., Barros L; Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253, Bragança, Portugal., Ferreira ICFR; Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253, Bragança, Portugal., Glamočlija J; Mycological Laboratory, Mycology, Department of Plant Physiology, Institute for Biological Research 'Siniša Stanković' - National Institute of Republic of Serbia, University of Belgrade, Bulevar despota Stefana 142, 11000, Belgrade, Serbia., Soković M; Mycological Laboratory, Mycology, Department of Plant Physiology, Institute for Biological Research 'Siniša Stanković' - National Institute of Republic of Serbia, University of Belgrade, Bulevar despota Stefana 142, 11000, Belgrade, Serbia., Dragunski DC; Universidade Estadual do Oeste do Paraná, Avenida Guedner 1610, 87050-900, Toledo, PR, Brazil., do Valle JS; Universidade Paranaense, Praça Mascarenhas de Moraes, 4282, 87502-210, Umuarama, PR, Brazil., de Souza Ferreira E; Universidade Federal da Bahia, Rua Augusto Viana, s/n, 40110-909, Salvador, BA, Brazil., Pinto LC; Universidade Federal da Bahia, Rua Augusto Viana, s/n, 40110-909, Salvador, BA, Brazil., de Souza CO; Universidade Federal da Bahia, Rua Augusto Viana, s/n, 40110-909, Salvador, BA, Brazil., Ruiz SP; Universidade Paranaense, Praça Mascarenhas de Moraes, 4282, 87502-210, Umuarama, PR, Brazil., Linde GA; Universidade Federal da Bahia, Rua Augusto Viana, s/n, 40110-909, Salvador, BA, Brazil., Colauto NB; Universidade Federal da Bahia, Rua Augusto Viana, s/n, 40110-909, Salvador, BA, Brazil. nelsonbcolauto@gmail.com.

المصدر: World journal of microbiology & biotechnology [World J Microbiol Biotechnol] 2022 Mar 17; Vol. 38 (5), pp. 74. Date of Electronic Publication: 2022 Mar 17.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Springer Country of Publication: Germany NLM ID: 9012472 Publication Model: Electronic Cited Medium: Internet ISSN: 1573-0972 (Electronic) Linking ISSN: 09593993 NLM ISO Abbreviation: World J Microbiol Biotechnol Subsets: MEDLINE

مواضيع طبية MeSH: Anti-Infective Agents*/chemistry , Saccharum*, Cellulose ; Fruiting Bodies, Fungal ; Lentinula ; Microbial Sensitivity Tests

SCR Organism: Lentinus crinitus

المؤلفون: Bertéli MBD; Paranaense University, Molecular Biology Laboratory, 87502-210, Umuarama, PR, Brazil. nelsonbcolauto@gmail.com., Barros L, Reis FS, Ferreira ICFR, Glamočlija J, Soković M, Valle JSD, Linde GA, Ruiz SP, Colauto NB

المصدر: Food & function [Food Funct] 2021 Aug 02; Vol. 12 (15), pp. 6780-6792.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Royal Society of Chemistry Country of Publication: England NLM ID: 101549033 Publication Model: Print Cited Medium: Internet ISSN: 2042-650X (Electronic) Linking ISSN: 20426496 NLM ISO Abbreviation: Food Funct Subsets: MEDLINE

مواضيع طبية MeSH: Anti-Bacterial Agents*/chemistry , Anti-Bacterial Agents*/pharmacology , Anti-Bacterial Agents*/toxicity , Biological Products*/chemistry , Biological Products*/pharmacology , Biological Products*/toxicity, Lentinula/*chemistry, Animals ; Carbohydrates/analysis ; Carbohydrates/chemistry ; Cell Line, Tumor ; Cell Survival/drug effects ; Cells, Cultured ; Humans ; Liver/cytology ; Swine

SCR Organism: Lentinus crinitus

المؤلفون: Zaghi Junior LL; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Praça Mascarenhas de Moraes 4282, Umuarama, PR 87502-210, Brazil., Bertéli MBD; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Praça Mascarenhas de Moraes 4282, Umuarama, PR 87502-210, Brazil., de Freitas JDS; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Praça Mascarenhas de Moraes 4282, Umuarama, PR 87502-210, Brazil., de Oliveira Filho OBQ; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Praça Mascarenhas de Moraes 4282, Umuarama, PR 87502-210, Brazil., Lopes AD; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Praça Mascarenhas de Moraes 4282, Umuarama, PR 87502-210, Brazil., Ruiz SP; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Praça Mascarenhas de Moraes 4282, Umuarama, PR 87502-210, Brazil., do Valle JS; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Praça Mascarenhas de Moraes 4282, Umuarama, PR 87502-210, Brazil., Linde GA; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Praça Mascarenhas de Moraes 4282, Umuarama, PR 87502-210, Brazil., Colauto NB; Graduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense, Praça Mascarenhas de Moraes 4282, Umuarama, PR 87502-210, Brazil. Electronic address: nbc@prof.unipar.br.

المصدر: Journal of microbiological methods [J Microbiol Methods] 2020 Sep; Vol. 176, pp. 106030. Date of Electronic Publication: 2020 Aug 15.

نوع المنشور: Journal Article; Research Support, Non-U.S. Gov't

بيانات الدورية: Publisher: Elsevier Biomedical Country of Publication: Netherlands NLM ID: 8306883 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1872-8359 (Electronic) Linking ISSN: 01677012 NLM ISO Abbreviation: J Microbiol Methods Subsets: MEDLINE

مواضيع طبية MeSH: Basidiomycota* , Mycelium*, Cryopreservation/*methods, Cryoprotective Agents/chemistry ; Endosperm ; Microbiological Techniques ; Triticum

المؤلفون: Tanaka HS; Graduate Program of Biotechnology Applied to Agriculture, Molecular Biology Laboratory, Paranaense University, CP 224, Umuarama, PR, 87.502-210, Brazil., Bertéli MBD; Graduate Program of Biotechnology Applied to Agriculture, Molecular Biology Laboratory, Paranaense University, CP 224, Umuarama, PR, 87.502-210, Brazil., Cordeiro FA; Graduate Program of Biotechnology Applied to Agriculture, Molecular Biology Laboratory, Paranaense University, CP 224, Umuarama, PR, 87.502-210, Brazil., Lopes AD; Graduate Program of Biotechnology Applied to Agriculture, Molecular Biology Laboratory, Paranaense University, CP 224, Umuarama, PR, 87.502-210, Brazil. anadanielalopes@prof.unipar.br., do Valle JS; Graduate Program of Biotechnology Applied to Agriculture, Molecular Biology Laboratory, Paranaense University, CP 224, Umuarama, PR, 87.502-210, Brazil., Linde GA; Graduate Program of Biotechnology Applied to Agriculture, Molecular Biology Laboratory, Paranaense University, CP 224, Umuarama, PR, 87.502-210, Brazil., Colauto NB; Graduate Program of Biotechnology Applied to Agriculture, Molecular Biology Laboratory, Paranaense University, CP 224, Umuarama, PR, 87.502-210, Brazil.

المصدر: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] [Braz J Microbiol] 2019 Apr; Vol. 50 (2), pp. 527-532. Date of Electronic Publication: 2019 Mar 08.

نوع المنشور: Evaluation Study; Journal Article

بيانات الدورية: Publisher: Springer International Publishing Country of Publication: Brazil NLM ID: 101095924 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1678-4405 (Electronic) Linking ISSN: 15178382 NLM ISO Abbreviation: Braz J Microbiol Subsets: MEDLINE

مواضيع طبية MeSH: Agaricus/*growth & development , Cryopreservation/*methods , Cryoprotective Agents/*pharmacology , Culture Media/*pharmacology , Edible Grain/*microbiology , Glycerol/*pharmacology , Mycelium/*growth & development, Agar/pharmacology ; Cell Survival

المؤلفون: Júnior LLZ; Universidade Paranaense, Programa de Pós-graduação em Biotecnologia Aplicada à Agricultura, Umuarama, PR, Brazil., Lopes AD; Universidade Paranaense, Programa de Pós-graduação em Biotecnologia Aplicada à Agricultura, Umuarama, PR, Brazil. Electronic address: anadanielalopes@unipar.br., Cordeiro FA; Universidade Paranaense, Programa de Pós-graduação em Biotecnologia Aplicada à Agricultura, Umuarama, PR, Brazil., Colla IM; Universidade Paranaense, Programa de Pós-graduação em Biotecnologia Aplicada à Agricultura, Umuarama, PR, Brazil., Bertéli MBD; Universidade Paranaense, Programa de Pós-graduação em Biotecnologia Aplicada à Agricultura, Umuarama, PR, Brazil., Valle JSD; Universidade Paranaense, Programa de Pós-graduação em Biotecnologia Aplicada à Agricultura, Umuarama, PR, Brazil., Linde GA; Universidade Paranaense, Programa de Pós-graduação em Biotecnologia Aplicada à Agricultura, Umuarama, PR, Brazil., Colauto NB; Universidade Paranaense, Programa de Pós-graduação em Biotecnologia Aplicada à Agricultura, Umuarama, PR, Brazil.

المصدر: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] [Braz J Microbiol] 2018 Apr - Jun; Vol. 49 (2), pp. 370-377. Date of Electronic Publication: 2017 Oct 13.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Springer International Publishing Country of Publication: Brazil NLM ID: 101095924 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1678-4405 (Electronic) Linking ISSN: 15178382 NLM ISO Abbreviation: Braz J Microbiol Subsets: MEDLINE

مواضيع طبية MeSH: Freezing*, Agaricus/*growth & development , Cryopreservation/*methods , Cryoprotective Agents/*metabolism , Seeds/*microbiology , Sucrose/*metabolism , Triticum/*microbiology, Agaricus/radiation effects ; Genomic Instability/radiation effects ; Microbial Viability/radiation effects ; Mycelium/growth & development ; Mycelium/radiation effects ; Time Factors

المؤلفون: Filho MC; Programa de Pós-Graduação em Biotecnologia Aplicada à Agricultura, Universidade Paranaense, Umuarama, PR, Brasil., Bertéli MBD; Programa de Pós-Graduação em Biotecnologia Aplicada à Agricultura, Universidade Paranaense, Umuarama, PR, Brasil., Valle JS; Programa de Pós-Graduação em Biotecnologia Aplicada à Agricultura, Universidade Paranaense, Umuarama, PR, Brasil., Paccola-Meirelles LD; Programa de Pós-Graduação em Biotecnologia Aplicada à Agricultura, Universidade Paranaense, Umuarama, PR, Brasil luziadoretto@prof.unipar.br., Linde GA; Programa de Pós-Graduação em Biotecnologia Aplicada à Agricultura, Universidade Paranaense, Umuarama, PR, Brasil., Barcellos FG; Centro de Ciências Biológicas, , , Brasil., Colauto NB; Programa de Pós-Graduação em Biotecnologia Aplicada à Agricultura, Universidade Paranaense, Umuarama, PR, Brasil.

المصدر: Genetics and molecular research : GMR [Genet Mol Res] 2017 Jun 20; Vol. 16 (2). Date of Electronic Publication: 2017 Jun 20.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: FUNPEC Country of Publication: Brazil NLM ID: 101169387 Publication Model: Electronic Cited Medium: Internet ISSN: 1676-5680 (Electronic) Linking ISSN: 16765680 NLM ISO Abbreviation: Genet Mol Res Subsets: MEDLINE

مواضيع طبية MeSH: Genetic Variation*, Pectins/*metabolism , Yeasts/*genetics, Brazil ; DNA, Ribosomal ; Food-Processing Industry ; Fruit/chemistry ; Hydrolysis ; Vitis/chemistry ; Yeasts/metabolism