المؤلفون: Ümit Girgel, Alihan Çokkızgın, Mustafa Çölkesen, Hatice Çokkızgın

المصدر: Turkish Journal of Agriculture: Food Science and Technology, Vol 6, Iss 6, Pp 689-692 (2018)

مصطلحات موضوعية: Bezelye, F1, Melez, Korelasyon Katsayısı, Fenolojik Özellikler, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.agrifoodscience.com/index.php/TURJAF/article/view/1629; https://doaj.org/toc/2148-127X

URL الوصول: https://doaj.org/article/be71c930e6ba45218ff527e83d77d3a6

المؤلفون: Ümit Girgel, Alihan Çokkızgın, Mustafa Çölkesen, Hatice Çokkızgın

المصدر: Turkish Journal of Agriculture: Food Science and Technology, Vol 6, Iss 5, Pp 524-529 (2018)

مصطلحات موضوعية: Bezelye, Çeşit, Genotip, Verim ve Verim Unsurları, Fenolojik Özellikler, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.agrifoodscience.com/index.php/TURJAF/article/view/1626; https://doaj.org/toc/2148-127X

URL الوصول: https://doaj.org/article/f339b2b0a18c44808e821cbef0c2a37c

المؤلفون: Şenbek, Gözde

المساهمون: Uzun, Ayşen, Bursa Uludağ Üniversitesi/Fen Bilimleri Enstitüsü/Tarla Bitkileri Anabilim Dalı.

مصطلحات موضوعية: Diversity, Değişkenlik, Forage, Genetic, Generasyon, Pea, Generation, Melez, Genetik, Bezelye, Yem, Hybrid

وصف الملف: XXI, 275 sayfa; application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______9458::72f7121b35a756270a028d529558d23c
http://hdl.handle.net/11452/32442

المؤلفون: Duran Şimşek, Ercan Ceyhan

المصدر: Journal of Agricultural Sciences, Vol 23, Iss 1, Pp 34-41 (2017)

مصطلحات موضوعية: agronomic characters, diallel, inheritance, pea, agronomik özellikler, kalıtım, bezelye, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://dergipark.org.tr/tr/download/article-file/2201238; https://doaj.org/toc/1300-7580; https://doaj.org/toc/2148-9297

URL الوصول: https://doaj.org/article/719a5ace9df74f17994c87694d351437

المؤلفون: Hatice Bozoğlu, Reyhan Karayel

المصدر: Journal of Agricultural Sciences, Vol 21, Iss 3, Pp 337-345 (2015)

مصطلحات موضوعية: bezelye, yerel, protein, triptofan, pea, local, tryptophane, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://dergipark.org.tr/tr/download/article-file/21082; https://doaj.org/toc/1300-7580; https://doaj.org/toc/2148-9297

URL الوصول: https://doaj.org/article/5941888ce4e64ec896198d0da52cdcb7

المؤلفون: YALÇIN, Halil, GÜN, İlhan, SOYUÇOK, Ali

المصدر: Volume: 26, Issue: 3 336-348
Harran Journal of Agricultural and Food Science
Harran Tarım ve Gıda Bilimleri Dergisi

مصطلحات موضوعية: Psyllium, bezelye, yulaf, diyet lifi, ayran, pea, oat, dietary fiber, Food Science and Technology, Gıda Bilimi ve Teknolojisi

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=tubitakulakb::88b322686c40a9c8da224a2f32bca415
https://dergipark.org.tr/tr/pub/harranziraat/issue/72552/1143580

المؤلفون: ÖNCAN SÜMER, Feride, YARAŞIR, Nermin

المصدر: Volume: 12, Issue: 3 1820-1830
Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi
Journal of the Institute of Science and Technology

مصطلحات موضوعية: Pea, foliar zinc application, seed yield, seed zinc content, Bezelye, yapraktan çinko uygulaması, tane verimi, tane çinko içeriği, Agronomi, Agronomy

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=tubitakulakb::417b8d09b13eb1048f4a92a39ac86a85
https://dergipark.org.tr/tr/pub/jist/issue/72255/1121560

المؤلفون: Gülçin YILDIZ

المصدر: Volume: 20, Issue: 4 336-342
Akademik Gıda

مصطلحات موضوعية: Yüksek yoğunluklu ultrason, yüksek basınçlı homojenizasyon, emülsifiye edici özellikler, lipid oksidasyonu, bezelye proteini nanoemülsiyonu, Food Science and Technology, Food Science, High intensity ultrasound, high pressure homogenization, emulsifying properties, lipid oxidation, pea protein nanoemulsion, Gıda Bilimi ve Teknolojisi

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4dd2fa5ef36a5a0cca07aab104b98ce5
https://dergipark.org.tr/tr/pub/akademik-gida/issue/74321/1224299

المؤلفون: Ömer Süha Uslu, Adem Erol, Fatma Akbay

المصدر: Volume: 9, Issue: 1 118-124
Türk Doğa ve Fen Dergisi

مصطلحات موضوعية: Ziraat, Complementary and alternative medicine, bitki kısımları,ham protein,ham kül,makro-mikro element,yemlik bezelye,yemlik bakla, Pharmaceutical Science, Agriculture, Pharmacology (medical), Biology, Crude ash,Crude protein,Forage broad bean,Forage pea,Macro-micro element,Plant parts

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bc0710e3a77c79166cd9c56dfa10dfa9
https://doi.org/10.46810/tdfd.718478

المؤلفون: Boyacı, Sevcihan

المساهمون: Dirim, Safiye Nur, Ege Üniversitesi, Fen Bilimleri Enstitüsü, Gıda Mühendisliği Ana Bilim Dalı

مصطلحات موضوعية: Kidney Beans, Cake, Barbunya ve Bezelye Kabukları, Barbunya, Peas, Starch, Bezelye, Kek, Kidney Beans and Pea Shells, Nişasta

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______9436::cee5b3090cd1ff62d97dab5ecbf2c6b1
https://hdl.handle.net/11454/73549