المؤلفون: Dos Santos EJB; Graduate Program in Biological Sciences, Concentration Area-Tropical Botany, Federal Rural University of the Amazon and Museu Paraense Emílio Goeldi, Av. Perimetral, 1901, Terra Firme, Belém 66077-830, PA, Brazil., Bezerra FWF; Graduate Program of Food Science and Technology (PPGCTA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, PA, Brazil., da Silva LRR; Graduate Program in Biological Sciences, Concentration Area-Tropical Botany, Federal Rural University of the Amazon and Museu Paraense Emílio Goeldi, Av. Perimetral, 1901, Terra Firme, Belém 66077-830, PA, Brazil., da Silva MP; Adolpho Ducke Laboratory-Coordination of Botany, Museu Paraense Emílio Goeldi, Av. Perimetral, 1901, Terra Firme, Belém 66077-830, PA, Brazil., Ferreira OO; Adolpho Ducke Laboratory-Coordination of Botany, Museu Paraense Emílio Goeldi, Av. Perimetral, 1901, Terra Firme, Belém 66077-830, PA, Brazil., da Silva Martins LH; Graduate Program of Food Science and Technology (PPGCTA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, PA, Brazil., de Jesus Chaves-Neto AM; Laboratory of Preparation and Computation of Nanomaterials (LPCN), Federal University of Pará, C. P. 479, Belém 66075-110, PA, Brazil., de Santana Botelho A; Adolpho Ducke Laboratory-Coordination of Botany, Museu Paraense Emílio Goeldi, Av. Perimetral, 1901, Terra Firme, Belém 66077-830, PA, Brazil., Kumar R; Department of Chemistry, College of Basic Sciences and Humanities, G.B. Pant University of Agriculture and Technology, Pantnagar 263145, India., Bargali P; Department of Chemistry, College of Basic Sciences and Humanities, G.B. Pant University of Agriculture and Technology, Pantnagar 263145, India., do Socorro de Souza Vilhena K; Adolpho Ducke Laboratory-Coordination of Botany, Museu Paraense Emílio Goeldi, Av. Perimetral, 1901, Terra Firme, Belém 66077-830, PA, Brazil., de Aguiar Andrade EH; Graduate Program in Biological Sciences, Concentration Area-Tropical Botany, Federal Rural University of the Amazon and Museu Paraense Emílio Goeldi, Av. Perimetral, 1901, Terra Firme, Belém 66077-830, PA, Brazil.; Adolpho Ducke Laboratory-Coordination of Botany, Museu Paraense Emílio Goeldi, Av. Perimetral, 1901, Terra Firme, Belém 66077-830, PA, Brazil., de Oliveira MS; Graduate Program in Biological Sciences, Concentration Area-Tropical Botany, Federal Rural University of the Amazon and Museu Paraense Emílio Goeldi, Av. Perimetral, 1901, Terra Firme, Belém 66077-830, PA, Brazil.; Adolpho Ducke Laboratory-Coordination of Botany, Museu Paraense Emílio Goeldi, Av. Perimetral, 1901, Terra Firme, Belém 66077-830, PA, Brazil.

المصدر: Molecules (Basel, Switzerland) [Molecules] 2024 Jun 07; Vol. 29 (12). Date of Electronic Publication: 2024 Jun 07.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE

مواضيع طبية MeSH: Oils, Volatile*/pharmacology , Oils, Volatile*/chemistry, Anti-Infective Agents/pharmacology ; Anti-Infective Agents/chemistry ; Insecticides/chemistry ; Insecticides/pharmacology ; Myrtaceae/chemistry ; Humans ; Hypoglycemic Agents/pharmacology ; Hypoglycemic Agents/chemistry ; Animals ; Plant Oils/pharmacology ; Plant Oils/chemistry

المؤلفون: Bezerra FWF; Graduate Program of Food Science and Technology (PPGCTA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, Brazil., Silva JME; Graduate Program of Food Science and Technology (PPGCTA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, Brazil., Fontanari GG; Instituto de Saúde e Produção Animal, Universidade Federal Rural da Amazônia, Belém 66077-530, Brazil., Oliveira JAR; Faculdade de Nutrição, Universidade Federal do Pará, Belém 66075-110, Brazil., Rai M; Department of Biotechnology, SGB Amravati University, Amravati 444602, India., Chisté RC; Graduate Program of Food Science and Technology (PPGCTA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, Brazil., Martins LHDS; Graduate Program of Food Science and Technology (PPGCTA), Institute of Technology (ITEC), Federal University of Pará (UFPA), Belém 66075-110, Brazil.; Instituto de Saúde e Produção Animal, Universidade Federal Rural da Amazônia, Belém 66077-530, Brazil.

المصدر: Molecules (Basel, Switzerland) [Molecules] 2023 Sep 24; Vol. 28 (19). Date of Electronic Publication: 2023 Sep 24.

نوع المنشور: Journal Article; Review

بيانات الدورية: Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE

مواضيع طبية MeSH: Propolis* , Foodborne Diseases*/prevention & control , Foodborne Diseases*/microbiology, Humans ; Anti-Bacterial Agents ; Antifungal Agents ; Food Microbiology