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1دورية أكاديمية
المؤلفون: Ahmed M. Senan, Binru Yin, Yaoyao Zhang, Mustapha M. Nasiru, Yong‐Mei Lyu, Muhammad Umair, Javaid A. Bhat, Sicheng Zhang, Li Liu
المصدر: BMC Chemistry, Vol 15, Iss 1, Pp 1-11 (2021)
مصطلحات موضوعية: Hydroxy-fatty acids/esters, Functional method, Catalyst, Anti-pathogens, Growth-inhibition, Chemistry, QD1-999
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2661-801X
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2
المصدر: ACS Infectious Diseases. 8:635-644
مصطلحات موضوعية: Infectious Diseases
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3
المؤلفون: Huimin Mao, Shurui Li, Binru Yin, Xisha Lin, Jingyu Guo, Ting Wang, Josef Voglmeir, Li Liu
المصدر: Food Chemistry. 384:132532
مصطلحات موضوعية: Milk, Human, Polysaccharides, Probiotics, Humans, Oligosaccharides, Bifidobacterium longum subspecies infantis, General Medicine, Food Science, Analytical Chemistry
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4
المؤلفون: Muhammad Umair, Li Liu, Javaid Akhter Bhat, Ahmed M. Senan, Yaoyao Zhang, Binru Yin, Mustapha Muhammad Nasiru, Sicheng Zhang, Yong‐Mei Lyu
المصدر: BMC Chemistry
BMC Chemistry, Vol 15, Iss 1, Pp 1-11 (2021)مصطلحات موضوعية: Food industry, 01 natural sciences, Chemical reaction, Catalysis, lcsh:Chemistry, Hydroxylation, 03 medical and health sciences, chemistry.chemical_compound, Functional method, Functional food, Oxidizing agent, Organic chemistry, Growth-inhibition, 030304 developmental biology, 0303 health sciences, biology, 010405 organic chemistry, Chemistry, business.industry, General Chemistry, Antimicrobial, biology.organism_classification, Hydroxy-fatty acids/esters, 0104 chemical sciences, lcsh:QD1-999, Anti-pathogens, Catalyst, business, Bacteria, Research Article
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5
المؤلفون: Xisha Lin, Hongliang Yao, Jingyu Guo, Yingying Huang, Wenjiao Wang, Binru Yin, Xiang'an Li, Ting Wang, Chunbao Li, Xinglian Xu, Guanghong Zhou, Josef Voglmeir, Li Liu
المصدر: Molecular Nutrition & Food Research. 66:2270014
مصطلحات موضوعية: Food Science, Biotechnology
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6
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7
المؤلفون: Xisha Lin, Hongliang Yao, Jingyu Guo, Yingying Huang, Wenjiao Wang, Binru Yin, Xiang'an Li, Ting Wang, Chunbao Li, Xinglian Xu, Guanghong Zhou, Josef Voglmeir, Li Liu
المصدر: Molecular Nutrition & Food Research. 66:2100615
مصطلحات موضوعية: Mice, Glycosylation, Animals, Humans, Caco-2 Cells, Gastrointestinal Microbiome, Glycoproteins, Mixed Function Oxygenases, Food Science, Biotechnology
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8
المؤلفون: Hai-Yun Yue, Yuan-Yuan Han, Binru Yin, Cheng Cheng, Li Liu
المصدر: Journal of food scienceREFERENCES. 85(8)
مصطلحات موضوعية: Glycan, Bovine milk, Staphylococcus aureus, 030309 nutrition & dietetics, medicine.drug_class, Antibiotics, Oligosaccharides, medicine.disease_cause, Bacterial Adhesion, 03 medical and health sciences, Minimum inhibitory concentration, fluids and secretions, 0404 agricultural biotechnology, Polysaccharides, medicine, Animals, Humans, Food science, Pathogen, chemistry.chemical_classification, 0303 health sciences, biology, Milk, Human, Chemistry, Goats, food and beverages, 04 agricultural and veterinary sciences, Oligosaccharide, Antimicrobial, 040401 food science, Anti-Bacterial Agents, carbohydrates (lipids), Milk, biology.protein, Cattle, Caco-2 Cells, Food Science
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9
المؤلفون: Lebao Niu, Lixian Zhu, Xin Luo, Yanwei Mao, Rongrong Liang, Pengcheng Dong, Yimin Zhang, Binru Yin
المصدر: Foodborne pathogens and disease. 15(10)
مصطلحات موضوعية: 0301 basic medicine, Serotype, Salmonella, China, Virulence Factors, 030106 microbiology, Salmonella agona, Biology, medicine.disease_cause, Serogroup, Applied Microbiology and Biotechnology, Microbiology, 03 medical and health sciences, Bacterial Proteins, medicine, Animals, Processing plants, Gene, Virulence, Biofilm, Temperature, biochemical phenomena, metabolism, and nutrition, Red Meat, Incubation temperature, Biofilms, Animal Science and Zoology, Cattle, rpoS, Food Science
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b5eca3befa2d60cd44c3acbf48a84afd
https://pubmed.ncbi.nlm.nih.gov/30199274