المؤلفون: Pourghayoumi, Mohammadreza^{Aff1, IDs1034102401112w_cor1}, Gholamipour Fard, Kamal, Yousefi, Rahman, Boroujerdnia, Maryam, Marashi, Seyyed Samih

المصدر: Applied Fruit Science: Erwerbs-Obstbau. :1-11

المؤلفون: Srivastava, Prashant Kumar, Sit, Nandan^{Aff1, IDs11694024024643_cor2}

المصدر: Journal of Food Measurement and Characterization. 18(5):3906-3922

المؤلفون: Hu, D., Zhang, Z.^{Aff1, IDs1376202305366x_cor2}, Lan, J., Huang, M., Nie, C., Li, T., Zhang, Y.

المصدر: International Journal of Environmental Science and Technology. 21(6):5637-5654

المؤلفون: Most Ishrat Jahan Arthi, Aysha Siddiqa, Md Sabbir Hossen, Md Shazadur Rahman, Md Jahidul Islam

المصدر: International Journal of Agricultural Research, Innovation and Technology, Vol 14, Iss 1, Pp 45-52 (2024)

مصطلحات موضوعية: star fruit, jam, jelly, organo-leptic properties, biochemical properties, Agriculture

وصف الملف: electronic resource

Relation: https://www.banglajol.info/index.php/IJARIT/article/view/74527/49257; https://doaj.org/toc/2224-0616

URL الوصول: https://doaj.org/article/ad8cd6bc092c41c5a2a3be653cde82fb

المؤلفون: Priyanka Kumari, Manorama Singh

المصدر: Journal of Stress Physiology & Biochemistry, Vol 20, Iss 2, Pp 90-98 (2024)

مصطلحات موضوعية: neem, biochemical properties, antioxidant, antiviral, nimbin, Biochemistry, QD415-436

وصف الملف: electronic resource

Relation: http://www.jspb.ru/issues/2024/N2/JSPB_2024_2_90-98.pdf; https://doaj.org/toc/1997-0838

URL الوصول: https://doaj.org/article/64a8387051db46bbbf55d3208c2a5e8d

المؤلفون: Parasuraman, Paramanantham^Aff3, Busi, Siddhardha^Aff4, Lee, Jung-Kul^Aff3

المساهمون: Busi, Siddhardha, editor^Aff1, Prasad, Ram, editor^Aff2

المصدر: ESKAPE Pathogens : Detection, Mechanisms and Treatment Strategies. :119-155

المؤلفون: Konozy, Emadeldin Hassan E.^{Aff1, Aff2, IDS0006297923110238_cor1}, Osman, Makarim Elfadil M., Dirar, Amina I.

المصدر: Biochemistry (Moscow). 88(11):1956-1969

المؤلفون: Aderonke Ibidunni Olagunju, Titilope Ifeolu Arigbede, Idowu Sunday Oyeleye, Solomon Akinremi Makanjuola, Esther Taiwo Oyebode, Adenike Christianah Enikuomehin

المصدر: Food Production, Processing and Nutrition, Vol 6, Iss 1, Pp 1-17 (2024)

مصطلحات موضوعية: Multigrain, High-protein snack, Clinical observation, Glycemic regulation, Serum biochemical properties, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2661-8974

URL الوصول: https://doaj.org/article/73c1a8cd574543dea70b5f37084e1cf3

المؤلفون: T. Moskalets, V. Moskalets, O. Kratiuk, V. Vlasiuk, O. Klymchuk

المصدر: Ukrainian Journal of Forest and Wood Science, Vol 15, Iss 1, Pp 89-108 (2024)

مصطلحات موضوعية: torminalis glaberrima (gand.) sennikov & kurttof. intermedia kossetz., biochemical properties, new biotypes, replenishment of the ecological network, red book species, ascorbic acid content, Plant culture, SB1-1110, Forestry, SD1-669.5, Ecology, QH540-549.5

وصف الملف: electronic resource

Relation: https://forestscience.com.ua/journals/tom-15-1-2024/yekologo-biologichni-osoblivosti-vidibranikh-form-byeryeki-likarskoyi-dlya-uspishnoyi-adryesnoyi-introduktsiyi-ta-ryeintroduktsiyi-v-yekomyeryezhu-ukrayini; https://doaj.org/toc/2664-4452; https://doaj.org/toc/2664-4460

URL الوصول: https://doaj.org/article/443e66cd73764c71955f31ab1a1ac4fa

المؤلفون: Gadhe, Divya P., Gadhe, Shweta P., Nalawade, Dhananjay B., Kale, K. V.

المصدر: 2021 IEEE India Council International Subsections Conference (INDISCON) Subsections Conference (INDISCON), 2021 IEEE India Council International. :1-6 Aug, 2021

Relation: 2021 IEEE India Council International Subsections Conference (INDISCON)