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1دورية أكاديمية
المؤلفون: Abram, Veronika, Berlec, Barbara, Ota, Ajda, Šentjurc, Marjeta, Blatnik, Petra, Ulrih, Nataša Poklar
المصدر: In Food Chemistry 15 August 2013 139(1-4):804-813
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المؤلفون: Blatnik, Petra
المساهمون: Stare, Janez
مصطلحات موضوعية: udc:930.253(043.2), dokumentarno gradivo, elektronsko arhiviranje, diplomske naloge, arhiviranje
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3505::09ddfa68db98dd539a24cced07702515
https://repozitorij.uni-lj.si/IzpisGradiva.php?id=90109 -
3
المؤلفون: Blatnik, Petra
المساهمون: Poklar Ulrih, Nataša
مصطلحات موضوعية: udc:577.352+577.1:547.56, epikatehin, model membranes, butylated hydroxytoluene, membrane fluidity, epigalokatehin-3-galat, phenolic compounds, epicatechin, modelne membrane, butiliran hidroksitoluen, kvercetin, diferencialna kalorimetrija, quercetin, electron paramagnetic resonance, catechin, interakcije, katehin, epigallocatechin-3-gallate, differential scanning calorymetry, epigalokatehin, fenolne spojine, fluidnost membran, epigallocatechin, elektronska paramagnetna resonanca
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3505::d5241e7d47fd8701bb417588f1dcae79
https://hdl.handle.net/20.500.12556/RUL-1412