المؤلفون: Okyere AY; Department of Food Science and Nutrition, University of Minnesota, 1334 Eckles Avenue, Saint Paul, MN, 55108, USA., Boakye PG; Department of Food Science and Nutrition, University of Minnesota, 1334 Eckles Avenue, Saint Paul, MN, 55108, USA., Bertoft E; Bertoft Solutions, Gamla Sampasvägen 18, 20960, Turku, Finland., Annor GA; Department of Food Science and Nutrition, University of Minnesota, 1334 Eckles Avenue, Saint Paul, MN, 55108, USA.

المصدر: Current research in food science [Curr Res Food Sci] 2022 Sep 26; Vol. 5, pp. 1668-1675. Date of Electronic Publication: 2022 Sep 26 (Print Publication: 2022).

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Elsevier B.V Country of Publication: Netherlands NLM ID: 101771059 Publication Model: eCollection Cited Medium: Internet ISSN: 2665-9271 (Electronic) Linking ISSN: 26659271 NLM ISO Abbreviation: Curr Res Food Sci Subsets: PubMed not MEDLINE

المؤلفون: Boakye PG; Department of Food Science and Nutrition, College of Food, Agricultural and Natural Resource Sciences, University of Minnesota, Saint Paul, Minnesota, USA., Okyere AY; Department of Food Science and Nutrition, College of Food, Agricultural and Natural Resource Sciences, University of Minnesota, Saint Paul, Minnesota, USA., Kougblenou I; Department of Food Science and Nutrition, College of Food, Agricultural and Natural Resource Sciences, University of Minnesota, Saint Paul, Minnesota, USA., Kowalski R; CW Brabender Instruments Inc, South Hackensack, New Jersey, USA., Ismail BP; Department of Food Science and Nutrition, College of Food, Agricultural and Natural Resource Sciences, University of Minnesota, Saint Paul, Minnesota, USA., Annor GA; Department of Food Science and Nutrition, College of Food, Agricultural and Natural Resource Sciences, University of Minnesota, Saint Paul, Minnesota, USA.

المصدر: Journal of food science [J Food Sci] 2022 Aug; Vol. 87 (8), pp. 3496-3512. Date of Electronic Publication: 2022 Jul 04.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Wiley on behalf of the Institute of Food Technologists Country of Publication: United States NLM ID: 0014052 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1750-3841 (Electronic) Linking ISSN: 00221147 NLM ISO Abbreviation: J Food Sci Subsets: MEDLINE

مواضيع طبية MeSH: Cooking*/methods , Food Handling*/methods, Chemical Phenomena ; Poaceae ; Solubility ; Water

المؤلفون: Okyere AY; Department of Food Science and Nutrition, University of Minnesota, Saint Paul, Minnesota, USA., Boakye PG; Department of Food Science and Nutrition, University of Minnesota, Saint Paul, Minnesota, USA., Bertoft E; Bertoft Solutions, Gamla Sampasvägen 18, 20960, Turku, Finland., Annor GA; Department of Food Science and Nutrition, University of Minnesota, Saint Paul, Minnesota, USA.

المصدر: Journal of food science [J Food Sci] 2022 Feb; Vol. 87 (2), pp. 686-698. Date of Electronic Publication: 2022 Jan 23.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Wiley on behalf of the Institute of Food Technologists Country of Publication: United States NLM ID: 0014052 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1750-3841 (Electronic) Linking ISSN: 00221147 NLM ISO Abbreviation: J Food Sci Subsets: MEDLINE

مواضيع طبية MeSH: Plasma Gases*, Amylopectin ; Hydrolysis ; Starch ; Waxes ; Zea mays

المؤلفون: Nguyen ATL; Department of Human Ecology, College of Agriculture and Related Sciences, Delaware State University, 1200 N. Dupont Highway, Dover, DE, 19901, U.S.A., Boakye PG; Department of Human Ecology, College of Agriculture and Related Sciences, Delaware State University, 1200 N. Dupont Highway, Dover, DE, 19901, U.S.A.; Department of Food Science and Nutrition, College of Food, Agricultural and Natural Resource Sciences, University of Minnesota, 1334 Eckles Avenue, St. Paul, MN, 55108, U.S.A., Besong SS; Department of Human Ecology, College of Agriculture and Related Sciences, Delaware State University, 1200 N. Dupont Highway, Dover, DE, 19901, U.S.A., Tomasula PM; Dairy and Functional Foods Research Unit, Eastern Regional Research Center, Agricultural Research Service, USDA, 600 E. Mermaid Lane, Wyndmoor, PA, 19038, U.S.A., Alamu-Lumor ES; Department of Human Ecology, College of Agriculture and Related Sciences, Delaware State University, 1200 N. Dupont Highway, Dover, DE, 19901, U.S.A.

المصدر: Journal of food science [J Food Sci] 2021 Feb; Vol. 86 (2), pp. 404-410. Date of Electronic Publication: 2021 Jan 14.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Wiley on behalf of the Institute of Food Technologists Country of Publication: United States NLM ID: 0014052 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1750-3841 (Electronic) Linking ISSN: 00221147 NLM ISO Abbreviation: J Food Sci Subsets: MEDLINE

مواضيع طبية MeSH: Chemical Phenomena*, Butter/*analysis , Cholesterol/*analysis , Sitosterols/*analysis, Animals ; Fatty Acids/analysis ; Hardness ; Oleic Acid ; Sitosterols/chemistry ; Sulfites/chemistry

المؤلفون: Abaidoo-Ayin HK; Dept. of Human Ecology, Delaware State Univ., 1200 N Dupont Hwy, Dover, Del., 19901, U.S.A., Boakye PG; Dept. of Human Ecology, Delaware State Univ., 1200 N Dupont Hwy, Dover, Del., 19901, U.S.A., Jones KC; Eastern Regional Research Center, US Dept. of Agriculture, 600 E Mermaid Ln, Wyndmoor, Pa., 19038, U.S.A., Wyatt VT; Eastern Regional Research Center, US Dept. of Agriculture, 600 E Mermaid Ln, Wyndmoor, Pa., 19038, U.S.A., Besong SA; Dept. of Human Ecology, Delaware State Univ., 1200 N Dupont Hwy, Dover, Del., 19901, U.S.A., Lumor SE; Dept. of Human Ecology, Delaware State Univ., 1200 N Dupont Hwy, Dover, Del., 19901, U.S.A.

المصدر: Journal of food science [J Food Sci] 2017 Aug; Vol. 82 (8), pp. 1799-1806. Date of Electronic Publication: 2017 Jun 20.

نوع المنشور: Journal Article

بيانات الدورية: Publisher: Wiley on behalf of the Institute of Food Technologists Country of Publication: United States NLM ID: 0014052 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1750-3841 (Electronic) Linking ISSN: 00221147 NLM ISO Abbreviation: J Food Sci Subsets: MEDLINE

مواضيع طبية MeSH: Euphorbiaceae/*chemistry , Plant Oils/*chemistry, Fatty Acids, Unsaturated/analysis ; Linoleic Acids, Conjugated/analysis ; Linolenic Acids/analysis ; Seeds/chemistry ; Triglycerides/analysis