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المؤلفون: Skroza, Danijela, Bumbak, Josipa, Čagalj, Martina, Soldo, Barbara, Generalić Mekinić, Ivana, Šimat, Vida
المساهمون: Raspor, Peter, Vovk, Irena, Ovca, Andrej, S.Možina, Sonja, Butinar, Bojan, Jevšnik, Mojca
مصطلحات موضوعية: green tea, UAE, phenolic profile, antioxidant capacity, antimicrobial activity
URL الوصول: https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::cb647cb122f7c4397efb7059571c7a05
https://www.bib.irb.hr/1226229 -
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المؤلفون: Bumbak, Josipa
المساهمون: Skroza, Danijela
مصطلحات موضوعية: Rosa hybrida spp, fenolni sastav, Rosa canina L, BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija, BIOTECHNICAL SCIENCES. Food Technology, HPLC, phenolic composition
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______4112::0deda4d6abcfb963b4cf9614548e43cd
https://repozitorij.svkst.unist.hr/islandora/object/ktfst:1035 -
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المؤلفون: Bumbak, Josipa
المساهمون: Skroza, Danijela
مصطلحات موضوعية: zeleni čaj, green tea, antimicrobial effect, BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija, BIOTECHNICAL SCIENCES. Food Technology, patogeni mikroorganizmi, antimikrobni učinak, pathogenic microorganisms
وصف الملف: application/pdf
URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______4112::f16e6768bb7857812c251ad9d9745c8f
https://repozitorij.svkst.unist.hr/islandora/object/ktfst:675/datastream/PDF -
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