يعرض 1 - 10 نتائج من 331 نتيجة بحث عن '"Buzby, Jean C."', وقت الاستعلام: 1.06s تنقيح النتائج
  1. 1
    كتاب
    The estimated amount, value, and calories of postharvest food losses at the retail and consumer levels in the United States
    Postharvest food losses at the retail and consumer levels in the United States
    Food losses at the retail and consumer levels in the United States

    المؤلفون: Buzby, Jean C., author.

    المساهمون: Wells, Hodan Farah, author., Hyman, J. D. (Jeffrey D.), author., United States. Department of Agriculture. Economic Research Service, issuing body.

    مصطلحات موضوعية: Food supply -- United States -- Statistics., Waste (Economics) -- United States -- Statistics., Food industry and trade -- Waste disposal -- Economic aspects -- United States -- Statistics., Food crops -- Postharvest losses -- United States -- Statistics., Food habits -- Economic aspects -- United States -- Statistics., Food -- Caloric content -- United States -- Statistics., Refuse and refuse disposal -- Economic aspects -- United States -- Statistics.

    أضف إلى المفضلة
  2. 2
    دورية أكاديمية
    Using Benefit and Cost Information to Evaluate a Food Safety Regulation: HACCP for Meat and Poultry

    المؤلفون: Roberts, Tanya, Buzby, Jean C., Ollinger, Michael

    المصدر: American Journal of Agricultural Economics, 1996 Dec 01. 78(5), 1297-1301.

    URL الوصول: https://www.jstor.org/stable/1243510

    View record at Wiley
    أضف إلى المفضلة
  3. 3
    دورية أكاديمية
    Differences between Continuous and Discrete Contingent Value Estimates

    المؤلفون: Ready, Richard C., Buzby, Jean C., Hu, Dayuan

    المصدر: Land Economics, 1996 Aug 01. 72(3), 397-411.

    URL الوصول: https://www.jstor.org/stable/3147205

    Find this article in full text from ProQuest Full Text Finder
    أضف إلى المفضلة
  4. 4
    كتاب
    Food safety and international trade

    المؤلفون: Buzby, Jean C., author.

    المساهمون: Unnevehr, Laurian, author., United States. Department of Agriculture. Economic Research Service, issuing body.

    مصطلحات موضوعية: Food -- Safety measures., Food industry and trade -- United States -- Safety measures., Food adulteration and inspection -- International cooperation., International trade -- Safety measures.

    أضف إلى المفضلة
  5. 5
    كتاب
    The USDA Fruit and Vegetable Pilot Program evaluation
    United States Department of Agriculture Fruit and Vegetable Pilot Program

    المؤلفون: Buzby, Jean C.

    المساهمون: Guthrie, Joanne (Joanne Frances), United States. Department of Agriculture. Economic Research Service.

    مصطلحات موضوعية: School children -- Food -- United States., Fruit -- United States., Vegetables -- United States.

    أضف إلى المفضلة
  6. 6
    كتاب
    Evaluation of the USDA Fruit and Vegetable Pilot Program: report to congress
    USDA Fruit and Vegetable Pilot Program

    المؤلفون: Buzby, Jean C., author.

    المساهمون: Guthrie, Joanne (Joanne Frances), author., Kantor, Linda Scott, author., Food Assistance & Nutrition Research (Program : U.S.), issuing body.

    مصطلحات موضوعية: Fruit and Vegetable Pilot Program (U.S.) -- Evaluation., School children -- Food -- United States., Children -- Nutrition -- United States., Fruit., Vegetables.

    أضف إلى المفضلة
  7. 7
    دورية أكاديمية
    Can Low-income Americans Afford to Satisfy MyPyramid Fruit and Vegetable Guidelines?

    المؤلفون: Stewart, Hayden, Hyman, Jeffrey, Frazao, Elizabeth, Buzby, Jean C., Carlson, Andrea

    المصدر: Journal of Nutrition Education and Behavior. May-Jun 2011 43(3):173-179.

    Peer Reviewed: Y

    Page Count: 7

    Descriptors: Low Income Groups, Eating Habits, Guidelines, Nutrition, Food, Dietetics, Costs, Health Behavior

    مصطلحات جغرافية: United States

    View record from ScienceDirect Full Text via ClinicalKey Full Text Finder
    أضف إلى المفضلة
  8. 8
    دورية أكاديمية
    Characteristics of Consumers of Unpasteurized Milk in the United States

    المؤلفون: BUZBY, JEAN C., GOULD, L. HANNAH, KENDALL, MAGDALENA E., JONES, TIMOTHY F., ROBINSON, TRISHA, BLAYNEY, DON P.

    المصدر: The Journal of Consumer Affairs, 2013 Apr 01. 47(1), 153-166.

    URL الوصول: http://www.jstor.org/stable/23859808

    View record at Wiley Full Text Finder
    أضف إلى المفضلة
  9. 9
    دورية أكاديمية
    Total and per capita value of food loss in the United States

    المؤلفون: Buzby, Jean C., Hyman, Jeffrey

    المصدر: In Food Policy October 2012 37(5):561-570

    View record from ScienceDirect Full Text Finder
    أضف إلى المفضلة
  10. 10
    دورية أكاديمية
    The Value of Retail- and Consumer-Level Fruit and Vegetable Losses in the United States

    المؤلفون: BUZBY, JEAN C., HYMAN, JEFFREY, STEWART, HAYDEN, WELLS, HODAN F.

    المصدر: The Journal of Consumer Affairs, 2011 Oct 01. 45(3), 492-515.

    URL الوصول: http://dx.doi.org/10.1111/j.1745-6606.2011.01214.x

    View record at Wiley Full Text Finder
    أضف إلى المفضلة
أدوات البحث: أحصل على تغذية RSS – أرسل هذا البحث بالبريد الإلكتروني – حفظ البحث – جدول التنبيهات: لا شيء