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المؤلفون: K. A. Athira, Berin Pathrose, P. S. Lakshmi, E. R. Aneena, C. L. Sharon, K. Surendra Gopal, Seeja Thomachan Panjikkaran
المصدر: The Indian Journal of Nutrition and Dietetics. :390-397
مصطلحات موضوعية: Moringa, Horticulture, Vitamin C, Chemistry, beta-Carotene, Shoot, Composition (visual arts), General Medicine, Proximate, Anti nutritional, Water content
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::8ef6140433ad011235e5064c06d9bac6
https://doi.org/10.21048/ijnd.2021.58.3.27629 -
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المؤلفون: Seeja Thomachan Panjikkaran, E. R. Aneena, C.R. Rajeesha, P.S. Lakshmy, C. L. Sharon, E.M. Nivya, K. Rammya Molu
المصدر: Asian Journal of Dairy and Food Research.
مصطلحات موضوعية: business.industry, media_common.quotation_subject, Quality (business), General Medicine, business, Mathematics, media_common, Biotechnology
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::3e5d981e9adaa90928b912e260686776
https://doi.org/10.18805/ajdfr.dr-1662 -
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المؤلفون: Seeja Thomachan Panjikkaran, Saji Gomez, P.S. Lakshmy, E. R. Aneena, C. L. Sharon, P.M. Meera
المصدر: Asian Journal of Dairy and Food Research.
مصطلحات موضوعية: Probiotic, business.industry, law, Process (engineering), media_common.quotation_subject, Quality (business), General Medicine, Passion fruit, business, Biotechnology, law.invention, media_common, Mathematics
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::bf567b0d225bdbd03b0b92995176394b
https://doi.org/10.18805/ajdfr.dr-1617 -
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المصدر: Asian Journal of Dairy and Food Research.
مصطلحات موضوعية: food.ingredient, Pulp (paper), Jackfruits, food and beverages, General Medicine, engineering.material, Health benefits, Beneficial bacteria, food, Lactobacillus acidophilus, Healthy food, Skimmed milk, engineering, Cultivar, Food science, Mathematics
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::862011392608bc2c696c61804ff80933
https://doi.org/10.18805/ajdfr.dr-1457 -
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المصدر: Asian Journal of Dairy and Food Research.
مصطلحات موضوعية: 0301 basic medicine, chemistry.chemical_classification, 030109 nutrition & dietetics, Fat content, Chemistry, Pulp (paper), education, 0402 animal and dairy science, food and beverages, 04 agricultural and veterinary sciences, General Medicine, engineering.material, 040201 dairy & animal science, humanities, Reducing sugar, stomatognathic diseases, 03 medical and health sciences, Organoleptic evaluation, Gel strength, stomatognathic system, engineering, Food science, Sugar
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::d4d8322a8d9c6e92b0224ba3ac5ae675
https://doi.org/10.18805/ajdfr.dr-1427 -
6دورية أكاديمية
المؤلفون: E. M., Nivya, C. L., Sharon, Panjikkaran, Seeja Thomachan, E. R., Aneena, P. S., Lakshmy, C. R., Rajeesha, K., Rammya Molu
المصدر: Indian Journal of Social Research; May-Aug2021, Vol. 62 Issue 3/4, p109-118, 10p
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المؤلفون: C. L. Sharon, E. Shahanas, E. R. Aneena, J. S. Minimol, Seeja Thomachan Panjikkaran, B. Suma, P. R. Remya
المصدر: The Indian Journal of Nutrition and Dietetics. 57:73
مصطلحات موضوعية: Protein content, chemistry.chemical_classification, biology, Chemistry, Theobroma, Polyphenol, Energy density, Fatty acid, Food science, biology.organism_classification, Process conditions
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::7b2e604fa3ce41950de7090fbae703c0
https://doi.org/10.21048/ijnd.2020.57.1.24195 -
8دورية أكاديمية
المؤلفون: E., Shahanas, Panjikkaran, Seeja T., C. L., Sharon, P. R., Remya
المصدر: Agricultural Reviews; Apr-Jun2019, Vol. 40 Issue 2, p143-149, 7p
مصطلحات موضوعية: CACAO, CACAO beans, BIOACTIVE compounds, COCOA, INSULIN resistance, COCOA products