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المؤلفون: Robert S, Salter, David, Douglas, Lindsey, McRobbie, Julio, Quintana, David, Legg, Janine, Schwartz, David, Conaway, Carla, McPhee, Steven, Saul, Robert, Markovsky
المصدر: Journal of AOAC International. 94(1)
مصطلحات موضوعية: Quality Control, Milk, Animals, Cattle, Food Contamination, beta-Lactams, Food Analysis, United States, Anti-Bacterial Agents
URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::bc6b84f74b8618f7c17f3794b65c2302
https://pubmed.ncbi.nlm.nih.gov/21391513