-
1دورية أكاديمية
المؤلفون: Karin Lopatko Lindman, Caroline Jonsson, Bodil Weidung, Jan Olsson, Janardan P. Pandey, Dmitry Prokopenko, Rudolph E. Tanzi, Göran Hallmans, Sture Eriksson, Fredrik Elgh, Hugo Lövheim
المصدر: Scientific Reports, Vol 12, Iss 1, Pp 1-8 (2022)
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2045-2322
-
2
المؤلفون: Sven Jonsson, Caroline Jonsson
المصدر: SSRN Electronic Journal.
مصطلحات موضوعية: Pediatrics, medicine.medical_specialty, Coronavirus disease 2019 (COVID-19), business.industry, Linoleic acid, Clinical course, Small sample, medicine.disease, Early initiation, Comorbidity, chemistry.chemical_compound, chemistry, Symptom duration, Medicine, business, Early onset
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::60ae2a2924b79de89c28d45a46a2792f
https://doi.org/10.2139/ssrn.3746712 -
3
المؤلفون: Pooja Shenoy, Fredrik Innings, Caroline Jonsson, John J. Fitzpatrick, Epameinondas Xanthakis, Lilia Ahrné
المصدر: Journal of Food Engineering. 149:229-236
مصطلحات موضوعية: chemistry.chemical_classification, Other Engineering and Technologies, Chromatography, Water activity, Powder mixing, Mixture quality, Mixing (process engineering), Salt (chemistry), Food powders, Dry mixing, Powder flow, chemistry, Engineering and Technology, Composition (visual arts), Food science, Spices, Sugar, Water content, Volume concentration, Food Science
وصف الملف: pdf
-
4
المؤلفون: Lilia Ahrné, Pooja Shenoy, Torbjörn Lilliebjelke, Fredrik Innings, John J. Fitzpatrick, Caroline Jonsson
المصدر: Journal of Food Engineering. 128:140-145
مصطلحات موضوعية: Colour difference, Quality (physics), Binary number, Food science, Biological system, Food Science, Mathematics