المؤلفون: Dominika Swiatecka, Teresa Requena, Alan Mackie, Charlotte Kleiveland, Tor Lea, Iván López-Expósito, Paul Cotter, Kitty Verhoeckx, Harry Wichers

الإتاحة: http://link.springer.com/book/10.1007/978-3-319-16104-4
http://www.doabooks.org/doab?func=search&query=rid:18940

المؤلفون: Kitty Verhoeckx, Paul Cotter, Iván López-Expósito, Charlotte Kleiveland, Tor Lea, Alan Mackie, Teresa Requena, Dominika Swiatecka, Harry Wichers

نوع المادة: eBook.

الموضوعات: Human physiology, Life sciences, Microbiology, Food--Biotechnology

تصنيفات: TECHNOLOGY & ENGINEERING / Food Science / Chemistry & Biotechnology, SCIENCE / Life Sciences / Human Anatomy & Physiology, SCIENCE / Life Sciences / Microbiology, TECHNOLOGY & ENGINEERING / Food Science / General

المؤلفون: Stine, Indrelid, Charlotte, Kleiveland, René, Holst, Morten, Jacobsen, Tor, Lea

المصدر: Frontiers in Microbiology

مصطلحات موضوعية: immune modulation, dendritic cells (DC), environmental bacteria, soil bacteria, DC activation, bacteria, immunobiotics, Microbiology, old friends hypothesis, Original Research, T cell polarization

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::e94165b8c07b543f130d9b5601c815c8
https://pubmed.ncbi.nlm.nih.gov/28293233

المؤلفون: Daniel Picque, Didier Dupont, Olivia Ménard

المساهمون: Science et Technologie du Lait et de l'Oeuf (STLO), Institut National de la Recherche Agronomique (INRA)-AGROCAMPUS OUEST, Génie et Microbiologie des Procédés Alimentaires (GMPA), Institut National de la Recherche Agronomique (INRA)-AgroParisTech, Cost Infogest INRA, Kitty Verhoeckx, Paul Cotter, Iván López-Expósito, Charlotte Kleiveland, Tor Lea, Alan Mackie, Teresa Requena, Dominika Swiatecka, Harry Wichers, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro), AgroParisTech-Institut National de la Recherche Agronomique (INRA)

المصدر: The Impact of Food Bioactives on Health in vitro and ex vivo models
The Impact of Food Bioactives on Health in vitro and ex vivo models, Springer International Publishing, 2015, 978-3-319-15791-7. ⟨10.1007/978-3-319-16104-4⟩
The Impact of Food Bioactives on Health ISBN: 9783319157917

مصطلحات موضوعية: 0303 health sciences, Gastrointestinal tract, medicine.diagnostic_test, 030309 nutrition & dietetics, Proteolysis, digesteur, 04 agricultural and veterinary sciences, santé humaine, Biology, digestion, 040401 food science, In vitro, Gastrointestinal digestion, 03 medical and health sciences, 0404 agricultural biotechnology, [SDV.MP]Life Sciences [q-bio]/Microbiology and Parasitology, Infant formula, Biochemistry, In vivo, peptide bioactif, [SDV.IDA]Life Sciences [q-bio]/Food engineering, medicine, Digestion, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c735a30f8c901c882c23b31e4e8be3d9
https://hal.archives-ouvertes.fr/hal-01195520