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1دورية أكاديميةExogenous ethylene application on postharvest oil palm fruit bunches improves crude palm oil quality
المؤلفون: Chien Lye Chew, Bee Aik Tan, Jaime Yoke Sum Low, Noor Irma Nazashida Mohd Hakimi, Shwu Fun Kua, Chin Ming Lim
المصدر: Food Science & Nutrition, Vol 9, Iss 10, Pp 5335-5343 (2021)
مصطلحات موضوعية: 3‐monochloropropane‐1, 2‐diol esters, chloride, crude palm oil, ethylene, free fatty acid, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
Relation: https://doaj.org/toc/2048-7177
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المصدر: Sustainable Technologies for the Oil Palm Industry ISBN: 9789811948466
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::5df5dbbf46f9adf789d11ccedfec220a
https://doi.org/10.1007/978-981-19-4847-3_15 -
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المؤلفون: Wei Ping Quek, Yi Hui Ong, Michelle Khai Khun Yap, Yee Ying Lee, Nur Azwani Ab Karim, Chien Lye Chew, Eng-Seng Chan
المصدر: Food Control. 149:109699
مصطلحات موضوعية: Food Science, Biotechnology
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المؤلفون: Yew Hong Yip, Zhen Kang Liew, Ameer Illham Tuah Ameer Abbas bin, Pau Loke Show, Zheng Theng Ho, Chien Lye Chew, Ming Chern Teng, Siewhui Chong, Yi Jing Chan
المصدر: Renewable Energy. 179:766-777
مصطلحات موضوعية: Anaerobic digestion, Biogas, Pome, Renewable Energy, Sustainability and the Environment, Greenhouse gas, Environmental science, Oil mill, Pulp and paper industry, Palm oil mill effluent, Biogas production, Mesophile
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المؤلفون: Amelia, Eng Seng Chan, Cher Pin Song, Jun Mann Loh, Chien Lye Chew, Wail Gourich
المصدر: Renewable Energy. 177:348-358
مصطلحات موضوعية: Biodiesel, 060102 archaeology, biology, Renewable Energy, Sustainability and the Environment, 020209 energy, food and beverages, 06 humanities and the arts, 02 engineering and technology, Raw material, Pulp and paper industry, complex mixtures, Catalysis, Rendering (animal products), chemistry.chemical_compound, chemistry, Biodiesel production, 0202 electrical engineering, electronic engineering, information engineering, Glycerol, biology.protein, 0601 history and archaeology, Lipase, Fatty acid methyl ester
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المصدر: Sustainable Technologies for the Oil Palm Industry ISBN: 9789811948466
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e62c310d7e6d6663dac7bfa939f6d26b
https://doi.org/10.1007/978-981-19-4847-3_13 -
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المؤلفون: Pau Loke Show, Liang Ee Low, Eng Seng Chan, Chien Lye Chew, Kit Wayne Chew, Zhen Kang Liew, Yi Jing Chan, Wen Yi Chia, Pei San Kong
المصدر: Food Reviews International. 38:893-920
مصطلحات موضوعية: congenital, hereditary, and neonatal diseases and abnormalities, 0303 health sciences, 030309 nutrition & dietetics, General Chemical Engineering, education, Extraction (chemistry), food and beverages, 04 agricultural and veterinary sciences, Pulp and paper industry, 040401 food science, Quality enhancement, body regions, 03 medical and health sciences, 0404 agricultural biotechnology, Vegetable oil, Process efficiency, Palm oil, Environmental science, skin and connective tissue diseases, Palm fruit, Food Science
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المؤلفون: Siah Ying Tang, Pei San Kong, Chien Lye Chew, Eng Seng Chan, Nur Azwani Ab Karim
المصدر: Food and Bioprocess Technology. 14:679-691
مصطلحات موضوعية: 0106 biological sciences, Process Chemistry and Technology, Phosphorus, Clean water, food and beverages, Treatment method, chemistry.chemical_element, 04 agricultural and veterinary sciences, Pulp and paper industry, 040401 food science, 01 natural sciences, Industrial and Manufacturing Engineering, law.invention, 0404 agricultural biotechnology, Wastewater, chemistry, law, 010608 biotechnology, Palm oil, Chlorine, Environmental science, Safety, Risk, Reliability and Quality, Filtration, Repurposing, Food Science
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المؤلفون: Eng Seng Chan, Wai Onn Hong, Chien Lye Chew, Liang Ee Low, Pei San Kong, Ta Yeong Wu, Chun Yong Ng, Yee Ying Lee
المصدر: Food and Bioprocess Technology. 14:573-586
مصطلحات موضوعية: 0106 biological sciences, education.field_of_study, business.industry, Process Chemistry and Technology, Population, 04 agricultural and veterinary sciences, 040401 food science, 01 natural sciences, Industrial and Manufacturing Engineering, Agricultural economics, 0404 agricultural biotechnology, Vegetable oil, Agriculture, 010608 biotechnology, Sustainability, Palm oil, Production (economics), Business, Safety, Risk, Reliability and Quality, education, Food Science
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المؤلفون: Liang Ee Low, Chien Lye Chew, Siah Ying Tang, See Kiat Wong
المصدر: Food Engineering Series ISBN: 9783030445515
مصطلحات موضوعية: Materials science, business.industry, Food preservation, Pasteurization, Nanotechnology, Shelf life, Bioactive compound, law.invention, chemistry.chemical_compound, chemistry, law, Cavitation, Spray drying, Nano, business, Thermal energy
URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::ac4804073fad6f36fd2eb316f6e65f8b
https://doi.org/10.1007/978-3-030-44552-2_5