المؤلفون: Purcaro, Giorgia, Eggermont, Damien, Mascrez, Steven

المصدر: 2nd European Sample Preparation (EuSP2022) and 1st Green and Sustainable Analytical Chemistry (GSAC2022) e-conferences, 14-16 march 2022

مصطلحات موضوعية: Comprehensive multidimensional gas chromatography, Food, Hisorb, High Concentration Capacity headspace, Solid-phase microextraction, Physical, chemical, mathematical & earth Sciences, Chemistry, Life sciences, Food science, Physique, chimie, mathématiques & sciences de la terre, Chimie, Sciences du vivant, Sciences des denrées alimentaires

URL الوصول: https://orbi.uliege.be/handle/2268/290988

المؤلفون: Gaida, Meriem, Bhatt, Kinjal, Franchina, Flavio, Weggler, Benedikt, Focant, Jean-François

المساهمون: The Excellence of Science, sponsor, OBiAChem, research center

مصطلحات موضوعية: Comprehensive multidimensional gas chromatography, Design of experiments, Optimization, Orthogonality, Full factorial design, Prediction model, Pareto charts, Separation science, Physical, chemical, mathematical & earth Sciences :: Chemistry, Physique, chimie, mathématiques & sciences de la terre :: Chimie

جغرافية الموضوع: international

وصف الملف: A0

Relation: 16th International Symposium on Hyphenated Techniques in Chromatography and Separation Technology (HTC 2020), Ghent, Belgium (January 29-31, 2020)

URL الوصول: https://orbi.uliege.be/handle/2268/244150

المؤلفون: Lebanov, Leo, Tedone, Laura, Kaykhaii, Massoud, Linford, Matthew R., Paull, Brett^Aff1

المصدر: Chromatographia: An International Journal for Separation Science. 82(1):377-398

المؤلفون: Lamani, Xolelwa, Horst, Simeon, Zimmermann, Thomas, Schmidt, Torsten C.

المصدر: Analytical and Bioanalytical Chemistry. January 2015 407(1):241-252

المؤلفون: Harynuk, J., Vlaeminck, B., Zaher, P., Marriott, P. J.

المصدر: Analytical and Bioanalytical Chemistry. October 2006 386(3):602-613

لا يتم عرض هذه النتيجة على الضيوف.
تسجيل الدخول للوصول الكامل.

لا يتم عرض هذه النتيجة على الضيوف.
تسجيل الدخول للوصول الكامل.

المؤلفون: Purcaro, Giorgia, Cordero, C., Liberto, E., Bicchi, C., Conte, L. S.

المصدر: Journal of Chromatography. A, 1334, 101-111 (2014)

مصطلحات موضوعية: Aroma defects, Comprehensive multidimensional gas chromatography (GC×GC), Fingerprinting, Olive oil, Pattern recognition, Sensomics, Volatile compounds, Comprehensive two-dimensional gas chromatography, Linear retention indices, Multi variate analysis, Multidimensional gas chromatography, Partial least squares-discriminant analysis, Defects, Discriminant analysis, Fragrances, Gas chromatography, Iterative methods, Least squares approximations, Mass spectrometry, Principal component analysis, Sensory perception, Software testing, Volatile organic compounds, Gas Chromatography-Mass Spectrometry, Least-Squares Analysis, Multivariate Analysis, Plant Oils, Sensitivity and Specificity, Life sciences, Food science, Physical, chemical, mathematical & earth Sciences, Chemistry, Sciences du vivant, Sciences des denrées alimentaires, Physique, chimie, mathématiques & sciences de la terre, Chimie

Relation: urn:issn:0021-9673; urn:issn:1873-3778

URL الوصول: https://orbi.uliege.be/handle/2268/231666

لا يتم عرض هذه النتيجة على الضيوف.
تسجيل الدخول للوصول الكامل.

لا يتم عرض هذه النتيجة على الضيوف.
تسجيل الدخول للوصول الكامل.