المؤلفون: MEGHA VERMA, GULAB PANDOVE, HARPREET KAUR OBEROI, SUKHDEEP KAUR, ANU KALIA, DEVINDER PAL SINGH, JAGJOT KAUR

المصدر: The Indian Journal of Agricultural Sciences, Vol 93, Iss 5 (2023)

مصطلحات موضوعية: Correlation, Forage quality, Liquid bacterial inoculants, Livestock, Oats, Agriculture

وصف الملف: electronic resource

Relation: https://epubs.icar.org.in/index.php/IJAgS/article/view/135398; https://doaj.org/toc/0019-5022; https://doaj.org/toc/2394-3319

URL الوصول: https://doaj.org/article/2fc677204704426bb97897b0c96c089e